126228 morrocan style roast vegetables Recipes
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red and yellow onions (4 lb) and10 Morered and yellow onions (4 lb), sliced bacon , cut crosswise into 1-inch-wide pieces, celery ribs, cut crosswise into 1/2-inch-thick slices, salt, black pepper, garlic cloves, minced, baby spinach, trimmed and coarsely chopped (14 cups), country-style bread (1 1/4 lb), cut into 1/2-inch cubes (10 cups), lightly toasted, salted roasted cashews (10 oz), coarsely chopped, unsalted butter, melted, turkey giblet stock3 hour 30 min, 11 ingredients
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bacon, chopped, onion, diced, celery, diced and12 Morebacon, chopped, onion, diced, celery, diced, red bell pepper, diced, garlic, minced, fresh thyme, minced (or 1 tsp dried ), all-purpose flour, chicken broth, fat-free evaporated milk, diced tomatoes, well drained, cream-style corn, roasted chicken breast, chopped, barbecue sauce , hickory flavor, black pepper, freshly ground, salt (or to taste)50 min, 15 ingredients
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Roast Beef and Peppercorn Pitascoleslaw mix, fat free peppercorn ranch dressing and4 Morecoleslaw mix, fat free peppercorn ranch dressing, onions, finely chopped, pita bread rounds, roast beef (deli-style, thinly sliced), cucumber, thinly sliced10 min, 6 ingredients
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Jasmine Jeweled Rice Persian-Styleroasted pistachios, dried apricot, roughly chopped and7 Moreroasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions40 min, 9 ingredients
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Pot-Roasted Italian Chicken -- Beginner's Directionsroasting chickens or 1 stew hen, garlic cloves, slivered and2 Moreroasting chickens or 1 stew hen, garlic cloves, slivered, diced tomatoes , 15oz (italian style if available), crushed red pepper flakes (optional)10 min, 5 ingredients
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