Bread Pudding De Luxe Recipe

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Bread Pudding De Luxe
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Ingredients:

Directions:

  1. Cut crust from bread; brush both sides of bread with melted butter and cut into 1 inch cubes.
  2. In a greased 9x9 square baking dish, place a layer of bread, a layer of coconut, raisins and cherries; repeat layers until all ingredients are used.
  3. Beat eggs until fluffy; add milk, sugar, salt, nutmeg, cinnamon and wine or rum (if using). Stir until combined and sugar has dissolved.
  4. Pour mixture over bread and allow to stand for 1/2 hour.
  5. Bake in a preheated 350 degree oven for 35-45 minutes or until firm.
  6. Allow to cook completely and serve alone or with ice cream, yogurt or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.82 Kcal (1519 kJ)
Calories from fat 126.68 Kcal
% Daily Value*
Total Fat 14.08g 22%
Cholesterol 81.03mg 27%
Sodium 311.28mg 13%
Potassium 473mg 10%
Total Carbs 49.56g 17%
Sugars 15.17g 61%
Dietary Fiber 4.65g 19%
Protein 12.23g 24%
Vitamin C 2.6mg 4%
Iron 2.7mg 15%
Calcium 498.7mg 50%
Amount Per 100 g
Calories 207.9 Kcal (870 kJ)
Calories from fat 72.59 Kcal
% Daily Value*
Total Fat 8.07g 22%
Cholesterol 46.43mg 27%
Sodium 178.37mg 13%
Potassium 271.03mg 10%
Total Carbs 28.4g 17%
Sugars 8.7g 61%
Dietary Fiber 2.66g 19%
Protein 7.01g 24%
Vitamin C 1.5mg 4%
Iron 1.6mg 15%
Calcium 285.7mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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