Directions:
- Beat egg whites and granulated sugar at medium speed with an electric mixer about 3 minutes or until foamy; add 1/2 cup butter, beating until blended.
- Combine 2 1/2 cups flour, 1/2 teaspoon baking soda, and 1 teaspoon cream of tartar; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Set batter aside.
- Beat egg yolks and brown sugar at medium speed with electric mixer; add remaining 1/2 cup butter, beating until blended. Stir in 1/2 cup molasses.
- Combine remaining 2 1/2 cups flour, remaining 1/2 teaspoon baking soda, remaining 1 teaspoon cream of tartar, and spices; add to brown sugar mixture alternately with buttermilk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition.
- Drop batters by spoonfuls, alternating dark and light next to each other, into 2 greased and floured 9- x 5-inch loafpans. Gently swirl light and dark batters together with a knife.
- Bake loaves at 350° for 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes, and remove from pans.Cool loaves completely on wire racks.
- Drizzle Orange Glaze over warm loaves; cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6380.97 Kcal (26716 kJ) | ||
| Calories from fat | 1937.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 215.28g | 331% | |
|---|---|---|---|
| Cholesterol | 1247.98mg | 416% | |
| Sodium | 1893.88mg | 79% | |
| Potassium | 5166.86mg | 110% | |
| Total Carbs | 1021.77g | 341% | |
| Sugars | 529.43g | 2118% | |
| Dietary Fiber | 22.14g | 89% | |
| Protein | 98.65g | 197% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 21.7mg | 121% | |
| Calcium | 1144.8mg | 114% | |
| Amount Per 100 g | |||
| Calories | 338.31 Kcal (1416 kJ) | ||
| Calories from fat | 102.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 331% | |
|---|---|---|---|
| Cholesterol | 66.17mg | 416% | |
| Sodium | 100.41mg | 79% | |
| Potassium | 273.94mg | 110% | |
| Total Carbs | 54.17g | 341% | |
| Sugars | 28.07g | 2118% | |
| Dietary Fiber | 1.17g | 89% | |
| Protein | 5.23g | 197% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 1.2mg | 121% | |
| Calcium | 60.7mg | 114% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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