657 mussels in wine and garlic Recipes
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mussels (about 60 ), dry white wine, butter, softened and6 Moremussels (about 60 ), dry white wine, butter, softened, minced garlic, minced fresh parsley, minced fresh chervil or 2 tsp dried chervil, fresh ground pepper, breadcrumbs (made from firm-textured white bread), freshly grated romano cheese40 min, 9 ingredients
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live mussels, extra virgin olive oil and14 Morelive mussels, extra virgin olive oil, chopped yellow onions, chopped garlic, pernod (licorice-flavored liqueur from france), chopped fresh basil, lemon , juice of, lemon butter sauce, clarified butter (you ll need about 1/2 stick butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, kosher salt, white pepper, cold butter50 min, 16 ingredients
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whole wheat linguine, olive oil, reduced fat margarine and9 Morewhole wheat linguine, olive oil, reduced fat margarine, garlic cloves, sliced thin, dry white wine, lemon, juiced, roma tomatoes, diced, parsley, red pepper flakes, kosher salt and pepper, to taste, mussels, steamed and 1/4 cup of the liqueur reserved, cornstarch45 min, 12 ingredients
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dried mild red chilies such as new mexico*, seeded and to... and12 Moredried mild red chilies such as new mexico*, seeded and torn into large pieces (wear rubber gloves), red-wine vinegar, whole blanched almonds, olive oil, firm white sandwich bread, onion, chopped, garlic cloves, chopped coarse, tomatoes (about 1/2 lb), peeled, seeded, and chopped, sweet paprika, dry white wine, water, mussels (preferably cultivated), scrubbed well and beards pulled off, chopped, washed-well, and spun-dry fresh coriander sprigs13 ingredients
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fresh mussels (1 bag would do for 2 hungry people) and10 Morefresh mussels (1 bag would do for 2 hungry people), chopped shallots, chopped parsley, garlic, finely chopped, fresh cream, bay leaf, dry white wine, water, olive oil, butter or 1 tbsp margarine, ground black pepper1 hour 10 min, 11 ingredients
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garlic cloves, minced, shallot, minced, salted butter and8 Moregarlic cloves, minced, shallot, minced, salted butter, extra virgin olive oil, scallion, finely chopped, dry white wine, fresh basil, finely chopped, fresh flat leaf parsley, finely chopped, dried oregano, black pepper , to taste, mussels, rinsed20 min, 11 ingredients
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mussels ( i used italian from the ligurian sea) and11 Moremussels ( i used italian from the ligurian sea), ripe vine tomatoes, bread crumbs, dry white wine, spring rosemary, chopped parsley, garlic, chopped finely, good quality saffron, paprika dolce ( sweet italian paprika), egg, butter, salt to taste15 min, 12 ingredients
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Mussels Cooked in White Wine With Thai Basil Coconut Saucefresh mussels, galangal, grated (or ginger), shallots and14 Morefresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )40 min, 17 ingredients
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Mussels Marinaraolive oil, chopped onion, garlic cloves, minced and11 Moreolive oil, chopped onion, garlic cloves, minced, chopped tomato, dry white wine, chopped fresh flat-leaf parsley, chopped fresh basil, salt, black pepper, crushed red pepper, bay leaves, fresh mussels , scrubbed and debearded (about 100 mussels), hot cooked linguine (about 10 oz uncooked pasta), basil sprigs (optional)14 ingredients
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Mussels and Shrimp With Prosciutto in Garlic Saffron Wine Saucefresh mussels, fresh shrimp, prosciutto ham, chopped and13 Morefresh mussels, fresh shrimp, prosciutto ham, chopped, onion, chopped, garlic cloves, finely grated, butter, white wine or 1 cup dry vermouth, dry sherry, chopped fresh parsley, fresh basil leaves, chopped, salt & pepper, saffron thread, cornstarch, half-and-half, fresh tomato, chopped , remove all seeds, hot sauce40 min, 16 ingredients
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Steamed Mussels with Leeks, Garlic, Thyme, White Wine, and Butter (Tyler Florence)mussels, extra-virgin olive oil, butter and5 Moremussels, extra-virgin olive oil, butter, leeks, white parts only, finely chopped, garlic cloves, minced, fresh thyme, white wine, chopped fresh flat-leaf parsley32 min, 8 ingredients
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Wine-steamed Mussels with Aioliegg yolks, dijon mustard, kosher salt and9 Moreegg yolks, dijon mustard, kosher salt, freshly ground pepper, garlic cloves, crushed, mild extra-virgin olive oil, lemon juice, pinot gris or other dry white wine, onion , halved lengthwise, then thinly sliced, mussels in shells , scrubbed and beards pulled off, butter, chopped flat-leaf parsley12 ingredients
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