19 moroccan chicken nut Recipes

  • Moroccan Chicken Stew
    carrots, peeled, onions, thinly sliced and
    15 More
    carrots, peeled, onions, thinly sliced, chicken pieces, skin removed (e.g. breast,thigh, drumsticks), raisins, dried apricot, chicken broth, tomato paste, flour, lemon juice, garlic cloves, minced, ground cumin, ground ginger, ground cinnamon, black pepper, couscous, pine nuts, salt
    4 hour 20 min, 17 ingredients
  • Simple Moroccan Chicken
    chicken fillets, cut into 2 cm dice, flour and
    11 More
    chicken fillets, cut into 2 cm dice, flour, salt and pepper, olive oil, onions, sliced, ground cinnamon, sumaq, sultana, chicken stock, pine nuts, fresh coriander, chopped, lemon , juice of
    25 min, 13 ingredients
  • Moroccan Chicken and Date Tagine
    red onion, thinly sliced, unwaxed lemon , zested and
    10 More
    red onion, thinly sliced, unwaxed lemon , zested, fresh dates or 4 soft dried dates, boneless skinless chicken breasts, olive oil, pine nuts, salt and pepper, harissa, chicken stock, couscous, butter, chopped coriander
    35 min, 12 ingredients
  • Pan-Fried Moroccan Chicken
    red chile , seeds removed, finely chopped and
    11 More
    red chile , seeds removed, finely chopped, dried chili pepper flakes, garlic cloves, crushed, lemon , juice of, ground cinnamon, ground cumin, sultanas, pine nuts, olive oil, chicken fillets, cut into thin strips, orange, halved, sliced, freshly chopped mint
    45 min, 12 ingredients
  • Moroccan Seafood and Broccoli Salad
    broccoli florets and
    15 More
    broccoli florets, slender scallions, thinly sliced (white and green parts ), red bell peppers or 1 medium yellow bell pepper, diced, currants (optional) or 1/4 cup raisins (optional), shrimp or 3/4 lb bay scallop, cooked, chicken broth or 3 cups chicken bouillon, couscous, chopped flat leaf parsley, dried thyme or 1 tsp fresh thyme, chopped nuts (optional), fresh lemon juice, mild curry powder, hot curry powder (optional), fresh ground pepper, crushed red pepper flakes (or to taste), extra virgin olive oil
    16 min, 16 ingredients
  • Moroccan Style Spicy Chicken & Rice - 25 Minutes to Make!
    skinless chicken breasts, diced, ras el hanout spice mix and
    8 More
    skinless chicken breasts, diced, ras el hanout spice mix, onion, finely sliced, butter, grain rice, dried apricots, quartered, chicken stock cube (maggi or knorr), chickpeas, drained and rinsed, flat leaf parsley, chopped, chopped pistachio nut
    20 min, 10 ingredients
  • Moroccan Rice
    basmati rice, chicken stock, olive oil and
    12 More
    basmati rice, chicken stock, olive oil, yellow onion, halved and finely chopped, almonds, pine nuts, chopped, ground cumin, ground turmeric, ground cinnamon, chili powder (your taste ), raisins, orange, rind cut into very thin strips, juiced, loosely packed coarsely chopped fresh coriander, salt, fresh goround pepper, to your taste
    25 min, 15 ingredients
  • Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
    pita breads, cut into wedges for scooping and
    24 More
    pita breads, cut into wedges for scooping, extra virgin olive oil, ground lamb, salt & freshly ground black pepper, chili powder, ground cumin, ground coriander, ground cinnamon, paprika, bay leaf, onion, chopped, green bell pepper, seeded and chopped, garlic cloves, finely chopped, lemon , juice and zest of, worcestershire sauce (eyeball it), tomato sauce, butter, chicken stock, golden raisin (recipe says handful ), dried apricots, chopped, couscous, toasted pine nuts, fresh parsley leaves, chopped (recipe says handful ), fresh mint leaves, chopped (recipe says handful ), chives, finely chopped
    40 min, 25 ingredients
  • Pistachio-Crusted Moroccan Rack of Lamb With Israeli Couscous
    rack of lamb, ras el hanout spice mix and
    15 More
