46 nut sauce stir fry Recipes

  • Chicken & Cashew Stir-Fry
    oil, onion, sliced, chicken breast fillets, thinly sliced and
    5 More
    oil, onion, sliced, chicken breast fillets, thinly sliced, stir fry vegetables, tomato relish or 2 tbsp tomato chutney, sweet chili sauce, soy sauce, toasted cashew nuts
    13 min, 8 ingredients
  • Asian Green Bean Stir Fry
    sesame oil and
    7 More
    sesame oil, green beans, trimmed and cut into 1-inch pieces, crushed red pepper flakes (or to taste), water, frozen stir fry vegetables , with pea-pods thawed, black bean sauce (with garlic), sliced mushrooms, chopped cashew nuts (toasted )
    35 min, 8 ingredients
  • Stir-Fry Beef and Cashew Nuts
    filet of beef, diced, sesame oil, worcestershire sauce and
    17 More
    filet of beef, diced, sesame oil, worcestershire sauce, fancy paprika, sugar, cornflour, garlic season-all, season-all salt, black pepper, drop black bean sauce, cooking oil, dried chilies, cut into 1 cm length, cm young ginger, sliced, cooking oil, oyster sauce, sugar, onion, shredded, red pepper, diced, green pepper, diced, roasted cashew nuts
    40 min, 20 ingredients
  • Stir-Fried Green Beans With Pine Nuts
    vegetable oil, fresh green beans , cut into 1-inch pieces and
    6 More
    vegetable oil, fresh green beans , cut into 1-inch pieces, garlic cloves, finely chopped, chopped onion, pine nuts, soy sauce, pepper, water
    25 min, 8 ingredients
  • Stir Fried Pea Pods
    instant chicken bouillon granules, boiling water and
    10 More
    instant chicken bouillon granules, boiling water, soy sauce, cold water, mixed with, cornstarch, bamboo shoots, water chestnuts, whole mushrooms or 8 oz fresh mushrooms, vegetable oil, minced garlic clove, pea pods, cashew nuts (optional)
    20 min, 12 ingredients
  • Cashew & Pork Stir Fry
    lean pork tenderloin, soy sauce, cornstarch and
    10 More
    lean pork tenderloin, soy sauce, cornstarch, cashew nuts (unsalted if possible), peanut oil, red pepper flakes, leek , trimed and shredded, fresh gingerroot, peeled and cut into matchsticks, garlic cloves, peeled and chopped, red bell pepper , deseeded and sliced, chicken or 1 (15 oz) can vegetable broth, fresh cilantro, chopped, freshly cooked oriental noodles (or packaged pre-cooked oriental noodles)
    1 hour , 13 ingredients
  • Zingy Chicken Stir-Fry
    chinese egg noodles, approx 2-3 dried blocks and
    10 More
    chinese egg noodles, approx 2-3 dried blocks, sunflower oil, chicken breasts, cooked and shredded, carrots, thinly sliced, sugar snap peas, clear honey, light soy sauce, limes , juice of, toasted sesame seeds, toasted cashew nuts (optional), coriander leaves (optional)
    20 min, 11 ingredients
  • Asparagus Nut Stir-Fry
    fresh asparagus spears, trimmed, canola oil and
    9 More
    fresh asparagus spears, trimmed, canola oil, sliced sweet red pepper, coarsely chopped walnuts, ground ginger, garlic clove, minced, crushed red pepper flakes, chicken broth, reduced-sodium soy sauce, sugar, salt
    20 min, 11 ingredients
  • Cashew Chicken Stir-fry
    boneless chicken , cut into 1 inch strips, orange juice and
    12 More
    boneless chicken , cut into 1 inch strips, orange juice, liquid honey, soy sauce, cornstarch, ginger powder, garlic salt , to taste, pepper, oil, green onions, cut up, chopped garlic (optional), carrots, sliced, stalks celery, sliced, cashew nuts (more if desired)
    35 min, 14 ingredients
  • Asian Vegetable Stir-Fry
    tomato paste, rice vinegar, low-sodium soy sauce and
    13 More
    tomato paste, rice vinegar, low-sodium soy sauce, curry powder, salt, black pepper, oil, vidalia or other sweet onion, cut into 8 wedges, zucchini , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), yellow squash , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), chopped celery, thick) sliced green bell pepper, water, drained, sliced water chestnuts, sliced napa (chinese ) cabbage, pine nuts
    16 ingredients
  • Chicken & Cashew Nut Stir-Fry
    cornstarch, dark soy sauce, white rice wine vinegar and
    17 More
