1936 mustard sauce pork Recipes

  • Grilled Pork Tenderloin With Mustard Sauce
    pork tenderloin, soy sauce, bourbon, brown sugar and
    8 More
    pork tenderloin, soy sauce, bourbon, brown sugar, minced garlic, mustard sauce * optional, mayonnaise, sour cream, dry mustard, vinegar, dill weed, chopped scallions
    12 ingredients
  • Pork Tenderloin with Blackberry Mustard Sauce
    water, sugar, kosher salt, freshly cracked black pepper and
    11 More
    water, sugar, kosher salt, freshly cracked black pepper, ground allspice, whole pork tenderloins 1 to 1 1/4 lb each, silvery skin and fat removed, extra-virgin olive oil, blackberry mustard sauce, unsalted butter, garlic chopped, red wine, course-ground mustard, ground cumin, seedless blackberry jam
    15 ingredients
  • Pork Tenderloin with Lemon Mustard Sauce - WW 5 Points
    pork tenderloin , cut into 8 crosswise pieces and
    6 More
    pork tenderloin , cut into 8 crosswise pieces, lemon pepper, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh chives
    20 min, 7 ingredients
  • Pork Tenderloin with Mustard Sauce
    pork tenderloin , 2 pieces, salt, onion, chopped and
    5 More
    pork tenderloin , 2 pieces, salt, onion, chopped, green pepper, chopped, water, dijon mustard, dijon mustard, unbleached flour
    8 ingredients
  • Mustard Baked Pork Chops
    pork chops, sliced white onion, salt and
    8 More
    pork chops, sliced white onion, salt, freshly ground pepper, worchestershire sauce, water, garlic cloves, minced, mustard, flour (for dredging), butter, olive oil
    1 hour 30 min, 11 ingredients
  • Honey Mustard BBQ Pork Chops
    honey, orange juice, apple cider vinegar, white wine and
    5 More
    honey, orange juice, apple cider vinegar, white wine, worcestershire sauce, onion powder , or to taste, dried tarragon, dijon mustard, cut pork chops
    30 min, 9 ingredients
  • Pork Chops With Mustard Sauce
    pork chops, butter, white wine, cider vinegar, apple juice and
    5 More
    pork chops, butter, white wine, cider vinegar, apple juice, cream, dijon mustard, sugar, fresh tarragon, gherkins or 5 -6 cornichons, minced
    25 min, 10 ingredients
  • Pork Chops With Mustard Sauce
    pork chops, flour, salt, allspice, butter and
    7 More
    pork chops, flour, salt, allspice, butter, chopped green onions, cornstarch, white wine, beef broth, brown mustard, salt, pepper
    40 min, 12 ingredients
  • Pork With Maple Mustard Sauce
    pork tenderloin, flour, salt and pepper, olive oil and
    6 More
    pork tenderloin, flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock (cube is fine ), maple syrup, coarse grain mustard, lemon , juice of, flat leaf parsley
    30 min, 10 ingredients
  • Pork Medallions with Mustard Sauce
    pork tenderloin, all purpose flour, salt, pepper, butter and
    4 More
    pork tenderloin, all purpose flour, salt, pepper, butter, green onions, sliced, white and green parts separated, dry white wine, whipping cream, dijon mustard
    9 ingredients
  • Pork with Orange-Mustard Sauce Pork with Orange-Mustard Sauce
    low-salt chicken broth, gewurztraminer or other white wine and
    8 More
    low-salt chicken broth, gewurztraminer or other white wine, orange marmalade, dijon mustard, cornstarch, pork tenderloins, salt, white pepper, olive oil, vegetable cooking spray
    10 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients
  • 1990 Pork Medaillons in Mustard Sauce 1990 Pork Medaillons in Mustard Sauce
    vegetable oil, coarse-grained mustard, salt and
    4 More
    vegetable oil, coarse-grained mustard, salt, coarsely ground pepper, pork tenderloin, dry white wine or chicken broth, mustard sauce
    7 ingredients
  • Pork Tenderloin With Mustard Sauce Pork Tenderloin With Mustard Sauce
    pork tenderloins, soy sauce, bourbon or apple juice and
    6 More
    pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar
    9 ingredients
  • Apple-Stuffed Pork Loin with Maple-Mustard Sauce Apple-Stuffed Pork Loin with Maple-Mustard Sauce
    raisins, bourbon or apple juice, dried thyme and
    11 More
    raisins, bourbon or apple juice, dried thyme, ground coriander, salt, pepper, butter, chopped onion, chopped celery, diced peeled granny smith apple, grated orange rind, boneless pork loin roast, maple-mustard sauce
    1 hour 45 min, 14 ingredients
  • Pork Tenderloin With Molasses Mustard Sauce Pork Tenderloin With Molasses Mustard Sauce
    pork tenderloin and
    5 More
    pork tenderloin, molasses (i use blackstrap, but you could use light), apple cider vinegar, divided, dijon mustard, coarse grain mustard, olive oil
    19 min, 6 ingredients
  • Pork Medallions with Mustard Sauce Pork Medallions with Mustard Sauce
    pork tenderloin, vegetable oil, fat-free milk and
    2 More
    pork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced
    6 ingredients
  • Pork Tenderloin with Mustard Sauce Pork Tenderloin with Mustard Sauce
    pork tenderloin, king arthur unbleached all-purpose flour and
    6 More
    pork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper
    50 min, 8 ingredients




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