22688 more veggy guilt pierogi Recipes

  • Veggie-Bean Burger
    chopped zucchini, chopped yellow squash and
    10 More
    chopped zucchini, chopped yellow squash, chopped carrot (1 1/2 small carrots), cooked brown rice, seasoned bread crumbs (i use 4cup salt free, ), homemade beans , combined (red and black ), egg substitute, garlic cloves, chopped, shallot, chopped, ground cumin, homemade chili powder (store bought is fine ), fresh ground pepper (or more to satisfy your taste)
    37 min, 12 ingredients
  • Veggie Paella
    vine-ripened plum tomatoes, kosher salt and
    15 More
    vine-ripened plum tomatoes, kosher salt, extra virgin olive oil, plus more for drizzling, onion, finely chopped, garlic cloves, finely chopped, paprika, cayenne pepper, saffron thread, fennel bulb, cut into 8 wedges, baby artichokes, trimmed and halved, shiitake mushrooms, stemmed, dry white wine, short-grain paella rice, french haricots vert or 4 oz string beans, halved if large, capers, drained, roasted red pepper , cut into strips, chopped fresh parsley, for garnish (optional)
    30 min, 17 ingredients
  • Veggies! Pasta Sauce
    portabella mushrooms, sliced, baby spinach and
    11 More
    portabella mushrooms, sliced, baby spinach, red peppers, sliced, carrots, sliced and chopped, garlic cloves, chopped, parmesan cheese, fresh basil, chopped, water , add more if sauce is too thick, balsamic vinegar, olive oil, paprika, salt , free italian or 1 tbsp all purpose greek seasoning, sea salt and pepper
    25 min, 13 ingredients
  • Veggie Pancakes
    flour, baking powder, salt and
    8 More
    flour, baking powder, salt, black pepper (i use a little more), egg (or equal amt substitue), milk, grated zucchini , don tsp peel them (i use the very smallest squash, as it is less liquidy), grated carrot (don tsp use a food processor to do veggies as they will be too juicy), sliced green onions, slice the green tops and add too, parsley, olive oil or 2 tbsp vegetable oil, of choice,for frying
    16 min, 11 ingredients
  • Veggie Sausage Breakfast Sandwich
    english muffin, egg, veggie sausage pattie, cheese slice and
    1 More
    english muffin, egg, veggie sausage pattie, cheese slice, butter
    5 ingredients
  • Veggie Stuffed Twice Baked Potato Boats
    well-cleaned potatoes, butter (or olive oil) and
    11 More
    well-cleaned potatoes, butter (or olive oil), grated low-fat sharp cheddar cheese, grated parmesan cheese, italian herb seasoning, frozen broccoli florets, shelled frozen peas, thawed, sliced frozen carrots, thawed, chopped tomato, chopped black olives (or geen or kalamata), kosher salt, fresh ground black pepper, morningstar farms veggie bacon strips, cooked until crispy and crumbled
    1 hour 10 min, 13 ingredients
  • Veggie Burger Shepherd's Pie
    olive oil, yellow onion , chooped, carrot, chopped and
    14 More
    olive oil, yellow onion , chooped, carrot, chopped, white mushrooms, chopped, tomato paste, tamari or 2 tbsp other soy sauce, basic vegetable broth, minced fresh thyme, minced fresh marjoram, salt & fresh ground pepper, cornstarch , dissolved in, water, frozen veggie burgers, thawed and crumbled, frozen green pea, ground walnuts, mashed potatoes (try a mix of yukon and sweet potatoes or squash & parsnips), paprika
    1 hour 10 min, 17 ingredients
  • Veggie Patty Melts
    onion, cut in half vertically and sliced (about 2 cups) and
    6 More
    onion, cut in half vertically and sliced (about 2 cups), water, frozen veggie burgers (or meatless soy protein burger), reduced-calorie whole wheat bread, process american cheese or 4 slices cheddar cheese, butter-flavored cooking spray, salt and pepper
    40 min, 7 ingredients
  • More Veggies Than Meat Meatloaf More Veggies Than Meat Meatloaf
    ground chicken, lightlife gimme lean ground beef and
    10 More
    ground chicken, lightlife gimme lean ground beef, chopped celery, chopped mushroom, chopped onion, dried cranberries, eggs, fresh basil, mrs. dash seasoning mix, dehydrated garlic flakes, worcestershire sauce, ketchup
    1 hour 30 min, 12 ingredients
  • Veggie   Everything but the Kitchen Sink  Pasta Sauce Veggie Everything but the Kitchen Sink Pasta Sauce
    turkey sausage (hot or mild ) (optional) and
    22 More