    cornstarch, dark soy sauce, white rice wine vinegar, peanut oil, skinless chicken breasts, diced, carrot, quartered and cut into matchsticks, red pepper , deseeded and sliced, red fresh chili pepper , deseeded and sliced, fresh ginger, grated finely, garlic clove, finely minced, pak choi, stems sliced and leaves torn, spring onion, trimmed and sliced, bean sprouts, cashew nuts, toasted, dried egg noodles , cooked according to packet instructions, to serve, cornflour, soy sauce, chinese rice wine or 3 tbsp dry sherry, toasted sesame oil, water
    30 min, 20 ingredients
  • Chicken Lime and Cashew Nut Stir-fry
    boneless chicken thighs, sliced into strips and
    17 More
    boneless chicken thighs, sliced into strips, fine egg noodles, clear honey, vegetable oil (for example peanut or sunflower), chopped ginger, garlic, finely chopped, coriander root, scraped and finely chopped (cilantro), hot red chile, finely chopped (remove the seeds and use less if you don tsp like it too hot), spring onions, sliced (green ), carrot , cut into thin strips, red bell pepper, chopped (capsicum), head bok choy, coarsely chopped, dark soy sauce, ketjap manis (sweet indonesian soy sauce), toasted sesame oil, kaffir lime , zest and juice, chopped fresh cilantro leaves, unsalted toasted cashew nuts
    40 min, 18 ingredients
  • Pork in Peanut Sauce
    chopped fresh ginger root, garlic, thinly sliced and
    9 More
    chopped fresh ginger root, garlic, thinly sliced, crushed red pepper flakes, soy sauce, chicken broth, peanut butter, boneless pork loin , cut into strips, peanut oil for frying, onion, chopped, cashew nuts, frozen mixed stir-fry vegetables
    40 min, 11 ingredients
  • Chicken and Cashews Stir-Fry
    boneless chicken breast, cut in thin strips, soy sauce and
    12 More
    boneless chicken breast, cut in thin strips, soy sauce, cornstarch, peanut oil, onion, peeled and chopped, mushroom, trimmed and sliced thin lengthwise, peanut oil, cabbage, shredded (= 4 cups), salt, sugar, cashew nuts, rinsed and dried, cornstarch, soy sauce, fried chinese noodles
    45 min, 14 ingredients
  • Honey-Nut Chicken Stir-Fry Honey-Nut Chicken Stir-Fry
    cornstarch, orange juice, honey, reduced sodium soy sauce and
    7 More
    cornstarch, orange juice, honey, reduced sodium soy sauce, ground ginger, sliced celery, sliced carrots, canola oil, divided, chicken breast, cut in 1/2-inch strips (boneless and skinless ), coarsely chopped peanuts, hot cooked rice
    25 min, 11 ingredients
  • Stir-Fried Pork and Broccoli with Cashews (Emeril Lagasse) Stir-Fried Pork and Broccoli with Cashews (Emeril Lagasse)
    pork tenderloin, silver skin removed, dark soy sauce and
    13 More
    pork tenderloin, silver skin removed, dark soy sauce, chinese rice wine or dry sherry, chicken broth, cornstarch, oyster sauce, dark sesame oil, crushed red pepper, cooking oil, onion , julienned, garlic, thinly sliced, broccoli florets or chinese broccoli, cut into bite-size pieces, roasted cashew nuts, steamed rice , as accompaniment, green onions , thinly sliced on the bias, garnish
    15 ingredients
  • Asparagus-Nut Stir-Fry Asparagus-Nut Stir-Fry
    fresh asparagus spears, trimmed (i like thin asparagus fo... and
    10 More
    fresh asparagus spears, trimmed (i like thin asparagus for this dish), olive oil, sliced red sweet bell pepper, coarsely chopped walnuts, ground ginger or 1 tsp minced fresh gingerroot, garlic, minced, crushed red pepper flakes, water, reduced sodium soy sauce (san-j makes a wheat-free tamari soy sauce), sugar, salt
    20 min, 11 ingredients
  • Eggplant Stir-Fried with Pine Nuts Eggplant Stir-Fried with Pine Nuts
    cornstarch , plus, cornstarch, divided, flour and
    12 More
    cornstarch , plus, cornstarch, divided, flour, eggplants, peeled and cut into 1 inch cubes, vegetable oil , plus, vegetable oil, divided, pine nuts, soy sauce, sugar, chicken broth, fresh gingerroot, peeled and minced, chopped scallion, minced garlic, asian chili sauce, sesame oil
    35 min, 15 ingredients




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