20878 new england flank steak Recipes
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flank steaks, kosher salt, light brown sugar, paprika and14 Moreflank steaks, kosher salt, light brown sugar, paprika, cayenne pepper, freshly ground black pepper, vegetable oil (for brushing ), chopped red onion, sherry vinegar, divided, grape tomatoes, halved, chopped celery hearts (inner stalks and leaves; from 1 bunch), chopped brined green olives plus 2 tbsp olive brine, prepared horseradish, worcestershire sauce, hot pepper sauce, celery seeds, extra-virgin olive oil, kosher salt and freshly ground black pepper1 hour 40 min, 18 ingredients
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flank steak, trimmed, garlic, minced, salt, black pepper and7 Moreflank steak, trimmed, garlic, minced, salt, black pepper, pepperoncini pepper juice, extra virgin olive oil, dijon mustard, pepperoncini pepper, chopped, fresh flat-leaf parsley, chopped, feta cheese, crumbled, english cucumber , quarted lenghtwise & sliced (about 1 cup)15 min, 12 ingredients
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New England Flank Grillflank steaks, maple syrup, soy sauce, vinegar and2 Moreflank steaks, maple syrup, soy sauce, vinegar, garlic, minced, fresh ground pepper10 min, 6 ingredients
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New England Stuffed Flank Steakflank steaks, grated carrot, grated potato, grated onion and5 Moreflank steaks, grated carrot, grated potato, grated onion, salt, ground black pepper, olive oil, beef gravy, homemade, jarred or canned, water2 hour 20 min, 9 ingredients
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New Orleans Flank Steakflank steak, all-purpose flour, divided, chopped onion and10 Moreflank steak, all-purpose flour, divided, chopped onion, butter or margarine, vinegar, water, dry mustard, dried whole thyme, paprika, salt, ground black pepper, red pepper, chopped fresh parsley (optional)13 ingredients
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Flank Steak With Lime-Chipotle Sauceflank steaks or 1/2 lb tri-tip steak, honey and8 Moreflank steaks or 1/2 lb tri-tip steak, honey, chipotle chiles in adobo, minced, dijon mustard, lime juice, garlic cloves, minced, allspice, ground, cumin, ground, cilantro, chopped, salt and fresh pepper, ground1 hour 15 min, 10 ingredients
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Flank Steak Florentineflank steak (can use skirt steak), cream cheese, softened and9 Moreflank steak (can use skirt steak), cream cheese, softened, frozen spinach , defrosted and squeezed dry, garlic powder, salt, pepper, onion powder, cornstarch, water, beef stock, red wine16 min, 11 ingredients
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Flank Steak Salad with Frisée and Charred Pepper Salsaflank steak (about 1 lb 10 oz) and8 Moreflank steak (about 1 lb 10 oz), kosher salt and freshly ground black pepper, fresh poblano chile, fresno chile or red jalapeno, onion, sliced into 1/4 -thick rounds, vegetable oil, divided, frisee, balsamic vinegar, honey30 min, 9 ingredients
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Flank Steak Sandwiches With Onions and Blue Cheeseflank steaks, bottled italian dressing, olive oil and5 Moreflank steaks, bottled italian dressing, olive oil, onions, halved, thinly sliced, salt, fresh ground pepper, crusty sandwich buns, halved, crumbled blue cheese50 min, 8 ingredients
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Flank Steak Stew (Ropa Vieja)flank steaks, cut in strips, oil and8 Moreflank steaks, cut in strips, oil, minced garlic or 5 garlic cloves, minced, onion, diced, green pepper, diced, black pepper, tomato sauce, water, sofrito sauce, capers1 hour 10 min, 10 ingredients
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