603 mushrooms stuffed cream cheese Recipes

cream cheese, softened, barbeque sauce, steak sauce, fresh mushrooms, stems removed, bacon bits

fresh morel mushrooms, cream cheese at room temperature, imitation crabmeat, minced, chopped green onion , or to taste, dry breading mix (such as drake s crispy frymix), vegetable oil for frying , or as needed

cream cheese (softened or cubed), softened, real bacon bits, chopped green onion, garlic powder, whole fresh mushrooms, stems removed

cream cheese, softened, real bacon bits, chopped green onion, garlic powder, whole fresh mushrooms, stems removed

balsamic vinegar, extra-virgin olive oil, garlic, minced, salt and pepper, portabella mushrooms, stems removed, crabmeat, water-packed artichoke hearts, quartered, cream cheese, softened, mayonnaise, lemon , juice of, worcestershire sauce, tomatoes

onions , cases, chopped mushrooms, butter, divided, flour, divided, milk or 1 1/3 cups light cream, divided, salt, paprika, worcestershire sauce or dry sherry, breadcrumbs , if desired, grated cheese , if desired, parsley , if desired, toast , if desired

mushrooms, stems removed, cream cheese, chopped green onion, salmon, sliced paper thin and chopped (optional), fresh dill, chopped (optional), tomato, chopped (optional), pine nuts, toasted and chopped (optional)

pork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt

fresh zucchini (4-6 inches long), onion, chopped, olive oil, fresh mushrooms, coarsely chopped, garlic clove, minced, cream cheese, egg, beaten, parmesan cheese, fresh parsley, chopped, pepper, parmesan cheese

mushroom caps, butter, cream cheese (at room temperature ), ground italian sausage (mild, medium or hot , if you can tsp find ground italian sausage, you can buy italian sausage in links)

mushrooms, stems removed, butter, melted, bulk sage sausage, chopped green onion, pepper, garlic, minced, fresh parsley, cream cheese

mushrooms, butter, prosciutto, chopped, fresh chives, minced, cream cheese, softened, dijon mustard, lemon zest, tarragon, dried, ground black pepper

mushroom , medium sized, bacon, diced, onion, minced, green peppers, minced, salt, pepper, cream cheese, room temperature, breadcrumbs (plain or buttered ), water

cream cheese, softened, dried minced onion, worchestershire sauce, bacon , crisply cooked and crumbled, mushrooms, stems removed

baking potatoes , scrubbed clean, rock salt, olive oil, unsalted butter, cooked ham , cut into julienne strips about 1 by 1/4-inch, button mushrooms , cut into julienne strips about 1 by 1/4-inch, granulated salt or sea salt, freshly ground black pepper, creme fraiche or sour cream, unsalted butter, at room temperature, shredded gruyere , swiss, or cheddar

white or crimini mushrooms, roll of sausage (i use jimmy dean hot breakfast sausage but you can use what you love!), cream cheese, parmesan cheese, mozzerella cheese, parsley for garnish