272167 more vegetable egg mark Recipes

  • Creamy Rice with Parsnip Purée and Root Vegetables
    vegetable oil, parsnips, peeled, cut into 1/2-inch cubes and
    8 More
    vegetable oil, parsnips, peeled, cut into 1/2-inch cubes, more) vegetable stock or vegetable broth, cubes peeled carrots, cubes peeled parsnips, cubes peeled turnips, water, basmati rice, coarse kosher salt, vegetable stock or vegetable broth
    10 ingredients
  • Panang Vegetable Curry
    vegetable oil, shallots, thinly sliced and
    17 More
    vegetable oil, shallots, thinly sliced, chopped peeled ginger, canned unsweetened coconut milk, divided, more) vegetable stock, fresh or frozen kaffir lime leaves, dried chiles de arbol, kabocha squash, cut into 8 wedges, seeded , or 2 acorn squash, quartered, seeded, carrots, peeled , cut on a diagonal into 1/2 slices, red bell peppers, cut into 1/2 squares, liquid tamarind concentrate or 2 tbsp tamarind paste mixed with 2 tbsp water, sliced fresh basil, divided, fish sauce (such as nam pla or nuoc nam), fresh lime juice, firm tofu, drained, patted dry, cut into 1 cubes, kosher salt, chopped peanuts, steamed jasmine rice
    19 ingredients
  • Vegetable Fried Rice
    jasmine rice, uncooked and
    9 More
    jasmine rice, uncooked, garlic cloves, chopped (or 1 tsp of garlic powder), onion, chopped, vegetable oil (enough to saute the onion or garlic and then to coat the rice), sesame chili oil, water, frozen mixed vegetables, eggs, scrambled and chopped (no other ingredient in the scrambled eggs), salt & pepper, soy sauce (optional)
    25 min, 10 ingredients
  • As Easy As It Gets Vegetable Soup
    vegetable broth (i used campbell's) and
    3 More
    vegetable broth (i used campbell s), frozen vegetables (i used green giant valley selections, california mix), eggs, beaten, salt and pepper, to taste
    20 min, 4 ingredients
  • Egg Rolls
    sausage, chinese vegetables, egg roll wrap and
    4 More
    sausage, chinese vegetables, egg roll wrap, shredded cabbage, ginger, salt and pepper, garlic
    49 min, 7 ingredients
  • Garden Vegetable Egg Salad
    eggs, hardboiled and cooled and
    10 More
    eggs, hardboiled and cooled, scallions, chopped, white and light green parts, coarsely shredded carrot, coarsley chopped red radish, chopped celery, light mayonnaise or 2/3-1 cup salad dressing, mustard, low-fat milk, salt, pepper, dill weed
    15 min, 11 ingredients
  • Garden Vegetable Egg Scramble
    eggs, milk, salt, pepper, butter shortening and
    5 More
    eggs, milk, salt, pepper, butter shortening, butter shortening sticks, chopped green pepper, shredded carrot, sliced green onion, shredded cheddar cheese
    10 ingredients
  • More-Vegetable-Than-Egg Frittata (Mark Bittman) More-Vegetable-Than-Egg Frittata (Mark Bittman)
    olive oil or 2 tbsp butter, onion, sliced (optional) and
    5 More
    olive oil or 2 tbsp butter, onion, sliced (optional), salt & fresh ground pepper, any raw vegetables or 4 -6 cups barely cooked vegetables, chopped or sliced, fresh basil or 1/4 cup fresh parsley leaves or 1 tsp chopped fresh tarragon or 1 tsp mint leaves or 1 tsp any other herbs, eggs, freshly grated parmesan cheese (optional)
    30 min, 7 ingredients
  • Vegetable Egg Drop Soup Vegetable Egg Drop Soup
    chicken broth, divided, cornstarch, divided and
    2 More
    chicken broth, divided, cornstarch, divided, thawed, frozen chopped vegetables, eggs
    4 ingredients
  • Vegetable  Frankie Vegetable Frankie
    canola oil and
    24 More