    turkey sausage (hot or mild ) (optional), italian sausage (hot or mild ) (optional), onion, chopped, garlic cloves, minced (more if desired), red wine, tomatoes, diced or 1 (28 oz) can diced tomatoes, tomatoes, blanched, skinned & pureed or 2 (15 oz) cans tomato sauce, tomato paste, zucchini, quartered and thinly sliced, red pepper , cut into 1-inch strips or 1/4-inch squares, carrot (sliced thin or shredded ), celery, thinly sliced (optional), olives, sliced and drained (optional), mushroom, sliced (optional), water (adjust as needed), chopped fresh basil or 3 tsp dried basil, dried parsley, dried oregano, brown sugar, crushed red pepper flakes, salt and pepper, spaghetti (thin for thinner sauce, thicker for thicker sauce), parmesan cheese
    1 hour 30 min, 23 ingredients
  • Veggie Le Crunch Veggie Le Crunch
    radishes, diced and
    14 More
    radishes, diced, black beans, drained and rinsed with cool water, cucumber, diced, pineapple, diced, fresh basil (optional), fresh cilantro (optional), head of dark green lettuce , torn into bite size pieces, ripe avocado, buttermilk, honey (more to taste), vinegar, juice of 1 lime, tabasco sauce, salt, pepper
    10 min, 15 ingredients
  • Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens) Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens)
    butter, at room temperature and
    11 More
    butter, at room temperature, breadcrumbs, plus more for coating ramekins, sun-dried tomatoes, warm water, eggs, olive oil, yellow onion, diced, garlic, minced, mix of portobello and cremini mushrooms, trimmed and finely chopped in a food processor, kosher salt and freshly ground pepper, cheddar, grated, baby spinach leaves , for serving
    1 hour 15 min, 12 ingredients
  • Veggie-Stack Pita Pockets (Food Network Kitchens) Veggie-Stack Pita Pockets (Food Network Kitchens)
    chickpeas or white beans, rinsed and drained, water and
    9 More
    chickpeas or white beans, rinsed and drained, water, grated manchego or pecorino romano cheese, freshly squeezed lemon juice, kosher salt, plus more for seasoning, red pepper flakes, extra-virgin olive oil, freshly ground black pepper, ripe hass avocado, pitted and sliced, cucumber, sliced or 1/2 bell pepper, seeded and sliced, whole-wheat pita minis (3 inches), lightly toasted
    13 min, 11 ingredients
  • Veggie Wonton Quiches Veggie Wonton Quiches
    wonton wrappers and
    13 More
    wonton wrappers, chopped fresh broccoli , i am going to use snow peas, diced fresh mushrooms, diced sweet red pepper, finly chopped onion , we are using more, vegetable oil, eggs, water, dried parsley flakes , or fesh chopped very fine, salt , we are using sea, dried thyme, or finely chopped fresh, pepper, cayenne pepper, shredded cheddar cheese
    14 ingredients
  • Veggie Baked Beans Veggie Baked Beans
    dried navy beans (about 2 cups), vegetable cooking spray and
    10 More
    dried navy beans (about 2 cups), vegetable cooking spray, chopped onion, chopped green bell pepper, water (more if needed as they cook), molasses, ketchup, brown sugar, prepared mustard, paprika, salt, ground red pepper (add more to taste)
    12 ingredients
  • Veggie and potato bake Veggie and potato bake
    black pepper, crushed red pepper (more to tatse), evoo and
    5 More
    black pepper, crushed red pepper (more to tatse), evoo, minced garlic, paprika, whole red bell pepper, whole small potatoes, vidalia onion
    38 min, 8 ingredients
  • Veggie Stack with Basil Veggie Stack with Basil
    red wine vinegar, honey, chopped garlic and
    11 More
    red wine vinegar, honey, chopped garlic, olive oil, plus more for brushing grill, salt, pepper, eggplant , cut crosswise into 12 (1/4-inch-thick) slices, yellow squash , cut crosswise into 8 (1/4-inch-thick) slices, zucchini , cut crosswise into 8 (1/4-inch-thick) slices, uncooked couscous, red onion, cut into 4 (1/4-inch-thick ) rings, vine-ripened tomato , cut crosswise into 4 slices, shredded part-skim mozzarella, divided, chopped fresh basil, plus additional leaves for garnish
    14 ingredients
  • Veggie Gyro Burgers Veggie Gyro Burgers
    frozen veggie burgers, nonfat sour cream and
    5 More
    frozen veggie burgers, nonfat sour cream, unpeeled cucumber, chopped, garlic clove, foldable pita breads, tomatoes, shredded lettuce
    20 min, 7 ingredients




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