Directions:
- Mix all marinade ingredients and pour over salmon. Marinate for 1 hour. Place fillets over medium hot coals.
- Grill for 3 to 4 minutes on each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 504.04 Kcal (2110 kJ) | ||
| Calories from fat | 324.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.05g | 55% | |
|---|---|---|---|
| Cholesterol | 105.44mg | 35% | |
| Sodium | 680.58mg | 28% | |
| Potassium | 24.64mg | 1% | |
| Total Carbs | 1.64g | 1% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 32.5g | 65% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 59.6mg | 331% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 261.82 Kcal (1096 kJ) | ||
| Calories from fat | 168.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.73g | 55% | |
|---|---|---|---|
| Cholesterol | 54.77mg | 35% | |
| Sodium | 353.53mg | 28% | |
| Potassium | 12.8mg | 1% | |
| Total Carbs | 0.85g | 1% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 16.88g | 65% | |
| Vitamin C | 1.9mg | 6% | |
| Iron | 31mg | 331% | |
| Calcium | 3.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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