209359 mrs sze tea eggs Recipes

  • Tea-Infused Hot Cereal
    tea bag (any flavor ), water (whatever amount specified) and
    5 More
    tea bag (any flavor ), water (whatever amount specified), dry hot cereal (whatever amount specified), protein powder (adds creaminess) (optional), chopped fresh fruit or dried fruits, artificial sweetener, spices
    10 min, 7 ingredients
  • Tea Vinaigrette
    tea leaves , of choice or 1 (2 g) tea bags and
    7 More
    tea leaves , of choice or 1 (2 g) tea bags, white wine vinegar, honey, fresh thyme, chopped, shallot, minced (or scallions), sea salt, fresh ground pepper (to taste), sunflower oil (or canola or olive oil)
    14 min, 8 ingredients
  • Tea Cakes II
    eggs, butter flavored shortening, white sugar and
    2 More
    eggs, butter flavored shortening, white sugar, baking powder, all-purpose flour
    5 ingredients
  • Tea Cakes I
    eggs, white sugar, shortening, all-purpose flour and
    2 More
    eggs, white sugar, shortening, all-purpose flour, baking soda, salt
    6 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Eggs Benedict
    egg yolks, lemon juice, ground white pepper and
    9 More
    egg yolks, lemon juice, ground white pepper, worcestershire sauce, water, butter, melted, salt, eggs, distilled white vinegar, canadian-style bacon, english muffins, split, butter, softened
    30 min, 12 ingredients
  • Egg Salad
    eggs, boiled, egg whites, boiled, light, mustard and
    2 More
    eggs, boiled, egg whites, boiled, light, mustard, pickle relish, green onion
    6 ingredients
  • Egg Salad Sandwich
    egg whites, hardboiled, chopped, egg yolk, stalk of celery and
    5 More
    egg whites, hardboiled, chopped, egg yolk, stalk of celery, black pepper, salt, fat-free mayonnaise, parsley or dill, mustard
    8 ingredients
  • Egg/Egg White Scramble
    egg whites, egg, margarine, skim milk
    4 ingredients
  • Mrs. Rowe's French Toast Mrs. Rowe's French Toast
    eggs, lightly beaten, milk, sugar, ground cinnamon and
    4 More
    eggs, lightly beaten, milk, sugar, ground cinnamon, pure vanilla extract, day-old homemade bread (1-inch thick ), unsalted butter, plus more for serving, maple syrup , for serving
    40 min, 8 ingredients
  • Mrs. Cim's Anisette Biscuits Mrs. Cim's Anisette Biscuits
    eggs, baking powder, anisette flavoring, sugar and
    2 More
    eggs, baking powder, anisette flavoring, sugar, vegetable oil or 1 cup canola oil, flour
    55 min, 6 ingredients
  • Mrs. White's Curried Tuna Casserole Mrs. White's Curried Tuna Casserole
    egg noodles, cooked, onions, chopped and sauteed in butter and
    9 More
    egg noodles, cooked, onions, chopped and sauteed in butter, cream of celery soup, tuna, drained, white wine, sour cream, curry powder, worcestershire sauce, paprika, oregano, parmesan cheese, grated
    50 min, 11 ingredients
  • Mrs. Paul's Cornmeal Cakes Mrs. Paul's Cornmeal Cakes
    egg, well beaten, buttermilk, cornmeal, all-purpose flour and
    4 More
    egg, well beaten, buttermilk, cornmeal, all-purpose flour, baking powder, salt, shortening, melted, butter or margarine
    8 ingredients
  • Tea Dainties Tea Dainties
    eggs, light brown sugar, flour , sifted, baking powder and
    2 More
    eggs, light brown sugar, flour , sifted, baking powder, salt, walnuts, chopped
    27 min, 6 ingredients
  • Egg in a Mug (Very Healthy!) Egg in a Mug (Very Healthy!)
    eggs (1 egg and 1 egg white), laughing cow cheese , wedge and
    2 More
    eggs (1 egg and 1 egg white), laughing cow cheese , wedge, fresh spinach, canadian bacon or 2 oz ham, chopped
    1 min, 4 ingredients
  • Egg Stromboli Egg Stromboli
    eggs (6 egg whites, 1 whole egg) and
    3 More
    eggs (6 egg whites, 1 whole egg), ready-made pie crust (the uncooked type located with the biscuits in the butter aisle), reduced-fat american cheese, salt & pepper
    25 min, 4 ingredients
  • Egg Yolk and White Quiche Egg Yolk and White Quiche
    egg whites, eggs, cream of tartar, whole wheat flour and
    4 More
    egg whites, eggs, cream of tartar, whole wheat flour, skim milk, cheddar cheese, onion, kale
    8 ingredients
  • Egg Salad Lite Egg Salad Lite
    egg whites, egg yolk, onion, light mayonnaise, mustard and
    3 More
    egg whites, egg yolk, onion, light mayonnaise, mustard, tabasco sauce, salt, pepper
    8 ingredients




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