374 mustard turkey breast Recipes

nonstick vegetable oil spray, honey mustard, divided, chopped fresh tarragon, divided, olive oil, divided, boneless turkey breast, net removed, baby potatoes, halved, sliced leeks (white and pale green parts only; about 2 large), trimmed french green beans (haricots verts), low-salt chicken broth

lemon juice, olive oil, soy sauce, fresh parsley sprigs, green onions, chopped, garlic cloves, peeled, dijon mustard, dried oregano and sage leaves, salt, pepper, bone-in turkey breast (6 to 7 lb)

whole bone in turkey breast, garlic powder, dry mustard, rosemary, sage, thyme, salt, olive oil, lemon juice, dry white wine

apple cider or juice, kosher salt, honey, dijon mustard, crushed red pepper flakes, fresh rosemary sprig, oven roasting bags, bone-in turkey breast (4 to 5 lb), olive oil

boneless skinless turkey breast half (2-1/2 lb), soft bread crumbs, chopped dried apricots, chopped pecans, toasted, water or unsweetened apple juice, divided, canola oil, garlic salt, dried rosemary, crushed, dijon mustard

light brown sugar, salt, ground cinnamon, cayenne pepper, ground mustard, bone-in turkey breast (5 lb), reduced-sodium chicken broth, white vinegar, jalapeno pepper jelly, olive oil

boneless turkey breast, jellied cranberry sauce, orange marmalade, dry mustard, lemon juice

whole turkey breast, bone in, skin on, sage leaves, unsalted butter, cut into small pieces, olive oil, kosher salt, chicken broth, dijon mustard, all-purpose flour, water

whole bone-in turkey breast , 6 1/2 to 7 lb, minced garlic (3 cloves), dry mustard, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, good olive oil, freshly squeezed lemon juice, dry white wine

honey, wild turkey bourbon, spicy deli mustard, worcestershire sauce, all-purpose flour, hungarian sweet paprika, cayenne pepper, kosher salt, dried thyme, dried basil, onion powder, grated parmesan cheese, minced parsley, canola oil for frying, whole wild turkey breast skinned

whole bone-in turkey breast (6 1/2 - 7 lbs), garlic minced, dry mustard, fresh rosemary chopped, fresh sage chopped, fresh thyme chopped, salt, ground black pepper, olive oil, lemon juice, dry white wine

cider vinegar, garlic powder, dijon mustard, brown sugar, black pepper, olive oil, turkey , breast, cutlets, raw (4 pieces)

apricot spreadable fruit, strong-brewed coffee, molasses, cider vinegar, dijon mustard, salt, bone-in turkey breast, vegetable cooking spray

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, bone-in turkey breast, salt, fresh sage sprigs

molasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla extract, brewed strong coffee, bone-in turkey breast with skin

boneless turkey breast, butter, onion, chopped, mcintosh apple, peeled,finely chopped, dried marjoram, dried tarragon, fresh breadcrumbs, orange juice, orange rind, egg, lightly beaten, dijon mustard, maple syrup, apple cider vinegar, melted butter , for basting, flour, chicken stock

frozen boneless turkey breast, thawed, frozen chopped spinach, thawed and squeezed dry, blue cheese or 2 oz feta cheese, reduced-fat cream cheese, chopped green onion, dijon mustard, dried basil leaves, dried oregano leaves, black pepper, paprika

skinless turkey breast, bone in, garlic cloves, cut into slivers, dried rosemary, honey, dijon mustard, olive oil, lemon juice, pepper, salt