612 mushroom garlic cream pasta Recipes

bacon, sliced fresh mushrooms, garlic cloves, cooked drained penne pasta, parmesan cheese, heavy cream, pepper, sliced green onion

pasta (i recommend macaroni for this specific recipe), olive oil, butter, heavy cream, parmesan cheese, yellow pepper (cut into stripes), red pepper (cut into strips), big carrot (cut into stripes), garlic clove (minced ), fresh mushrooms (cut ), snow peas, nutmeg, black pepper

extra virgin olive oil, yellow onion, chopped, garlic cloves, minced, tomato, chopped, green pepper, chopped, flour, sweet paprika or 1 tbsp smoked paprika, salt, white pepper, sugar, mushroom, sliced, chicken broth, yogurt or 1/4 cup sour cream, pasta , of your choice

angel hair pasta, fresh sliced shiitake mushrooms, garlic, minced, onion, chopped, white wine, olive oil, chicken broth, heavy whipping cream, salt to taste, ground black pepper to taste, grated parmesan cheese, chopped fresh parsley

linguine pasta, butter, onion, finely chopped, garlic, minced, sliced fresh mushrooms, whipping cream, cooked ham , julienned, fresh basil leaves, chopped, freshly ground black pepper

fettuccine or 4 -8 oz linguine, butter, divided, fresh sliced mushrooms, garlic cloves, minced, cream cheese, cut into small pieces, fresh parsley, chopped, fresh basil, chopped (you can use dried herbs if that s all you have), boiling water (from your noodle pot), cooked shrimp, parmesan cheese (to taste), salt (to taste)

spinach fettuccine pasta, extra virgin olive oil, shallot, chopped, garlic, chopped, chopped fresh oyster mushrooms, heavy cream, chopped fresh sage, salt and pepper to taste

penne, bacon, sliced fresh mushrooms, garlic cloves, minced, grated parmesan cheese, whipping cream, pepper, sliced green onion

classico pasta sauce -italian sausage with peppers and onions (can substitute with another type of classico or pasta sauce), condensed cream of mushroom soup, ground beef, pasta (can substitute with another shape pasta), butter or 1 tbsp margarine, garlic powder, italian seasoning , salt, pepper, worcestershire sauce -to taste

fresh portabella mushrooms, garlic cloves, crushed, butter or 2 tbsp margarine, heavy whipping cream, dried basil, fresh parmesan cheese, pepper, cooked pasta

pasta, zucchini, quartered, diced tomatoes, mushrooms, quartered, onion, diced, garlic cloves, minced, olive oil, light whipping cream, chicken broth, flour, salt , to taste, pepper , to taste, chives , to taste, basil , to taste

dry penne pasta, bulk sweet italian sausage, olive oil, divided, button mushroom, garlic clove, forced through a press, heavy cream, grated parmigiano-reggiano cheese, shredded whole milk mozzarella, divided

bow tie pasta, olive oil, pancetta, chopped in small pieces, chopped onion, button mushroom, chopped roasted red pepper, seeded and chopped tomato, milk, head roasted garlic , paste, cream cheese, grated parmesan cheese, fresh sage leaves, chopped fine, salt and black pepper (according to taste), frozen green pea, thawed

bacon slices, sliced fresh mushrooms, garlic cloves, minced, penne, cooked, grated parmesan cheese, whipping cream, pepper, sliced green onions

rigatoni noodles-do not overcook, butter, garlic, cream of mushroom soup, half-and-half, broccoli, chicken breasts (optional)

fiddleheads, eggs, whipping cream, salt, pepper, freshly grated parmesan cheese, butter, sliced mushrooms, garlic, minced, diced cooked ham, dried basil, frozen green pea, fettuccine , linguine or 1/2 lb thin spaghetti, freshly grated parmesan cheese

butter, divided, chopped leek, fat-free chicken broth, divided, frozen green peas, fresh basil leaf, extra virgin olive oil, sliced mushrooms, garlic cloves, minced, hot cooked linguine (about 12 oz uncooked pasta), salt, fresh ground black pepper, chopped fresh basil

olive oil, frozen broccoli cuts, stalks celery, chopped, onion, chopped, sliced mushrooms, garlic, minced, fresh sea scallops, cut into quarters, frozen cooked peeled large shrimp, thawed, condensed cream of shrimp soup, chopped fresh parsley, ground black pepper, spaghetti