268 nat jerky Recipes

beef top round steak, mild chili powder (awaze), dry wine or 3 tbsp sherry wine, olive oil or 1 tbsp vegetable oil, cardamom powder (korerima), ground black pepper, salt

brown sugar, salt, onion powder (not onion salt), garlic powder (not garlic salt), fresh ground black pepper, teriyaki marinade, orange juice, water, honey, soy sauce, liquid smoke, coke, venison or 1 lb beef

beef brisket, chili powder, garlic salt, lemon pepper, table salt, curing salt, celery seed, liquid smoke, worcestershire sauce, soy sauce, seasoning salt, onion powder

chuck, roasts, allegro seasoning and marinade, crushed red pepper flakes

tomato juice, garlic powder, ground black pepper, dried thyme, dried basil, onion powder, white pepper, cayenne pepper (or more to taste), lean meat, sliced into 1/8 to 1/4-inch thin strips

deer, sliced thin, salt, onion (chopped very fine to bring out more flavor), garlic powder, pepper, worcestershire sauce, liquid smoke (hickory), water

extra firm tofu, drained, braggs amino acids (or soy sauce), liquid smoke, water, honey (or use sweetener of choice)

top sirloin steaks or 2 1/2 lbs top round roast, coriander seeds, cumin seed, sugar, light soy sauce, oil

dried beef (like thick beef jerky), pork, onions, cassava meal, salt, pepper

cumin seed, coriander seeds, thai white peppercorns, palm sugar or 5 tbsp light brown sugar, soy sauce, boneless top sirloin steak, sliced paper -thin

london broil beef, sliced, teriyaki marinade, light brown sugar, dried cranberries, garlic granules, crushed red pepper flakes, white wine vinegar, black pepper

meat, soy sauce, worcestershire sauce, fresh coarse ground black pepper, garlic powder, onion powder, buffalo chipotle hot sauce, tapatio hot sauce, liquid smoke, jes spicy teriyaki sauce, brown sugar

water, white flour, salt, venison jerky (or beef), diced onion

venison, seasoning salt, liquid smoke, barbecue seasoning (we use bad byrons butt rub), creole seasoning (we use old bay ), garlic powder, ground black pepper, onion powder, cayenne pepper (more if you like it hot), worcestershire sauce, soy sauce

soy sauce, brown sugar, salt, garlic, minced, ground black pepper, beef roast

liquid smoke, seasoning salt, meat tenderizer, onion salt, pepper, garlic powder, soy sauce, worcestershire sauce, flank steaks or 2 lbs beef brisket

lean ground beef, salt, msg, seasoning salt, garlic powder, paprika, black pepper, brown sugar or 1/2 tbsp splenda sugar substitute, brown blend, onion powder, chili powder, hamburger seasoning , by grillmates, original essence, barbecue seasoning, ketchup, worcestershire sauce, liquid smoke

lean beef (approximate), water, pepper, onion salt, msg, dry mustard, hi mountain hickory blend jerky cure (you can also use morton s tender quick home meat cure), paprika, unbleached cane sugar (do not substitute), garlic salt, worcestershire sauce