Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix shortening and sugar well. Add eggs. Mix dry ingredients together and add to shortening mixture until dough is stiff and doesn't seem sticky (you may not need to add all of the flour).
- Roll out on a floured board. Cut into shapes. Decorate with sprinkles or colored sugar. Re-roll trimmings and cut into shapes until all of the dough has been used.
- Bake on lightly greased cookie sheets for 8 to 9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 888.04 Kcal (3718 kJ) | ||
| Calories from fat | 261.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.08g | 45% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 639.97mg | 27% | |
| Potassium | 165.07mg | 4% | |
| Total Carbs | 140.22g | 47% | |
| Sugars | 44.1g | 176% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 15.36g | 31% | |
| Iron | 1.7mg | 9% | |
| Calcium | 31.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 404.53 Kcal (1694 kJ) | ||
| Calories from fat | 119.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.24g | 45% | |
|---|---|---|---|
| Cholesterol | 37.28mg | 27% | |
| Sodium | 291.52mg | 27% | |
| Potassium | 75.19mg | 4% | |
| Total Carbs | 63.87g | 47% | |
| Sugars | 20.09g | 176% | |
| Dietary Fiber | 1.71g | 15% | |
| Protein | 7g | 31% | |
| Iron | 0.8mg | 9% | |
| Calcium | 14.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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