29591 nariyal burfi indian coconut fudge Recipes

sweetened condensed milk, fresh coconut, shredded, butter or 1 cup margarine, graham wafer crumbs, vanilla

cream cheese, softened, sugar, vanilla, egg, flaked coconut, semi-sweet chocolate chips or 1 cup milk chocolate chips, sugar, vegetable oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, baking powder, salt, hot coffee or 1 cup water, buttermilk, vanilla, chopped nuts, sugar, unsweetened cocoa, butter or 2 tbsp margarine, vanilla, water

sugar, vegetable oil, eggs, flour, cocoa, baking soda, baking powder, salt, hot coffee, buttermilk, vanilla, sugar, vanilla, cream cheese, softened, egg, shredded coconut, chocolate chip, powdered sugar, cocoa, butter, softened, vanilla, water

butter, divided, sugar, evaporated milk, white baking chocolate, coarsely chopped, marshmallows, flaked coconut, coarsely chopped walnuts, vanilla extract

coconut oil or 1 tbsp butter, onion, minced, garlic cloves, minced, turmeric, cumin, chili powder, split red lentils, water, yellow pepper, minced

indian summer apple juice (any apple juice will work!), low-fat vanilla yogurt

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

crumbled powdered milk or 1/2 cup instant powdered milk (known as khoya in hindi thickly mixed with very little water it should be very thick), powdered sugar, desiccated coconut, pure ghee, semolina, milk, sugar, fresh green cardamom powder, chopped almonds or 4 tbsp pistachios or 4 tbsp cashews (or combination)

shredded coconut, flour, sugar (i would probably reduce it due to the coco lopez), cinnamon, nutmeg, vanilla, baking powder, milk, coco lopez, sour cream, salt, eggs, beaten

green lentil, washed and soaked for 1 hour (green moong dal), raw rice, washed and soaked for 1 hour, green chilies, onion, peeled,washed and finely chopped, fresh grated coconut, fresh coriander leaves, washed and finely chopped, boiled and mashed potatoes, salt, fresh curry leaves, washed, sesame oil

cream cheese, softened, powdered sugar, chopped blanched almonds, flaked coconut, coconut extract, sliced almonds (optional)

butter or 3/4 cup margarine, unsweetened chocolate, granulated sugar, egg, graham cracker crumbs, coconut, chopped nuts, butter or 1/4 cup margarine, powdered sugar, milk, vanilla, unsweetened chocolate, melted

powdered sugar, cocoa, sweetened condensed milk, creamy peanut butter, coconut

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

coconut pancake, all-purpose flour, baking powder, sugar, unsweetened coconut, salt, eggs, separated, milk, coconut milk, unsalted butter , melted butter, for greasing the pan, coconut cream, cream, chilled, sugar, coconut cream, mixed tropical fruit, diced strawberries, kiwi, peeled, diced, chopped fresh pineapple, coconut-flavored rum or liqueur, procedure

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .