56187 nif pork bacon Recipes

pork tenderloin, trimmed, salt and pepper, bacon, olive oil, freshly ground white peppercorns , to taste, mushrooms , sauce recipe follows, lemon, to garnish, parsley, to garnish, mushroom , sauce, clarified butter, onion, finely diced, mushrooms, tops finely sliced, stems finely chopped, arrowroot, dry white wine, water, meat, concentrate to taste, lemon, juiced, parsley, leaves chopped, cayenne pepper, to garnish

bacon, diced, pork steak, cut 1/2-inch thick, onions, chopped, salt, paprika, chicken stock, sour cream, cornstarch, warm water

bacon, onion, chopped, mushroom pieces, drained and finely chopped, lean ground beef, bulk ground pork, parmesan cheese, grated, pepper, garlic powder, steak sauce, hamburger buns, toasted

pork tenderloin, boneless skinless chicken breast , about 3, bacon (or you can use prosciutto), pesto sauce

pork sausage, soft cream cheese, white bread, bacon, sliced and cut in half

bacon grease, pork tenderloin , cut into 1/2 inch strips, butter, onions, thinly sliced, all-purpose flour, paprika, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, fresh jalapeno peppers, sliced into rings, beef stock, tomato paste, garlic cloves, peeled and minced, salt, bay leaf

pork tenderloin, minced garlic cloves, parsley, dijon mustard, bacon, dry white wine, chicken stock

pork sausages, skins removed (750 g), eggs, beaten, onion, finely chopped, garlic cloves, chopped and crushed, dried rosemary (1 tblsp fresh), brandy (or use bourbon, whisky, cognac, rum, or orange juice), grated orange zest, bacon , rindless, streaky (250 g)

granny smith apples, peeled, grated and patted dry, lemon juice, lemon , rind of, grated, mayonnaise, chives, chopped, maple syrup, jamaican jerk spice , such as mccormick, ground pork, bacon , smoked applewood, smoked cheddar cheese, thinly sliced, kaiser rolls, split and toasted

salt pork or 6 slices bacon, eggs, separated, sugar, flour, pepper, milk

pork shoulder butt , cut into 1 inch pieces, sliced bacon, chopped, water, pure maple syrup, ground black pepper, hot pepper sauce, salt, rubbed sage, ground coriander, ground nutmeg, vanilla extract

beef, pork bacon, salt, coarse black pepper, blue cheese, crumbles

bacon, pork chops (can use boneless if you prefer ), salt , to taste, fresh cracked black pepper, dry white wine, fresh peaches, chopped into 1/2-inch cubes (recipe did not indicate to peel the peaches but i did), fresh basil leaves , chiffonade (*fresh* basil only!)

bacon, pork tenderloin, mushrooms, caps removed, beef broth, garlic clove, crushed, water, flour

bacon, pork chops, butter, white wine, butter, red cabbage, shredded, scallions, chopped, cornstarch , dissolved in, cold water

pork belly , cut in matchstick cubes 1/5 inch thick (streaky bacon ), chopped parsley, tomato ketchup (heinz), sized tomato (diced ), salt and pepper, soft buns (not too big )

pork tenderloin, cleaned,quartered and pounded, seasoned flour, melted butter or 3 tbsp margarine, julienned onion, diced mushroom, apple jack, demi-glace (brown gravy), dijon mustard, shredded red cabbage, diced bacon, apple, cored peeled and diced, cider vinegar, peeled cooked and shredded potatoes, canola oil