    canola oil, yellow squash, quartered and sliced 1/4-inch thick, zucchini, quartered and sliced 1/4-inch thick, canola oil, english peas, shelled and blanched in salted water, sugar snap peas , blanched in salt water, haricot vert, cut into 1-inch pieces and blanched, onion, peeled and sliced thin, cumin, turmeric, fresh ginger root, peeled and minced, minced fresh garlic, salt, freshly crushed black pepper, canola oil, mixed vegetables, eggs beaten with 1 tbsp chopped cilantro, wheat flour tortillas, fresh chili, sliced thin, coriander, chutney, chat masala, cilantro, mint sprigs, salt and pepper
    35 min, 25 ingredients
  • Vegetable Pinwheel Roll Vegetable Pinwheel Roll
    onion, chopped, butter, frozen mixed vegetables, egg and
    7 More
    onion, chopped, butter, frozen mixed vegetables, egg, prepared mustard, worcestershire sauce, salt, pepper, ground beef, shredded process cheese (velveeta), bacon strips
    30 min, 11 ingredients
  • Vegetable Egg Breakfast Enchilada Vegetable Egg Breakfast Enchilada
    canola oil, sliced scallion, canned whole kernel corn and
    6 More
    canola oil, sliced scallion, canned whole kernel corn, frozen chopped spinach, thawed,drain and squeezed dry, beaten eggs, salt, shredded cheddar cheese, shredded monterey jack pepper cheese, flour tortillas
    27 min, 9 ingredients
  • Tofu-Vegetable Egg Rolls Tofu-Vegetable Egg Rolls
    egg roll wraps, firm tofu, drained and
    7 More
    egg roll wraps, firm tofu, drained, peanut oil or salad oil, grated ginger, chopped green onion, chopped chinese cabbage or 1 1/2 cups finely chopped cabbage, chopped fresh mushrooms, flour, water
    1 hour , 9 ingredients
  • Vegetable & Egg Noodle Ribbons Vegetable & Egg Noodle Ribbons
    carrot, washed & peeled, courgettes, washed (zucchini) and
    9 More
    carrot, washed & peeled, courgettes, washed (zucchini), butter, olive oil, fresh shiitake mushrooms, finely sliced (optional), frozen english peas, thawed, thick egg noodles, chopped mixed fresh herbs (such as marjoram, chives and basil ) or 1/2 tsp dried italian seasoning mix or 1/2 tsp herbs, of your choice, kosher sea salt, black pepper, parmesan cheese, to garnish (optional)
    20 min, 11 ingredients
  • Fresh Vegetable Egg Salad Fresh Vegetable Egg Salad
    eggs, hard-cooked and chopped, celery, thinly sliced and
    9 More
    eggs, hard-cooked and chopped, celery, thinly sliced, carrot, shredded, zucchini, sliced, green onions, sliced, reduced-calorie mayonnaise or 1/3 cup salad dressing, fresh dill weed or 1 tsp dried dill weed, dijon mustard, salt, pita pocket bread, halved (6 inch), lettuce leaf
    20 min, 11 ingredients
  • Bean and Vegetable Chili (Mark Bittman) Bean and Vegetable Chili (Mark Bittman)
    olive oil and
    16 More
    olive oil, ground beef or 1/2 lb ground pork or 1/2 lb ground turkey or 1/2 lb ground chicken, salt (to taste), fresh ground black pepper (to taste), onion, chopped, garlic, minced, eggplants, cubed, zucchini, chopped, carrots, chopped, mushroom, quartered, chile, seeded and minced (fresh or dried ), ground cumin, dried oregano leaves, canned tomato, seeded and chopped, canned kidney beans , liquid reserved, vegetable stock (adjust as needed), fresh cilantro, for garnish
    1 hour , 17 ingredients
  • Mark's Super Low Fat Pancakes Mark's Super Low Fat Pancakes
    egg whites, all-purpose flour, whole wheat flour and
    6 More
    egg whites, all-purpose flour, whole wheat flour, skim milk, brown sugar, applesauce, safflower oil (or canola oil), baking powder, salt
    30 min, 9 ingredients
  • Mark Darcy's Emergency Omelette (A La Bridget Jones) Mark Darcy's Emergency Omelette (A La Bridget Jones)
    eggs, chopped chives, potatoes or 2 medium, scallion and
    4 More
    eggs, chopped chives, potatoes or 2 medium, scallion, lemon juice, butter, salt & pepper, shredded cheese (optional)
    10 min, 8 ingredients




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