99928 nut raisin fennel seed scones Recipes
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fennel bulbs, trimmed and very thinly sliced and8 Morefennel bulbs, trimmed and very thinly sliced, sweet onion, very thinly sliced, fresh lemon juice, olive oil, salt, fresh ground pepper, chopped fresh cilantro, chopped preserved lemon, chopped pitted, oil-cured black olives (about 10 olives) or 2 tbsp kalamata olives (about 10 olives)15 min, 9 ingredients
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Fennel and Cucumber Relishfennel bulb, about 1 lb, stalks discarded and bulb finely... and7 Morefennel bulb, about 1 lb, stalks discarded and bulb finely chopped, english seedless cucumber , halved lengthwise, cored and cut into 1/4 inch dice, cider vinegar (to taste), shallots, finely chopped, fresh dill, chopped, vegetable oil, sugar, salt (to taste)40 min, 8 ingredients
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Fennel, Cucumber & Red Onion Saladfennel bulbs, red onion, cucumber, cider vinegar and3 Morefennel bulbs, red onion, cucumber, cider vinegar, extra virgin olive oil, dill, chopped, fresh ground black pepper15 min, 7 ingredients
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Fennel, Watermelon and Feta Salad W/ Sweet Balsamic Vinaigrettefennel bulb, thinly sliced, watermelon, cubed and10 Morefennel bulb, thinly sliced, watermelon, cubed, black olives, chopped, red onion, thinly sliced, scallions, thinly sliced, basil leaves , torn, lemon juice, fresh, extra virgin olive oil, balsamic vinegar, feta cheese, crumbled, salt and pepper, to taste, prosciutto, thinly shredded (optional)15 min, 12 ingredients
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Fennel, Spinach, Roquefort and Walnut Saladfennel bulb, about 3/4 lb, trimmed and quartered lengthwi... and6 Morefennel bulb, about 3/4 lb, trimmed and quartered lengthwise and sliced thin lengthwise, fresh baby spinach, trimmed, washed and spun dry, walnuts, coarsely chopped, and lightly toasted, roquefort cheese, crumbled (you can substitue any other fine quality blue cheese), sherry wine vinegar, vegetable oil, walnut oil40 min, 7 ingredients
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Fennel and Carrot Slaw With Olive Dressingfennel bulbs, with fronds, carrots, coarsely grated and7 Morefennel bulbs, with fronds, carrots, coarsely grated, fresh lemon juice, balsamic vinegar, extra virgin olive oil, spanish green olives, pitted and finely chopped, dried aleppo chilies (optional) or 3/4 tsp espelette chili pepper flakes (optional), sun-dried tomatoes packed in oil, drained and very thinly sliced, chopped flat leaf parsley30 min, 9 ingredients
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Fennel and Thyme Chutneyfennel bulbs, roughly chopped, dry white wine, fresh thyme and5 Morefennel bulbs, roughly chopped, dry white wine, fresh thyme, garlic, peeled and sliced, red chile , deseeded and chopped, lemon, juiced, extra virgin olive oil, chopped flat leaf parsley30 min, 8 ingredients
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Fennel and Parsley Saladfennel bulbs, trimmed and thinly sliced, flat leaf parsley and5 Morefennel bulbs, trimmed and thinly sliced, flat leaf parsley, orange juice, olive oil, grainy mustard, sea salt, cracked black pepper15 min, 7 ingredients
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Fennel, Tomato and Garlic Gratinfennel bulb, tomatoes, white breadcrumbs , course and6 Morefennel bulb, tomatoes, white breadcrumbs , course, parmesan cheese, grated, red onion, garlic cloves, minced (keep 1 separate), lemon zest, olive oil, gruyere, grated (optional)45 min, 9 ingredients
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