    rack of lamb, ras el hanout spice mix, spanish smoked paprika (pimenton), extra virgin olive oil, pomegranate molasses, pistachio nut, breadcrumbs, onion, chopped, butter, israeli couscous, chicken stock, mint leaf, cilantro leaf, flat leaf parsley, pomegranate seeds, preserved lemons or 1 lemon, zest of, dried apricots
    1 hour , 17 ingredients
  • Super Quick Moroccan Chicken Couscous Super Quick Moroccan Chicken Couscous
    pine nuts, cumin seeds, vegetable stock, couscous and
    6 More
    pine nuts, cumin seeds, vegetable stock, couscous, red onion, shredded cooked chicken, dried apricots, coarsely chopped, sultanas, fresh mint, finely chopped, french dressing
    23 min, 10 ingredients
  • Moroccan Stuffed Eggplant (Aubergine) Moroccan Stuffed Eggplant (Aubergine)
    eggplants , halved lengthways, olive oil and
    16 More
    eggplants , halved lengthways, olive oil, onion, finely chopped, garlic cloves, minced, ground beef or 500 g ground pork or 500 g ground chicken, moroccan seasoning, tomatoes, finely chopped, pine nuts, sugar, salt , to taste, fresh ground black pepper , to taste, breadcrumbs, parmesan cheese, lebanese cucumber, tomatoes, halved, coriander leaves, olive oil (to taste), red wine vinegar (to taste)
    1 hour 5 min, 18 ingredients
  • Moroccan Couscous Moroccan Couscous
    unsalted butter, black pepper, chopped shallots, couscous and
    4 More
    unsalted butter, black pepper, chopped shallots, couscous, currants, homemade chicken stock, kosher salt, pignoli nuts toasted
    10 min, 8 ingredients
  • Moroccan Couscous Peppers Moroccan Couscous Peppers
    red bell peppers (about 1 lb) and
    16 More
    red bell peppers (about 1 lb), olive oil-flavored vegetable cooking spray, chopped onion, sliced mushrooms, sliced celery, chopped peeled rome apple, garlic clove, minced, low-salt chicken broth, salt, ground cumin, pepper, ground turmeric (optional), uncooked couscous, olive oil, raisins, pine nuts, toasted, chopped fresh parsley
    17 ingredients
  • Moroccan Chard and Lamb Pan-Fry Moroccan Chard and Lamb Pan-Fry
    swiss chard, olive oil, lamb shoulder, diced and
    9 More
    swiss chard, olive oil, lamb shoulder, diced, onion, sliced, garlic cloves, sliced, turmeric, cumin seed, coriander seed, chili flakes, lamb stock or 400 ml chicken stock, raisins, pine nuts
    30 min, 12 ingredients
  • Moroccan-Style Quinoa Salad with Figs Moroccan-Style Quinoa Salad with Figs
    quinoa, chicken stock, water, half dried apricots, dates and
    13 More
    quinoa, chicken stock, water, half dried apricots, dates, dried figs, yellow bell pepper, pine nuts, extra virgin olive oil, garlic, chopped red onion, apple juice, white wine vinegar, cumin, cinnamon, coriander seed, yellow mustard seed, ground sage
    18 ingredients
  • Fragrant Moroccan Spiced Mince With Couscous Fragrant Moroccan Spiced Mince With Couscous
    nutmeg, grated, cracked black pepper, cinnamon and
    20 More
    nutmeg, grated, cracked black pepper, cinnamon, ground cardamom, cayenne or 1 pinch paprika, cumin, turmeric, curry powder (garam masala is good), salt, garlic cloves, crushed, gingerroot, grated, orange juice (or 1-2 oranges juiced), raisins, couscous, boiling water (or more ), onion, finely chopped, lean ground beef or 500 g minced chicken or 500 g ground lamb, carrots, grated, cabbage, finely shredded, red capsicum, finely diced (pepper), almonds (lightly toasted, or substitute with crushed nuts), pine nuts (lightly toasted ), oil
    10 min, 24 ingredients
  • Couscous with Arugula and Balsamic Tomatoes Couscous with Arugula and Balsamic Tomatoes
    extra-virgin olive oil plus 1/2 cup and
    14 More
    extra-virgin olive oil plus 1/2 cup, fine diced yellow onion, minced garlic, chicken stock, salt, plus more for seasoning, white pepper, plus more for seasoning, diced dried apricot, moroccan couscous, chopped seedless kalamata olives, pine nuts, toasted, snipped chives, feta cheese, whole roma tomatoes, balsamic vinegar, baby arugula, for garnish
    1 hour 15 min, 15 ingredients




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