29256 north pork liver pate Recipes
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pork butt (i buy 1 around 5-6 lb), salt and26 Morepork butt (i buy 1 around 5-6 lb), salt, cracked black pepper, garlic powder, onion, garlic, bay leaves, light brown sugar, apple cider vinegar, salt, fresh ground black pepper, cayenne, ketchup, water, tabasco sauce, water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, pepper, paprika, garlic powder, onion, grated29 hour , 28 ingredients
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pork chops, mushrooms (white cultivated), wild mushrooms and13 Morepork chops, mushrooms (white cultivated), wild mushrooms, flour, butter, oil, beef stock, wine (white dry ), thyme (dry ), pepper (green, whole and grounded ), worcestershire sauce, salt, pepper (black, grounded ), mustard (german , estragon), sour cream, fresh parsley leaves (minced )21 min, 16 ingredients
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Chicken Liver Pate
onion, chopped, garlic, crushed, knob of butter, oil and7 Moreonion, chopped, garlic, crushed, knob of butter, oil, chicken livers (i use 500g and make extra ), black pepper, salt, white bread, splash brandy, cream (not necessary), lemon slices for garnish10 min, 11 ingredients -
Swedish Liver Pate
chicken livers, fat back, rinced and diced and10 Morechicken livers, fat back, rinced and diced, anchovies, washed and squeezed, white pepper, black pepper, marjoram, salt , to taste, brandy , to taste, whole eggs, flour, heavy cream, excess brandy will make bitter2 hour , 12 ingredients -
Chicken Liver Pate
butter or margarine, divided, chicken livers and8 Morebutter or margarine, divided, chicken livers, onions, chopped, cooking apple, peeled, cored, and grated, curry powder, salt, pepper, brandy, hard-cooked eggs (optional), fresh parsley sprigs (optional)10 ingredients -
Aunt Shirley's Liver Pate
butter, divided, chicken livers, halved, chopped onion and5 Morebutter, divided, chicken livers, halved, chopped onion, worcestershire sauce, minced fresh parsley, sliced pimiento-stuffed olives, parsley , optional, crackers20 min, 8 ingredients -
Chicken Liver Pate
chicken livers, onion, chopped and7 Morechicken livers, onion, chopped, rendered chicken fat or canola oil, fresh mushrooms, quartered, hard-cooked eggs, quartered, sherry or chicken broth, salt, pepper, melba rounds or assorted crackers30 min, 9 ingredients -
Chicken Liver Pate with Walnuts and Figs
dry red wine or chicken broth, dried figs, chicken livers and9 Moredry red wine or chicken broth, dried figs, chicken livers, reduced-sodium chicken broth, onion, sliced, butter, softened, chopped walnuts, toasted, divided, cognac or brandy, salt, sliced green onions, red leaf lettuce, french bread baguette (10-1/2 oz), sliced and toasted30 min, 12 ingredients -
Sunshine Calf or Pork Liver Brownies
calf liver or 1 lb pork liver, flour, cornmeal and2 Morecalf liver or 1 lb pork liver, flour, cornmeal, garlic salt, garlic powder30 min, 5 ingredients -
Filipino Menudo (Pork and Liver Stew)
boneless pork chops, pork liver, olive oil, garlic, minced and6 Moreboneless pork chops, pork liver, olive oil, garlic, minced, onion, diced, salt and pepper to taste, tomatoes, diced, garbanzo beans, drained, raisins, potatoes, diced1 hour 15 min, 10 ingredients -
Cajun Liver Pâte
ground pork liver, ground pork, ground pork fat and4 Moreground pork liver, ground pork, ground pork fat, garlic, minced, salt, pepper, red pepper7 ingredients -
Liver Dumplings ( Calf, Pork, Beef or Lamb )
liver (calf, pork, beef or lamb may be used) and7 Moreliver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)45 min, 8 ingredients -
White Boudin - Boudain Blanc -Louisiana Pork and Rice Sausage
bone-in pork shoulder chops , about an inch thick, cut in... and11 Morebone-in pork shoulder chops , about an inch thick, cut into pieces, fresh pork liver , coarsley chopped (do not use frozen), pork sausage casing (37 millimeter), pork stock, hot cooked rice (freshly cooked is best ), onion, finely minced, chopped fresh parsley, garlic, minced, cayenne (or to taste) or 1 tbsp other red pepper (or to taste), salt, ground black pepper, water , to cook the boudain2 hour 30 min, 12 ingredients -
North Carolina Easy Chopped Barbecue
pork shoulder, bone in, barbecue sauce , recipe follows and8 Morepork shoulder, bone in, barbecue sauce , recipe follows, apple cider vinegar, ketchup, light brown sugar, garlic powder, salt, crushed red pepper, ground black pepper8 hour , 10 ingredients
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