Directions:
- Boil water with vinegar and sugar; allow it to cool.
- Combine garlic, peppers, and add mixture.
- Stir in the fish sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21.55 Kcal (90 kJ) | ||
| Calories from fat | 0.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 884.25mg | 37% | |
| Potassium | 37.51mg | 1% | |
| Total Carbs | 4.89g | 2% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 40.13 Kcal (168 kJ) | ||
| Calories from fat | 0.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 1646.26mg | 37% | |
| Potassium | 69.83mg | 1% | |
| Total Carbs | 9.11g | 2% | |
| Sugars | 8.18g | 18% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.17g | 1% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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