98014 nif light mushroom te Recipes

unbaked deep-dish pastry shells (9 inches and i use a store-bought 1 for this), fresh mushrooms, sliced, onion, diced, sweet red pepper, diced, butter, shredded cheddar cheese, all-purpose flour, milk, eggs, lightly beaten, minced fresh savory (or 1-2 tsp dried savory), salt, cayenne pepper

unbaked pie shell, sliced fresh mushrooms, butter, shredded swiss cheese, flour, eggs, lightly beaten, milk, minced fresh parsley, garlic salt, pepper

olive oil, garlic clove, onion, mixed mushrooms, white wine, cream (light is fine , too), salt and pepper, herbs , to taste, parmesan cheese (optional)

onions , cases, chopped mushrooms, butter, divided, flour, divided, milk or 1 1/3 cups light cream, divided, salt, paprika, worcestershire sauce or dry sherry, breadcrumbs , if desired, grated cheese , if desired, parsley , if desired, toast , if desired

light unsweetened coconut milk, sliced fresh ginger (about a 2 inch piece), garlic clove, onion, chopped coarse, lime , juice and zest of, red pepper flakes (or to taste), paprika, curry powder, salt, boneless skinless chicken breasts, cut into bite size pieces, mushroom, oyster sauce or 1 -2 tbsp fish sauce, baby spinach, fresh basil leaf , cut into strips, salt, cooked rice

olive oil, swiss brown mushrooms (chopped , think buttons would work well too), plain flour, baking powder, salt, buttermilk, eggs (lightly beaten ), chopped chives

onion, butter, garlic cloves, minced, paprika, ground nutmeg, mushroom, thinly sliced, root vegetable stock (recipe below .), shredded spinach or 8 cups swiss chard leaves, lightly packed, sour cream, worcestershire sauce, hot pepper sauce, salt (or more to taste), hot cooked brown rice

olive oil, mushrooms, sliced, worcestershire sauce, italian bread, cut diagonally 1-inch thick & lightly toasted, red bell pepper , roasted, cut in strips, part-skim mozzarella cheese

zucchini, minced onion, garlic, pressed or minced, salt, extra virgin olive oil, chopped portabella mushrooms, caps and tender stems, dried dill, dry sherry, soy sauce, spinach (5 cups, lightly packed), cooked brown rice, salt, black pepper, tomato juice or 3/4 cup v8 vegetable juice (sometimes i use spaghetti sauce with a bit of water added), grated fontina cheese

sun-dried tomato, to taste (preferably packed in cellophane ), boiling water, boneless skinless chicken breasts, white wine, chopped shallots, chopped fresh baby mushrooms or 1 1/4 cups portabella mushrooms, fresh peas or 1/2 cup thawed frozen peas, to taste, dry penne pasta, garlic cloves, peeled and minced, flour, evaporated skim milk, ground nutmeg, crushed red pepper flakes, chopped fresh basil, black olives, sliced

mushroom, sliced thin, lemon juice, onions, finely minced, butter, salt and pepper (or to taste), flour, heavy cream, egg yolks, lightly beaten, breadcrumbs, fine, dry, butter

oil, onion, finely chopped, garlic, minced, bacon, diced, sliced mushrooms, dry sherry, lemon juice, tomato paste, chicken stock powder, cream (i always use light), fresh ground black pepper, chopped fresh parsley, chopped fresh thyme or 1 tsp dried thyme

egg noodles, cooked, canned tuna, drained, light mayonnaise, onion, chopped, celery, chopped, green pepper, chopped, pimientos, chopped or 1/4 cup red pepper, salt, fat-free cream of mushroom soup, nonfat milk, low-fat cheddar cheese, parmesan cheese (optional), dried breadcrumbs (optional)

onion, chopped (1/2 cup), garlic, minced, margarine or 2 tbsp butter, assorted sliced fresh mushrooms (such as oyster, shiitake, button, white, and/or crimini), shredded mozzarella cheese (2 oz), shredded fontina cheese (1 oz), assorted snipped fresh herbs (such as basil, oregano, thyme, and/or parsley), french bread or 5 cups italian bread, cubes, prosciutto or 2 oz canadian bacon, chopped, eggs, beaten or 1 cup fat-free liquid egg product, thawed frozen or refrigerated, milk, cream or 1/2 cup light sour, dijon-style mustard, pepper, fresh thyme sprig

mushrooms (pop stems and chop stems ), onion (chopped ), bacon (cooked very crisp and crumbled), cream cheese (can use light ), parmesan cheese

mushrooms, sliced, butter, divided, marsala wine, eggs, lightly beaten, nonfat milk, dried breadcrumbs, boneless skinless chicken breast halves, parsley, minced, salt, garlic powder, thyme, pepper, muenster cheese, halved

unsalted butter, garlic cloves, minced, mixed mushrooms, thinly sliced (beech, button, cremini, shittake), sweet pork sausage or 1/2 lb hot pork sausage, salt and pepper, to taste, whole wheat fettuccine, cooked, and drained, heavy cream or 1 cup half & half light cream, parmigiano-reggiano cheese, grated

mushrooms, chopped, onion, chopped, chicken stock, butter, flour, milk, light cream, escargot, drained and chopped, garlic cloves, crushed, chopped parsley, green onions, chopped, white wine (optional)