8749 mushrooms broth Recipes

  • Mushroom Broth
    water, spring onions, white plus 1 inch of greens,sliced and
    5 More
    water, spring onions, white plus 1 inch of greens,sliced, fresh ginger, 1 inch,peeled and thinly sliced, garlic, sliced, onion, sliced, leek, white plus 1 inch of greens,washed and sliced, dried porcini mushrooms
    24 hour 5 min, 7 ingredients
  • Mushroom Tortellini in Mushroom Broth
    boiling-hot water, dried porcini mushrooms (1 1/2 cups) and
    16 More
    boiling-hot water, dried porcini mushrooms (1 1/2 cups), leek, parmigiano-reggiano with rind (at least 6 oz), fresh cremini mushrooms, caps and stems chopped separately, fresh shiitake mushrooms, caps and stems chopped separately, minced garlic, salt, unsalted butter, chopped fresh flat-leaf parsley plus 2 fresh flat-leaf parsley sprigs, fresh thyme sprigs, celery rib, cold water, beef broth, black peppercorns, cracked, fresh pasta dough at room temperature, all-purpose flour for dusting, garnish: small fresh flat-leaf parsley leaves
    3 hour 30 min, 18 ingredients
  • Mushroom Rice
    olive oil, garlic cloves, diced, mushrooms, diced and
    4 More
    olive oil, garlic cloves, diced, mushrooms, diced, morelos rice (a type of mexican, short grain rice perfect for broth based rice dishes), mushroom broth (comes in a tetra pack, not in a can, as far as i ve seen), salt, chopped italian parsley
    45 min, 7 ingredients
  • Mushroom and Barley Stew
    barley, yukon gold potatoes (cubed ), carrots (cubed ) and
    9 More
    barley, yukon gold potatoes (cubed ), carrots (cubed ), onion, cubed, celery ribs, cubed, garlic cloves, minced, button mushrooms, cubed, mushroom broth, creamy tomato soup broth, fresh thyme leave, ground pepper, salt
    1 hour 10 min, 12 ingredients
  • Mushroom Soup with Hazelnuts
    olive oil and
    13 More
    olive oil, mixed mushrooms such as chanterelle or cremini, chopped if large, pancetta, cut into chunks, celery stalks with leaves, chopped, leek, white and light green parts only, chopped and rinsed well, garlic cloves, chopped, dry white wine (optional), chopped fresh rosemary leaves, kosher salt, pepper, qt. mushroom broth, creme fraiche or greek yogurt, handful chives, cut into 2-in. lengths, roughly chopped toasted hazelnuts
    14 ingredients
  • Simple Mushroom Soup
    mushroom, broth, low-fat evaporated milk, olive oil, salt and
    2 More
    mushroom, broth, low-fat evaporated milk, olive oil, salt, pepper, paprika
    10 min, 7 ingredients
  • Mushroom Broth Mushroom Broth
    fresh mushrooms, cleaned and finely chopped, salt, pepper and
    3 More
    fresh mushrooms, cleaned and finely chopped, salt, pepper, water, beef broth and sauce concentrate, dry vermouth
    6 ingredients
  • Mushroom-Leek Soup Mushroom-Leek Soup
    rye berries (about 560 calories in 1 cup cooked ) and
    12 More
    rye berries (about 560 calories in 1 cup cooked ), mushrooms, cleaned & quartered, leeks, sliced (about 2 large 1/4 inch), sherry wine, garlic cloves, minced, butter, olive oil, flour, vegetable broth (mushroom broth also works, may want more broth or water if you like a soupier soup), bay leaf, thyme, salt, pepper
    1 hour 20 min, 13 ingredients
  • Mushroom Risotto Mushroom Risotto
    butter, oil, smoked gouda cheese, fat free half n half and
    10 More
    butter, oil, smoked gouda cheese, fat free half n half, more (if needed for texture of rice) of mushroom broth, aborio rice, sauteed crimini mushrooms, white onion minced, garlic, crushed and minced, seasonings: 1 tbsp oregeno, sea salt- 1 pinch, more if desired, coarse ground black pepper, cumin, top with toasted pinenuts
    14 ingredients
  • Mushroom Broth and Syrup Mushroom Broth and Syrup
    sweet butter, white button mushrooms, quartered and
    5 More
    sweet butter, white button mushrooms, quartered, salt and pepper, shallots, peeled and sliced, garlic clove, peeled and sliced, water, see recipe, minced parsley
    35 min, 7 ingredients
  • Rice With Mushrooms and Peas in Wine or Apricot Brandy Rice With Mushrooms and Peas in Wine or Apricot Brandy
