313235 multicolored pepper steaks balsamic Recipes

boneless round steak, butter or 2 tbsp margarine, green pepper , cut into strips, onion, cut into rings, chopped celery, sliced mushrooms, undrained, soy sauce, pepper, water, cornstarch, water, hot cooked rice

flank steak , trimmed of all fat, chinese rice wine or 1 tbsp dry sherry, green peppers, seeded and chopped into squares, peeled fresh ginger (1-inch diameter and 1/8-inch thick), peanut oil, soy sauce, sugar, cornstarch

steak, shortening, pepper, french onion soup, water, diced tomatoes, soy sauce, green peppers , cut into strips, cornstarch

sirloin steak, onion, sliced, salt & pepper, to taste, butter or 2 -3 tbsp margarine, green pepper, sliced, heinz beef gravy, water, flour

beef bottom round steaks , cut into 1/2-inch slices across the grain, green peppers, 1/2-inch thick slices, onion, chopped, diced tomatoes , with juice, garlic, minced, worcestershire sauce, cornstarch, sugar, salt, pepper, water

beef steak fillets (i am guessing mine were about 250g a piece so whatever weight you prefer, just note that cooking tim), cracked black pepper, olive oil, shallots, sliced thinly, garlic cloves, crushed, bourbon, water, beef stock granules (depending on brand you use), french mustard (not quite as strong as a dijon), cream, cornflour (depending on how thick you like your sauce)

sirloin steaks (1 inch thick ), cornstarch, water, diluted beef broth (we use homemade), soy sauce, vegetable oil, garlic clove, minced, ground ginger, salt, pepper, frozen peppers and onions, green onions , cut into 1-inch slices

flank steaks, barbecue sauce (or beef brisket sauce), tomato sauce, orange bell pepper, sliced, yellow bell pepper, sliced, sliced onion

steak , cut into thin strips (about 1/4 inch), olive oil, green bell pepper , cut into strips, diced tomatoes, mushrooms, dry onion soup mix, soy sauce, worcestershire sauce

oil, garlic cloves, minced, steak, cut 1/4-inch thick, red peppers or 3 green peppers, cut into strips, onions, chopped, tomatoes, chopped, sugar, soya sauce, beef bouillon, cornstarch, mushroom (optional)

lamb chops (shoulder or rib), olive oil, dried thyme leaves, fresh coarse ground black pepper, salt, balsamic vinegar, honey, apples or 4 small figs or 4 small pears

bluefish fillets, extra virgin olive oil, salt and pepper, vermouth, balsamic vinegar, red wine vinegar, lemon juice, soy sauce, sesame oil, gingerroot, minced (or 1 1/2 tsp. powdered ginger), stalks green onions, chopped

fresh lemon juice, crushed red pepper flakes, balsamic vinegar, salt & freshly ground black pepper, extra virgin olive oil, honey, head radicchio , cut into 6 wedges leaving the core intact

steaks, pepper, beef broth, cornstarch, sliced mushrooms (4 oz), sliced green onion, brandy, salt

white rice, uncooked, steak , cut into stir-fry strips, sugar, black pepper, vegetable oil, onion, chopped, egg, thick soy sauce, soy sauce, stir fry vegetables, ginger, garlic, chopped, cornstarch, water, oyster sauce, salt

steak or 1/2 lb hamburger, fresh ground black pepper, salt (try sea )

black beans, drained and rinsed, fresh cilantro, roughly chopped, tomatoes , cut into 3/4-inch pieces, avocado, halved, pitted, peeled , and cut into 3/4-inch pieces, fresh lime juice (not the bottled stuff), crushed red pepper flakes, coarse salt & fresh ground pepper, steak (8 oz and 1 inch thick ), dried oregano, olive oil, flour tortillas (10-inch or burrito-style), grated monterey jack pepper cheese (6 oz), red onion, halved and thinly sliced, reduced-fat sour cream

spinach, red onion, thinly sliced, arugula or 2 cups additional spinach, tomatoes, halved, gorgonzola, coarsely crumbled, salt and pepper, to taste, steak, pan-fried or grilled to your liking (such as new york or filet mignon), scallops, red wine vinegar, lemon juice, honey, salt, fresh ground black pepper, olive oil