113048 napoleon galangal scallops salmon lemon grass Recipes
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bay scallop, fresh lemon juice, parsley, chopped and11 Morebay scallop, fresh lemon juice, parsley, chopped, onion, diced, garlic clove, minced, olive oil, butter, divided, italian-style diced tomatoes , un-drained, fresh basil, chopped or 1/2 tsp dried basil, crushed, oregano, crushed, thyme, crushed, heavy cream, ground nutmeg, vermicelli (or your favorite pasta, also looks nice over bow-tie or penne which i personally prefer)35 min, 14 ingredients
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sea or bay scallops, meyer lemon juice, sea salt to taste and5 Moresea or bay scallops, meyer lemon juice, sea salt to taste, mandarin and/or blood orange segments, aleppo pepper , cayenne pepper, or dried crushed red pepper, mint leaves , torn in pieces, extra-virgin olive oil, baby arugula leaves10 min, 8 ingredients
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Scallops and Chorizo (Nigella Lawson)chorizo sausage, cut in 1/8-inch rounds and3 Morechorizo sausage, cut in 1/8-inch rounds, scallops (halve them to make 2 thinner disks if they are very fat), lemon, juiced, freshly chopped parsley leaves10 min, 4 ingredients
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Salmon Turnip Greens Soupwater, stalks celery with leaves, diced and10 Morewater, stalks celery with leaves, diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, onion, diced, fresh ginger root, minced, salt and ground black pepper to taste, turnip greens, cut into 1-inch squares, soy sauce, spaghetti, cooked salmon , cut into 1-inch pieces, lemon juice50 min, 12 ingredients
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