    mushrooms, broth (chicken, veggie or another you like) and
    9 More
    mushrooms, broth (chicken, veggie or another you like), rice, tomato, chopped, onion, chopped, butter, red wine (or apricot brandy), salt, pepper, peas (frozen, thawed or fresh ), parmesan cheese , gated
    1 hour 5 min, 11 ingredients
  • Scallop, Confit of Wild Mushroom and Black Truffle Dome (Emeril Lagasse) Scallop, Confit of Wild Mushroom and Black Truffle Dome (Emeril Lagasse)
    seared bay scallops, brunoise potatoes, blanched and
    13 More
    seared bay scallops, brunoise potatoes, blanched, brunoise carrots, blanched, confit mushrooms (sliced, sauteed ), mushroom broth, salt and pepper, a black truffle, truffle oil, puff pastry sheet (11 by 14-inch), egg, beaten, grated parmigiano-reggiano cheese, salt and pepper, truffle oil for drizzling, black truffle for shaving, chopped chives
    35 min, 15 ingredients
  • Rice Cooker Mushroom Barley Risotto Rice Cooker Mushroom Barley Risotto
    butter, olive oil, shallots , coarsley chopped and
    13 More
    butter, olive oil, shallots , coarsley chopped, dried thyme, dried chili pepper flakes (or to taste), red bell pepper, diced, saffron, garlic cloves, minced, baby portabella mushrooms, sliced, pearl barley , rinsed under cold water, mushroom broth or 2 1/2 cups vegetable broth or 2 1/2 cups chicken broth, water (optional), white wine, salt, fresh ground black pepper, grated parmesan cheese (or more if desired)
    50 min, 16 ingredients
  • No-Cream Wild Mushroom Pasta Sauce No-Cream Wild Mushroom Pasta Sauce
    shiitake mushrooms, sliced, cremini mushrooms, sliced and
    13 More
    shiitake mushrooms, sliced, cremini mushrooms, sliced, dried mushrooms (i used porcini), vegetable broth, mushroom broth (the liquid from the mushrooms you rehydrated), minced garlic, onion (cut in half and thin sliced ), scallions, diced (whites and greens ), fresh rosemary, chopped fine, dried thyme leaves, fresh parsley, chopped fine, olive oil, cornstarch, salt, pepper
    50 min, 15 ingredients
  • Polenta With Wild Mushroom Ragout Polenta With Wild Mushroom Ragout
    onion, chopped fine, garlic cloves, minced and
    15 More
    onion, chopped fine, garlic cloves, minced, dried rosemary, crumbled or 2 tsp minced fresh rosemary or 2 tsp fresh thyme leaves, olive oil, cremini mushrooms or 1 lb white mushroom, sliced thin, fresh shiitake mushroom, quartered and stems discarded, tomato paste, dry red wine, cornstarch, mushroom broth or 1 1/3 beef broth, worcestershire sauce, water, yellow cornmeal, unsalted butter , cut into pieces, grated parmigiano-reggiano cheese, minced fresh flat-leaf parsley, mozzarella cheese, shredded
    1 hour 40 min, 17 ingredients
  • Autumn Mushroom Risotto Soup Autumn Mushroom Risotto Soup
    olive oil, onion chopped, leeks chopped, arborio rice and
    7 More
    olive oil, onion chopped, leeks chopped, arborio rice, beef broth, mushroom broth, baby bella mushrooms sliced, shiitake mushrooms sliced, baby spinach leaves, dry sherry, parmagiano reggiano freshly grated
    11 ingredients
  • Wild Mushroom Broth (Michele Urvater) Wild Mushroom Broth (Michele Urvater)
    dried porcini, warm water, minced shallots, olive oil and
    3 More
    dried porcini, warm water, minced shallots, olive oil, mixed wild and domestic mushrooms or 1 or the other , all but 2 domestic mushroom caps cut into thin slices, chicken broth, salt and pepper
    30 min, 7 ingredients
  • Cornbread, Mushroom, and Wild Rice Dressing Cornbread, Mushroom, and Wild Rice Dressing
    sliced pancetta, chopped, diced white onion, diced celery and
    11 More
    sliced pancetta, chopped, diced white onion, diced celery, garlic cloves, minced, cornbread crumbs, sliced white button mushrooms, cooked wild rice, fresh or dried wild mushrooms, chopped, dry mustard, fresh thyme leaves, salt, freshly ground pepper, eggs, lightly beaten, mushroom broth or vegetable broth
    14 ingredients




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