276 norwegian fylte potetfrikadeller Recipes

butter, softened, sugar, egg, vanilla extract, almond extract, all-purpose flour, chopped walnuts, red and green colored crystal sugar

lean stewing beef, potato starch, onion, minced, salt, pepper, milk, butter (for frying ) or margarine (for frying)

hot mashed potatoes, leftover work great, butter or 1/2 cup shortening, eggs, sugar, buttermilk, vanilla extract, flour, baking powder, baking soda, salt, fresh grated nutmeg, vegetable oil (for frying )

green onions, chopped, olive oil, smoked salmon, eggs, heavy cream, sour cream, fresh dill, chopped, fresh rosemary, chopped, sliced black olives, pimiento (optional), chopped almonds (optional), fresh ground pepper, salt , to taste

whole eggs, sugar, butter or 1 cup margarine, all-purpose flour, baking powder, vanilla sugar, cocoa, milk, butter or 1/2 cup margarine, icing sugar (approx .), lindt chocolate bar, vanilla sugar, coffee, grounds (stir in a little bit of water)

butter, flour, ice water, bacon, nokkelost cheese, grated, eggs, lightly beaten, half-and-half, chives, salt, white pepper, ground cumin (if not using real nokkelost cheese)

water, shortening, butter , plus, butter, flour, salt, eggs, cold water, powdered sugar, cream, almond extract

onions, sliced very thin, butter, potato, anchovy fillets, white pepper, heavy cream

braunschweiger sausage, cream cheese, onion, grated, garlic clove, grated, sugar, chili powder, milk

lamb , chunked, flour, garlic cloves, minced, onion, chopped, salt, pepper, curry powder, margarine for browning sauce

sugar, sour cream, cake flour (sift before measuring), salt, ground cinnamon, baking soda

butter, all-purpose flour, eggs, sugar, baking powder, salt, almond extract

leg of lamb, fat-free buttermilk, salt, flour, water, sour cream, salt and pepper

rice, salt, milk, sugar, almond extract, heavy cream, whipped and sweetened to taste, almonds, chopped

chip steak, carrots, thinly sliced, allspice, bay leaves, onion, sliced very thin, flour , salt and pepper for dusting

butter, almonds, chopped, frying chickens, cut into serving pieces, salt , to taste, pepper , to taste, vegetable oil, dried thyme, dried, crumbled, lemon , scrubbed, thinly sliced, seeds removed, dried pears or 2 cups pitted prunes or 2 cups dried apricots or 2 cups dried apples or 2 cups dried peaches

salmon fillet, sea salt, sugar, white peppercorns , slightly crushed in a mortar, fresh dill, mustard (dijon is best ), sugar, vinegar, salt , pepper, mild vegetable oil (not olive oil!), fresh dill, finely chopped