2510 muy refried Recipes

lard , bacon drippings or peanut oil, onion, chopped, garlic cloves, minced, well-seasoned cooked pinto beans , plus 1 cup of the cooking liquid, salt to taste, crema or crumbled asadero or monterrey jack cheese, minced jalapeno

refried beans, cheese, sour cream, taco seasoning, black olives

this will make 1 tostada. to make more , just multiply the number., refried beans, egg, sour cream, shredded cheese, corn tortilla, tonys or favorite spice, salsa

black beans, cooked or canned, lard or bacon drippings, jalapenos, seeded and diced, fresh garlic, chopped, onion, chopped very finely, cumin, shredded cojita or queso blanco cheese

dried red pinto beans or red kidney beans, bacon drippings or vegetable oil, yellow onion, minced, fresh jalepeno peppers, seeded (if desired) and minced, garlic, minced, dried oregano, ground cumin, tomato, diced, salt and freshly ground pepper

refried beans - this is easiest, onion diced, salsa - we prefer medium to hot, shredded chedder cheese

olive oil, onion, chopped into 1/4-inch dice, salt and fresh ground black pepper, garlic cloves, fine chopped, fresh jalapeno, seeded and fine chopped, ground cinnamon, whole tomatoes, drained, two 15oz cans red kidney beans, rinsed and drained, water, butter

refried beans, black beans, diced tomatoes with jalepenos (del monte brand), chicken broth (14.5 oz. cans, tomato sauce, whole chicken breasts, stalks celery-chopped, onion-chopped, minced garlic, chili powder, chopped cilantro

refried beans, avacados - mashed w/ lemon juice, sour cream, mayonnaise - not miracle whip, taco seasoning mix, lettuce, green onions - chopped, black olives - sliced, tomatoes - diced, sharp cheddar cheese - shredded

refried beans, shredded monterey jack cheese, salsa, taco seasoning mix, yellow rice mix, cooked (optional), flour tortillas, vegetable oil, shredded lettuce, toppings: salsa , easy guacamole, sour cream

refried beans (16 oz), avocados (peeled and pitted ), lemon juice, sour cream (16 oz), taco seasoning mix (1.25 oz), tomatoes (diced ), black olives (2.25 oz)(sliced , drained ), green onions (chopped ), cheddar cheese (16 oz)( shredded )

refried beans, shredded mexican-blend cheese, picante sauce pace is in the recipe--1-2 jars depends on consistency of dip ., whole yellow or vidalia onions diced, cilantro finely diced

refried beans, taco seasoning mix, avocado dip, sour cream, chopped ripe olives, drained, tomatoes, diced, onion, diced, chopped green chiles, shredded monterey jack cheese, corn or tortilla chips

jalapeno, minced (optional), pinto beans, vegetable oil, kosher salt, freshly ground black pepper

whole onion peeled & halved, dried pinto beans rinsed, fesh jalapeno pepper seeded and chopped, minced garlic, salt, fesh ground black pepper, gound cumin optional, water

vegetable oil, chopped carrot, chopped green onions, garlic cloves, minced, ground cumin, cannellini beans or other white beans, undrained, chopped fresh cilantro

olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, tomato sauce, black beans, drained, dry red wine, hot sauce, ground cumin, dried oregano, salt, white vinegar, fat-free sour cream, chopped fresh cilantro, cilantro sprigs (optional)