69564 morgan persimmon bread pudding anglaise Recipes
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bread slices, crumbled, scalded milk and13 Morebread slices, crumbled, scalded milk, up.up- butter, melted, up.up- sugar, slightly beaten eggs, vanilla, chocolate sauce : ..................., karo syrup (light or dark ), canned milk, chocolate chips, meringue topping : ........................, egg whites, cream of tartar, sugar, vanilla1 hour , 15 ingredients
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Bread Pudding (Capirotada)white bread, cubed (1 1-.5 lb. loaf), water and5 Morewhite bread, cubed (1 1-.5 lb. loaf), water, brown sugar, dark, butter or 6 tbsp margarine, raisins, unsalted peanuts, cheddar cheese, shredded (mild )30 min, 7 ingredients
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Portuguese Bread Puddingbread, eggs, milk, grated coconut and2 Morebread, eggs, milk, grated coconut, orange (grind the pelling, and squeze the juice), raisins1 hour , 6 ingredients
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Garlic Bread Puddingbread, cut into 1/2-inch cubes, cream, garlic , smashed and5 Morebread, cut into 1/2-inch cubes, cream, garlic , smashed, egg, egg yolk, minced parsley, salt, white pepper1 hour 5 min, 8 ingredients
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Bread Pudding De Luxewhite bread, melted butter, shredded coconut, raisins and8 Morewhite bread, melted butter, shredded coconut, raisins, chopped cherries, eggs, evaporated milk, brown sugar, salt, grated nutmeg, grated cinnamon, wine , sherry (optional) or 3 tbsp rum (optional)2 hour , 12 ingredients
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Bread Puddingunsalted butter and7 Moreunsalted butter, french bread or baguette, with crust, cut into small cubes, brown sugar, water, ground cinnamon, granny smith apples, peeled, cored and chopped, walnuts, cream cheese, chilled and chopped8 ingredients
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Bread Pudding Souffle (Emeril Lagasse)white sugar plus 2 tbsp, divided, plus extra to coat rame... and14 Morewhite sugar plus 2 tbsp, divided, plus extra to coat ramekins, brown sugar, cinnamon, ground nutmeg, eggs, separated, heavy cream, day-old bread , cut into cubes, raisins, butter, for coating, sugar , for dusting, whiskey sauce, half-and-half, sugar, cornstarch, whiskey1 hour 40 min, 15 ingredients
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Bread Pudding Souffle with Whiskey Saucebutter, for greasing pan and ramekins, sugar and15 Morebutter, for greasing pan and ramekins, sugar, ground cinnamon, nutmeg, eggs, heavy cream, vanilla extract, new orleans french bread, cut into 1-inch cubes (see *cook s note), raisins, heavy cream, cornstarch, water, sugar, bourbon, egg whites, room temperature, cream of tartar, sugar1 hour 20 min, 17 ingredients
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Bread Pudding Souffle with Whiskey Saucesugar, ground cinnamon, freshly grated nutmeg, eggs and12 Moresugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes, see note, raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar1 hour 30 min, 16 ingredients
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Bread Pudding with Sherry Saucecream sherry, dried currants and12 Morecream sherry, dried currants, whole milk (do not use lowfat or nonfat), sugar, eggs, egg yolks, vanilla extract, ground cinnamon, brioche or egg bread cubes (about 6 oz), half and half, egg yolks, sugar, cornstarch, cream sherry14 ingredients
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Raisin Bread Puddingbread, cubed, raisins, evaporated milk and7 Morebread, cubed, raisins, evaporated milk, eggs, slightly beaten, butter, melted, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, caramel sauce (optional)45 min, 10 ingredients
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Bread Pudding With Hard Saucecubed white/whole wheat bread, warm milk, sugar, cinnamon and5 Morecubed white/whole wheat bread, warm milk, sugar, cinnamon, nutmeg, vanilla, eggs, beaten, raisins, chopped pecans or walnuts1 hour , 9 ingredients
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Bread Puddingwhite bread , biscuits, buns,stale doughnuts or whatever ... and9 Morewhite bread , biscuits, buns,stale doughnuts or whatever kind of bread you want to use,cubed, raisins, eggs, beaten, warm water, milk, sweetened condensed milk, butter, melted, vanilla, salt, cinnamon and 1/4 cup. sugar mixed together50 min, 10 ingredients
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