980 mushrooms onions wine vinegar Recipes

mushrooms, red wine vinegar, olive oil, bay leaves, thyme, onion powder, salt, peppercorns, garlic cloves

torn fresh spinach, sliced fresh mushrooms, red wine vinegar, vegetable oil, chopped onion, sugar, chopped fresh parsley, seasoned salt, dried oregano, garlic cloves, minced, pepper

mushroom, mix (i d suggest using small wild mushrooms or chopped in small pieces), butter, onion, dry white wine, cream or 250 ml half-and-half, chopped fresh herb, to taste (i used thyme , rosemary, sage), sherry wine vinegar, fresh lemon juice, salt & pepper

whole chicken, flour, salt and pepper, olive oil, chopped garlic, chopped onion, halved button mushroom, red wine vinegar, tomato sauce, chicken stock, fresh basil, finely chopped

olive oil, onions, cut into 1/2 inch dice, dried rosemary, crushed, portabella mushrooms , gills removed,1/2 inch slices, white mushroom, use large,1/2 inch slices, tomato sauce, garlic, finely minced, sherry wine or 2 tsp vinegar, water, butter or 1 tbsp margarine ( s better), hot pepper flakes, salt and pepper

soy sauce, red wine vinegar, dry red wine, sugar, fresh ground black pepper, cornstarch, dried mushrooms , soaked in warm water until softened, about 45 minutes (about 2 inches in diameter), vegetable oil, celery ribs, finely diced (to make 1 cup), carrots, peeled and finely diced (to make 1 cup), green onions, trimmed and minced (white and green parts ), firm tofu, finely diced, dark sesame oil, lightly toasted pine nuts, whole bibb lettuce or 8 -12 boston lettuce leaves or 8 -12 iceberg lettuce leaves, hoisin sauce , as needed

crusty italian bread, sliced in 3/4-inch pieces crusts removed, unsalted butter, minced garlic, minced fresh thyme, grated parmesan cheese, salt, freshly ground coarse black pepper, kosher salt, whole onions, peeled, low sodium chicken broth or 1 cup water, olive oil, mushroom, cleaned and thickly sliced, olive oil, plus more for drizzling, red wine vinegar, plus more for drizzling, grated parmesan cheese, plus more for garnishing, mince fresh thyme, baby spinach or 2 oz baby arugula, red onion, very thinly sliced, celery heart (sliced thinly on the diagonal, plus some more of the chopped leaves), salt

fresh mushrooms, salad oil, wine vinegar, soy sauce, parsley flakes, salt, garlic powder, sugar, pepper, tomatoes , large pieces, onion, chopped, green pepper, chopped, stalks celery, sliced

olive oil, white mushrooms, quartered, white onion, diced, chopped garlic, chicken broth, cream, chopped spinach, shredded parmesan cheese, chopped tarragon, sherry wine vinegar, salt & freshly ground black pepper, to taste

mushrooms, water, red wine vinegar, olive oil, bay leaves, crushed thyme, onion powder, garlic cloves, salt, peppercorns

red bell pepper, yellow bell pepper, sweet onion, white wine vinegar, olive oil, garlic clove, minced, chopped fresh basil, salt, freshly ground pepper, portobello mushroom caps, part-skim mozzarella cheese

fresh white mushrooms, sliced celery, chopped fresh parsley, diced swiss cheese, chopped green onions, olive oil, red wine vinegar, prepared dijon-style mustard

mushrooms, splenda brown sugar blend, light soy sauce, white wine vinegar, sesame oil, chili pepper flakes, ginger powder, garlic clove (i use pickled pickled sliced), sliced green onions

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)

cider vinegar, coarse salt, garlic, finely chopped, ground allspice, ground black pepper, ground ginger, ground mace or nutmeg, mushrooms , preferably cremini, red onion, finely chopped, cube red-wine vinegar

mushrooms, thinly sliced, onion, minced, garlic clove, crushed, bay leaf, dry white wine, water, salt, fresh black pepper, honey, dried basil, dill weed, thyme, olive oil, red wine vinegar, chives or 1/4 cup scallion, finely minced, packed, lemon, thinly sliced, for garnish, fresh thyme sprig, for garnish (optional)

olive oil, red wine vinegar, balsamic vinegar, dijon mustard, crumbled dried tarragon, salt and pepper, chopped fresh chives or 1 tbsp green onion top, mushroom, sliced, watercress or 1 bunch butter lettuce

beef sirloin, fat trimmed and cubed, essence , recipe follows, dry red wine, red wine vinegar, soy sauce, minced garlic, worcestershire sauce, roughly chopped fresh rosemary leaves, fresh thyme leaves, button mushrooms , wiped clean, stems trimmed, yellow onion, peeled , cut in half then into quarters, green or red bell pepper , cut into 1-inch pieces, tomatoes, rinsed and drained, kosher salt, olive oil, couscous , recipe follows, water, couscous, kosher salt, chopped chives, chopped parsley, chopped red pepper, chopped yellow pepper, olive oil