2632 mushrooms steaks Recipes

steak, flour, vegetable oil, salt, pepper, onion, sliced, green pepper, cut in strips, mushrooms, tomato sauce, worcestershire sauce, lemon juice

steaks , 1/2, dry mustard, salt or 1/4 tsp pepper, cooking oil, mushroom stems and pieces, worcestershire sauce, dry red wine

leftover steak , any meat will do really, yellow bell pepper , again its what i had any will do, red onion, mushrooms , i had leftover baby bella so its what i used, mexi cheese, spicy tomatoes or salsa, most salsa is to thick for me, i like it lite, baby spinach , your greens should be healthy too

aberdeen angus steaks, scotch whisky, heavy whipping cream, beef stock, sliced mushrooms, coarse grain mustard, salt and pepper, butter

rib eye steaks, butter, shallot, chopped, scotch whisky, coarse grain mustard, beef broth, sliced mushrooms, heavy cream, fresh parsley, chopped, salt and pepper, to taste

cooked long-grain rice, chopped onion, chopped green pepper, chopped mushroom, butter or 2 tbsp margarine, steaks, 1/2 inch thick, tomato sauce or 3 cups spaghetti sauce

butter, softened, fresh basil, snipped, beef tenderloin steaks, salt & freshly ground black pepper, olive oil, garlic cloves, thinly sliced, fresh mushrooms, quartered (approx 6 oz)

boneless beef round steak, chopped onion, butter, melted, fresh bread cubes, chopped celery, dried parsley flakes, salt, poultry seasoning, pepper, king arthur unbleached all-purpose flour, canola oil, condensed cream of mushroom soup, undiluted, water, browning sauce , optional

thick) top blade beef chuck steaks (1 1/4 lb total ), salt, black pepper, olive oil, onion, thinly sliced, yellow bell pepper , cut into 1/4-inch- wide strips, white mushrooms, trimmed and thinly sliced, garlic cloves, finely chopped, sweet vermouth, water, diced tomatoes in juice

steaks , cut into serving sized pieces, water, tomato sauce, garlic powder, salt, pepper, baby carrots, russet potatoes, cut into small pieces, mushrooms

cracked black pepper, beef tenderloin or 4 rib eye steaks, cut 1 inch thick, brandy or 2 tbsp beef broth, whipping cream , do not substitute, beef broth, dijon mustard, mushroom, drained

steaks, flour, salt, pepper, bell peppers, i like to use red and green, tomato, mushrooms, soya sauce

flat iron steaks, salt, divided, ground pepper, divided, olive oil, garlic cloves, mushrooms, balsamic vinegar

beef tenderloin steaks (6 oz each), coarsely ground pepper, salt, olive oil, divided, sliced fresh shiitake mushrooms, minced fresh thyme, brandy, heavy whipping cream

steaks, cut in serving size pieces, cream of mushroom soup, dry onion soup mix, ginger ale

sirloins steaks sliced to 1/2-inch, butter, yellow onion diced, sliced button mushrooms, english pale ale (recommended : bass), dried thyme, dried parsley, nutmeg, butter, all-purpose flour

sirloin steaks, mushrooms, sliced, garlic cloves, minced, zucchini, sliced, spaghetti sauce, cooked spaghetti

king arthur unbleached all-purpose flour, salt-free seasoning blend, pepper, boneless round steak, cut into 1/2-inch cubes, vegetable oil, water, low-sodium beef broth, garlic clove, minced, dried minced onion, dried thyme, dried rosemary, crushed, sliced fresh mushrooms, frozen peas, thawed, mashed potatoes (with added milk), butter, melted, paprika