74160 nutmeg scented orange custard Recipes

butter, softened, sugar, eggs, lightly beaten, king arthur unbleached all-purpose flour, salt, orange juice, grated orange peel, lemon juice, fat-free milk

whipping cream, whole milk, grated orange peel, egg yolks, sugar, nonstick vegetable oil spray, frozen puff pastry (2 sheets), thawed, peaches, peeled, chopped, fresh raspberries, sugar, all purpose flour, fresh lemon juice, egg white , whisked until frothy

whole chicken , about 4 lbs. (roaster), orange zest, finely minced, ground nutmeg, divided, unsalted butter, softened, extra virgin olive oil, salt, divided, orange juice, freshly squeezed, fresh lemon juice, ground black pepper

orange, orange juice, fresh squeezed, dates, large, whole, pitted , honey, egg, salted butter, candied orange peel , large, walnuts, flour, baking soda, baking powder, salt, white sugar, cinnamon, nutmeg

orange marmalade, orange juice, cinnamon stick, broken in half, fresh cranberries, fresh grated nutmeg , to taste- (optional)

bisquick, orange marmalade, raisins (optional), cinnamon, nutmeg, eggs, orange juice, egg, beaten

stale french bread, eggs, grand marnier, orange juice, milk, vanilla, nutmeg, grated orange rind, granulated sugar, powdered cinnamon sugar, raspberry sorbet, cream

oranges (or lemons), decorative ribbon, ground cinnamon, ground nutmeg, ground allspice, orrisroot powder (as preservative)

unbleached all-purpose flour, sugar, baking powder, baking soda, salt, freshly grated nutmeg, grated orange zest, plain low-fat yogurt, vegetable oil, eggs, vanilla extract

flour, sugar, brown sugar, baking powder, baking soda, salt, allspice, nutmeg, buttermilk, orange marmalade, butter, melted and cooled, egg, chopped frozen cranberries

orange juice, water, ground nutmeg, oatmeal (not instant !), dates, chopped, ripe banana, mashed, salt (optional)

orange juice, orange jelly powder (orange jelly crystals), boiling water, yoghurt, cream, oranges (to garnish ) or lemon, segments (to garnish)

ebly, milk, oranges, peel and juice (strained), sugar, egg yolks, cornflour, whipping cream, light demerara sugar or caster sugar, for glazing

pastry dough , for 1-crust pie, eggs, separated plus, egg white, sugar, softened butter or 1/4 cup margarine, frozen orange juice concentrate, flour, salt, rhubarb, cut in 1/2-inch pieces, chopped nuts

orange spiced carrots, carrots, thinly sliced, water, orange juice, brown sugar, cornstarch, ginger, nutmeg, chopped parsley, to garnish, cook carrots in water, covered , until tender, 20 to 30 minutes. drain. combine remaining ingredients, except parsley, in bowl. stir well. stir into carrots. cook and stir till sauce thickens and bubbles. sprinkle with parsley before serving.

eggs, separated, sugar, butter or margarine, softened and divided, all-purpose flour, divided, baking soda, divided, cream of tartar, divided, milk, brown sugar, molasses, ground allspice, ground cinnamon, ground nutmeg, buttermilk, orange glaze

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet