312 murg north Recipes

  • North Carolina Boneless Shoulder Roast
    boneless beef shoulder , at least 2 to 3 inches thick and
    6 More
    boneless beef shoulder , at least 2 to 3 inches thick, vegetable oil, vinegar, worcestershire sauce, a-1 steak sauce, garlic salt, adolphs meat tenderizer
    24 hour 30 min, 7 ingredients
  • North African Bulgar Salad
    bulgur wheat, boiling water, olive oil, lemon juice and
    10 More
    bulgur wheat, boiling water, olive oil, lemon juice, garlic powder, salt & pepper, fresh mint, chopped, fresh cilantro, chopped, red bell pepper, scallion, chopped, cucumber, chopped, black olives, pitted & sliced, feta cheese, crumbled, lime wedge, to serve
    40 min, 14 ingredients
  • North African Meatballs
    olive oil, onion, diced, garlic cloves, chopped and
    22 More
    olive oil, onion, diced, garlic cloves, chopped, lemon , the zest of, pitted and chopped briny olive, white wine, chicken stock or 1/4 cup broth, crushed tomatoes or 1 (14 oz) can diced tomatoes, light brown sugar, dried chili pepper flakes, ground cinnamon, salt, fresh ground pepper, egg, tomato paste, chopped fresh cilantro leaves, minced fresh ginger, ground cumin, ground cinnamon, ground beef, ground rolled oats or 1/3 cup fine breadcrumbs, salt, fresh ground pepper, vegetable oil, for cooking, chopped fresh parsley
    45 min, 25 ingredients
  • North Carolina Sausage and Grits Casserole
    water, salt, quick-cooking grits, grated cheddar cheese and
    5 More
    water, salt, quick-cooking grits, grated cheddar cheese, eggs, beaten, milk, dried thyme, garlic powder, sausage, cooked, drained and crumbled (we use hot jimmy dean hot variety)
    12 hour 50 min, 9 ingredients
  • North African Quick Tagine-Style Chicken
    extra virgin olive oil , 2 turns of the pan and
    19 More
    extra virgin olive oil , 2 turns of the pan, garlic cloves, smashed beneath the flat of your knife with the heel of your hand, discard skins, boneless skinless chicken breasts, cut into large bite-size pieces, montreal chicken seasoning (recommended ( montreal seasoning by mccormick) or 1 1/2 tsp salt and pepper (coarse salt and coarse pepper), yellow onion, quartered and sliced, pitted prunes, coarsely chopped, golden raisin, low sodium chicken broth , available in paper containers on soup aisle, ground cumin, sweet paprika , eyeball it, ground coriander , eyeball it, turmeric , eyeball it, cinnamon , a couple pinches, chicken stock, couscous, extra virgin olive oil , eyeball it, scallions, finely chopped, chopped cilantro leaves or flat leaf parsley, chopped scallion, mango chutney , any variety and brand (available on the condiment or international food aisles)
    35 min, 20 ingredients
  • North Beach Grilled Chicken
    garlic, minced, olive oil, balsamic vinegar, dried oregano and
    6 More
    garlic, minced, olive oil, balsamic vinegar, dried oregano, dried basil, black pepper, paprika, cayenne pepper, salt, boneless skinless chicken thighs (or 8 breast halves)
    25 min, 10 ingredients
  • North African Orange Salad
    oranges (peeled , deseeded, cut into bite sized pieces) and
    7 More
    oranges (peeled , deseeded, cut into bite sized pieces), pomegranate seeds, orange zest, almonds (chopped ), pistachios (chopped ), honey, water, cinnamon (to taste)
    15 min, 8 ingredients
  • North Carolina Pulled Pork BBQ Sandwiches
    boneless pork shoulder, cider vinegar, brown sugar and
    7 More
    boneless pork shoulder, cider vinegar, brown sugar, red pepper flakes, worcestershire sauce, salt, hot pepper sauce , to taste, hamburger buns, split and toasted, coleslaw (optional), wood chips (use hickory or oak chips for the best flavor)
    4 hour 20 min, 10 ingredients
  • North African-Style Stewed Chicken
    chicken, cut up (2 to 3 lb), salt and pepper and
    15 More
    chicken, cut up (2 to 3 lb), salt and pepper, olive oil (divided ), red onion, diced, cinnamon sticks, sweet smoked paprika, ground cumin, fresh ginger, minced, garlic, minced, ground coriander, mustard greens, washed and coarsely sliced, preserved lemon, chopped, vegetables (divided ) or 1 1/2-2 cups chicken stock (divided), green cardamom pods, whole, ras el hanout spice mix or 1 -2 tsp indian curry powder, saffron thread, cooked rice
    2 hour 15 min, 17 ingredients
  • North Carolina-Style Pulled Pork Sandwiches and Coleslaw
    salt, pepper, sweet paprika, boneless pork shoulder and
    14 More
    salt, pepper, sweet paprika, boneless pork shoulder, vegetable oil, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, hamburger buns, split, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded
    5 hour 30 min, 18 ingredients
  • North African Fish Soup
    olive oil, sweet onion, chopped, celery ribs, diced and
    12 More
    olive oil, sweet onion, chopped, celery ribs, diced, garlic cloves, minced, paprika, turmeric, ground coriander, chicken broth, firm white fish fillets, raw, diced tomatoes, undrained, potatoes, peeled and diced small, saffron threads, crushed, bay leaf, salt , to taste, pepper , to taste
    40 min, 15 ingredients
  • North African Lentil Soup North African Lentil Soup
    lentils, extra virgin olive oil, onions, chopped and
    10 More
    lentils, extra virgin olive oil, onions, chopped, garlic, cloves. minced, crushed saffron thread, carrots, sliced, celery rib, thinly sliced, turnip, peeled and diced, diced tomato with juice, fat-free vegetable broth (beef broth optional), chopped fresh parsley, salt and pepper, fresh lemon juice
    1 hour 30 min, 13 ingredients
  • North Vietnamese Dipping Sauce North Vietnamese Dipping Sauce
    fresh ground black pepper (or to taste), minced garlic and
    4 More
    fresh ground black pepper (or to taste), minced garlic, sugar, fish sauce, rice wine vinegar, fresh lime juice
    5 min, 6 ingredients
  • North of The Border Pasta North of The Border Pasta
    fresh tomatoes, seeded & coarsely chopped and
    8 More
    fresh tomatoes, seeded & coarsely chopped, red onion, thinly sliced & chopped, green chilies, chopped, canned corn, drained, cilantro, chopped, olive oil, fresh lime juice (or fresh lemon juice), kosher salt, bow tie pasta, cooked & drained
    30 min, 9 ingredients
  • North African Meat Rub North African Meat Rub
    coarse sea salt, dried oregano, dried rosemary and
    6 More
    coarse sea salt, dried oregano, dried rosemary, caraway seeds, cumin seed, turmeric, harissa, garlic cloves, crushed, olive oil, plus extra to top up the jar
    10 min, 9 ingredients
  • North State's Plate's Tofu Roast North State's Plate's Tofu Roast
    firm tofu, onion, chopped, celery, chopped fine and
    14 More
    firm tofu, onion, chopped, celery, chopped fine, olive oil or 2 tbsp water, vegan mayonnaise, braggs liquid aminos, salt, garlic powder, sage, soft breadcrumbs, spinach, chopped fine, tomato sauce, tomato paste, honey, onion powder, garlic powder
    45 min, 17 ingredients
  • North Carolina-Style Coleslaw North Carolina-Style Coleslaw
    apple cider vinegar, distilled white vinegar, sugar and
    5 More
    apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded (almost 3 lb)
    10 min, 8 ingredients
  • North Carolina Style Tempeh Barbecue North Carolina Style Tempeh Barbecue
    tempeh, sliced diagonally, about 1/3 inch thick and
    11 More
    tempeh, sliced diagonally, about 1/3 inch thick, vegetable oil, onion, chopped, chipotle pepper, cider vinegar, tomato paste (i used tomato sauce here), barley malt syrup (*see note at top of recipe ) or 2 tbsp molasses (*see note at top of recipe), dijon-style mustard, vegetable stock, brewed coffee (or roasted grain substitute *see note at top of recipe), salt & freshly ground black pepper, whole grain sandwich rolls, toasted
    55 min, 12 ingredients




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