374 mustard tarragon chicken Recipes

boneless skinless chicken thighs or 1 1/4 lbs chopped chicken meat, rindless streaky bacon, olive oil, garlic clove, crushed, shallot, finely chopped, roughly chopped fresh tarragon, fresh white breadcrumbs, egg yolk, dijon mustard, light olive oil, white wine vinegar, blue cheese, fresh chives, chopped, hamburger buns

coriander seed, extra virgin olive oil, chicken drumsticks (about 3 lb total ), salt, pepper, onion, finely chopped, garlic cloves, minced, low sodium chicken broth, whole grain mustard, creme fraiche or 3 tbsp sour cream, fresh tarragon, chopped

chicken breasts, brandy, apricot jam, water, instant chicken bouillon granules, whole grain mustard, fresh tarragon, finely chopped, cornflour, sour cream

olive oil, shallots, sliced, garlic, crushed, chopped fresh tarragon, english mustard, boneless skinless chicken breasts, flour, chicken stock, apple, diced finely, chopped walnuts, heavy cream, salt and pepper, cooked rice, pears, diced, blue cheese, diced, red bell pepper, diced, chopped fresh coriander, sesame oil

cooked chicken breast, small dice, celery stalk, chopped, red bell pepper, cucumber, fresh dill, fresh parsley, tarragon, lite mayo, sweet relish, dijon mustard

chicken drumsticks, skinned, stone ground dijon mustard, panko breadcrumbs, dried herbs (such as tarragon, thyme or oregano), salt, black pepper

fresh lemon juice, minced fresh tarragon, minced shallots, dijon mustard, anchovy paste, honey, olive oil, salt, black pepper, red potatoes, eggs, fresh green beans, trimmed, boneless skinless chicken breasts, seasoned with salt and black pepper, olive oil, halved grape tomatoes, pitted halved kalamata olives or 1/2 cup nicoise olive

chicken breast halves on the bone, with skin (about 14 oz each), garlic cloves, minced, ground fennel seeds, kosher salt and freshly ground pepper, extra-virgin olive oil, walnut halves (4 oz), red wine vinegar, dijon mustard, blue cheese, crumbled (1/4 cup), buttermilk, grated lemon zest, red seedless grapes, halved, fuji apples, cored and thinly sliced, celery ribs, thinly sliced, mesclun salad greens, chopped parsley, chopped tarragon, snipped chives

red potatoes, green beans, cut into 2-inch lengths, precooked skinless chicken breasts (1lb), cut into long, thin strips, carrots , cut into thin strips, red bell pepper, seeded and cut into strips, red onion , cut into thin strips, nicoise or other black olives, capers, chopped fresh basil , tarragon or chives, hard-boiled eggs, peeled and quartered, tomatoes, cut into wedges, garlic, peeled and finely chopped, dijon mustard, chopped fresh basil, fresh lemon juice, extra-virgin olive oil

chicken breasts, cut in strips, pancake mix, salt, dry mustard, thyme, tarragon, sage, milk, hot pepper sauce, vegetable oil (for frying )

mayonnaise, dijon mustard, lemon, juiced and zested, dried tarragon, ground black pepper, salt, spears fresh asparagus, trimmed, skinless, boneless chicken breast halves, provolone cheese, panko bread crumbs

coriander seeds, extra-virgin olive oil, chicken drumsticks (about 3 lb), salt and freshly ground pepper, chopped onion, garlic, minced, low-sodium chicken broth, whole-grain mustard, frache or sour cream, chopped tarragon, crusty bread , for serving

extra virgin olive oil, butter, white mushrooms, sliced, onion, diced, gluten-free flour, chicken stock, milk, dijon mustard, salt, fresh ground black pepper, gluten free egg noodles, tarragon, chopped, chicken, shredded, gluten free breadcrumbs

bone-in skin-on chicken breasts, onions, 1 cut in half, 2 chopped, divided, bay leaves, extra virgin olive oil , evoo, button mushroom, chopped, carrots, chopped, celery ribs, chopped, parsnips, peeled and chopped, salt & fresh ground pepper, butter, flour, white wine, milk, chicken stock , reserved, fresh tarragon , leaves picked and chopped, dijon mustard, frozen peas, self-rising flour, baking powder, sugar, vegetable shortening (i use crisco ), grated cheddar cheese (sharp), buttermilk

chicken breast halves, honey, salt, dry mustard, paprika, lemon juice, dried tarragon leaves, melted butter

cooked farfalle (about 8 oz uncooked bow tie pasta), diced ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), sliced carrot, sliced celery, frozen petite green peas, thawed, diced red bell pepper, extra-virgin olive oil, fresh lemon juice, minced fresh parsley, dijon mustard, grated lemon rind, dried tarragon, salt, black pepper

olive oil , for brushing baking sheet, chickens, garlic cloves, crushed, fresh rosemary, fresh thyme, coarsely cracked black peppercorns, dijon mustard, chopped fresh thyme, chopped fresh tarragon, chopped fresh parsley, salt crust dough (about 1/2 recipe

chicken pieces, salad oil, tarragon vinegar, sugar, ketchup, worcestershire sauce, dry mustard, red pepper seasoned salt, garlic powder with parsley