52 nuoc cham garlic fish Recipes

  • Nuoc Cham
    garlic, minced, fresh lime juice, shallot, minced, vinegar and
    5 More
    garlic, minced, fresh lime juice, shallot, minced, vinegar, chili, fresh seeded minced, water, sugar, carrot, finely shredded, fish sauce
    10 min, 9 ingredients
  • Nuoc Cham Sauce
    garlic, minced, crushed red pepper flakes, white sugar and
    3 More
    garlic, minced, crushed red pepper flakes, white sugar, lime juice, fish sauce, water
    5 min, 6 ingredients
  • Nuoc Cham (Vietnamese Hot Sauce)
    garlic clove, minced, lime peel, minced and
    5 More
    garlic clove, minced, lime peel, minced, red pepper flakes, crushed, lime juice, fish sauce, water, sugar
    5 min, 7 ingredients
  • Nuoc Cham (Vietnamese Dipping Sauce)
    garlic clove and
    6 More
    garlic clove, thai bird chilies, cored, seeded, and minced (or 1 small jalapeno or serrano chile), water, granulated sugar, fish sauce, fresh lime juice, shredded carrots (optional)
    15 min, 7 ingredients
  • Vietnamese Dipping Sauce (Nuoc Cham)
    red or green bird chile or serrano, sliced into paper thi... and
    3 More
    red or green bird chile or serrano, sliced into paper thin rings, minced garlic (about 1 large clove), fish sauce, fresh lime juice
    4 ingredients
  • Nuoc Cham
    vietnamese fish sauce (nuoc mam), water, sugar, lime juice and
    3 More
    vietnamese fish sauce (nuoc mam), water, sugar, lime juice, garlic cloves, minced, asian red chili paste or 1/2 tsp hot sauce, carrot, chopped
    5 min, 7 ingredients
  • Nuoc Cham Dipping Sauce
    sugar, warm water, asian fish sauce , preferably nuoc mam and
    4 More
    sugar, warm water, asian fish sauce , preferably nuoc mam, rice vinegar (not seasoned ), fresh lime juice, garlic clove, minced, fresh thai chile (2 to 3 inches; preferably red ) including seeds, thinly sliced crosswise
    3 hour 15 min, 7 ingredients
  • Nuoc Mam Cham - Dipping Fish Sauce
    water, rice vinegar, sugar, fish sauce and
    2 More
    water, rice vinegar, sugar, fish sauce, garlic, finely chopped, fresh chili peppers
    10 min, 6 ingredients
  • Nuoc Cham (Vietnamese Spicy Fish Sauce)
    red chili peppers, minced, garlic, pressed and
    4 More
    red chili peppers, minced, garlic, pressed, sugar or 1 1/2 packages artificial sweetener, fish sauce, fresh lime juice , to taste, water
    15 min, 6 ingredients
  • Nuoc Cham
    water, fish sauce, vinegar, sugar, chopped garlic and
    1 More
    water, fish sauce, vinegar, sugar, chopped garlic, chili paste, if you like the heat
    10 min, 6 ingredients
  • Nuoc Cham
    sugar, water, fish sauce and
    4 More
    sugar, water, fish sauce, lime juice or 1/2 cup lemon juice, garlic clove, minced, thai red chili pepper, seeded, sliced, minced (more if you want), shallot, peeled, thinly sliced, rinsed, and drained (optional)
    15 min, 7 ingredients
  • Nuoc Cham
    water, white vinegar, white sugar, fish sauce and
    2 More
    water, white vinegar, white sugar, fish sauce, minced garlic clove, chili flakes or serrano chili, to desired heat level
    20 min, 6 ingredients
  • Nuoc Cham (Emeril Lagasse) Nuoc Cham (Emeril Lagasse)
    fresh chile pepper, chopped garlic, sugar, fresh lime and
    2 More
    fresh chile pepper, chopped garlic, sugar, fresh lime, fish sauce (nuoc mam), water
    6 ingredients
  • Nuoc Cham (Hot Vietnamese Sauce for Dipping) Nuoc Cham (Hot Vietnamese Sauce for Dipping)
    red chilies (hot ones !), garlic cloves, sugar and
    4 More
    red chilies (hot ones !), garlic cloves, sugar, limes, peeled and chopped, water, vinegar, fish sauce (nuoc mam)
    15 min, 7 ingredients
  • Fish Dipping Sauce: Nuoc Cham Fish Dipping Sauce: Nuoc Cham
    sugar, water, fish sauce, lime or lemon juice and
    3 More
    sugar, water, fish sauce, lime or lemon juice, garlic, minced, more bird s eye or thai chiles, seeded and minced, shallot, peeled, thinly sliced, and rinsed (optional)
    10 min, 7 ingredients
  • Nuoc Cham (Fish Dipping Sauce) Nuoc Cham (Fish Dipping Sauce)
    sugar, water, fish sauce and
    4 More
    sugar, water, fish sauce, lime or lemon juice (about 3 s or 2 lemons), garlic, crushed, peeled and sliced or minced, more bird s eye or thai chilies, seeded, and sliced or minced, shallot, peeled, thinly sliced, rinsed and drained (optional)
    7 ingredients
  • Nuoc Cham Sauce - Dipping Fish Sauce Nuoc Cham Sauce - Dipping Fish Sauce
    water, rice vinegar, sugar, fish sauce and
    2 More
    water, rice vinegar, sugar, fish sauce, garlic, finely minced, crushed red pepper flakes
    15 min, 6 ingredients
  • Nuoc Cham Nuoc Cham
    crushed garlic cloves and
    5 More
    crushed garlic cloves, chili paste (or substitute 1 diced chile pepper-to taste for spiciness), fish sauce, water, lime juice , with pulp (very important to include the pulp), sugar (usually use brown for added flavor)
    10 min, 6 ingredients




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