2868 mongolian marinade Recipes

dark sesame oil, minced garlic, green onions , cut into 1-inch pieces, flank steak, trimmed and cut crosswise into thin strips, water, low-sodium soy sauce, cornstarch, crushed red pepper flakes (for very hot -- i d skip or use 1/2), brown sugar

oil, lamb fillets, cut into thin strips, garlic, crushed, spring onions, soy sauce, dry sherry, sweet chili sauce, toasted sesame seeds (i toast them by tossing in a dry non-stick frypan over a medium heat until golden)

sirloin steak, trimmed, sliced thin, soy sauce, cornstarch, peanut oil or 1 1/2 tbsp sesame oil or 1 1/2 tbsp vegetable oil, sugar, salt, white pepper, peanut oil or 1 tbsp sesame oil or 1 tbsp vegetable oil, garlic cloves, minced, ground ginger, sliced water chestnuts, drained, green onions , sliced lengthwise, soy sauce

soy sauce, chinese rice wine or 2 tbsp dry sherry, cornstarch, flank steak , thinly sliced across the grain, cooking oil, garlic, minced, dried red chilies, green onions , cut into 3-inch pieces, hoisin sauce

vegetable oil, garlic clove, finely minced, chili sauce (can add extra tsp of chili paste for extra spice), soy sauce, sugar, beef, sliced into bite-size pieces (chicken may be substituted), sweet onion, shredded, sesame oil

sherry wine or 1/4 cup white grape juice, gingerroot, finely grated, soy sauce, peanut oil, brown sugar, cornstarch, garlic cloves, crushed, red pepper flakes, flank steaks or 12 oz sirloin steaks, very thinly sliced across the grain and cut into 1 1/2-inch lengths, bok choy , thinly sliced crosswise, fresh shiitake mushrooms , wiped, stems removed, and thinly sliced, scallions, thinly sliced, carrots, peeled and cut into 1/4 inch slices, beef stock (i would use more...at least a cup more), water, hoisin sauce, soba noodles, chinese hot pepper oil , to taste

center cut double pork chops, hoisin sauce, sugar, tamari soy sauce, sherry wine vinegar, rice vinegar, green onion, white and two thirds of green parts, minced, tabasco sauce, lee kum kee black bean chili sauce, peeled and grated fresh ginger, minced garlic, fresh ground white pepper

beef, thinly sliced, scallions , split down the middle and cut into 2 ,pieces, sesame oil, peanut oil, egg, salt, pepper, sugar, cornstarch, peanut oil, scallion, minced, crushed ginger, minced garlic, soy sauce, dry sherry, hoisin sauce, water

egg noodles (dried ), vegetable oil (or peanut oil), rump steak (trimmed, thinly sliced ), carrots (medium halved and thinly sliced ), red capsicum (bell pepper medium coarsly chopped), broccoli (cut into florets ), green beans (trimmed and halved ), garlic cloves (minced ), ginger (fresh finely grated ), spring onions (green onions thinly sliced), dry sherry, brown sugar, oyster sauce, soy sauce, sambal oelek

soy sauce, sugar, cornstarch, mirin, hoisin sauce, sambal oelek, msg, canola oil, fresh ginger, minced, fresh garlic, minced, sirloin steak, sliced thin, green onions, sliced in 2 inch pieces, asparagus, sliced in 1 1/2 inch pieces and blanched, oyster mushrooms, sliced

hoisin sauce, low sodium chicken broth, rice vinegar, chopped garlic, toasted sesame oil, brown sugar, low sodium soy sauce, chopped fresh ginger, sriracha sauce, flank steaks, salt, black pepper

lamb tenderloin, sugar, dark soy sauce, egg, beaten, bicarbonate of soda (baking soda), cornflour (cornstarch), peanut oil, onions, cut into quarters, spring onion, finely sliced (scallion), garlic cloves, finely chopped, five-spice powder, hoisin sauce, ground bean sauce (mor sze jeung), chili bean sauce, chinese wine (or dry sherry)

beef flank steak, partially frozen, water, rice wine, hoisin sauce, spicy brown bean sauce, soy sauce, cornstarch, sesame oil, peanut oil (or other preferred ), garlic cloves, minced, green onions , cut into 1 inch pieces on the diagonal, bean thread noodles (sai fun), hot cooked rice (optional, if desired)

lean ground beef, shredded chinese cabbage, sea salt, vegetable oil, dry sherry, hoisin sauce, oyster sauce, malt vinegar, sesame oil, carrot, peeled and finely sliced, red pepper, finely sliced, sliced green onion, dry sherry, light soy sauce, cornstarch, diced gingerroot, garlic cloves, finely diced, sesame oil

center-cut double pork chops, hoisin sauce, sugar, tamari soy sauce, sherry wine vinegar, rice vinegar, scallion, minced (use all the white part and 2/3 of the green part), tabasco sauce, chili sauce (lee kum kee brand, black bean flavor preferred), fresh ginger, peeled and grated, garlic, peeled and minced, white pepper, fresh cilantro leaves and stems, minced, sesame oil, sugar, mustard powder (coleman s preferred), egg yolks, red wine vinegar, creme fraiche or 3/4 cup sour cream

flank steaks , thinly sliced against the grain, shiitake mushroom, thinly sliced, bok choy, oyster sauce, vegetable oil, fresh ginger, chopped garlic, sesame oil, light soy sauce, chicken broth

chow mein noodles, cooked rice, chicken breast, green onions, bean sprouts, soy sauce, chili powder, canola oil

firm tofu, cut into 1-inch blocks, green onion tops , cut into 1-inch pieces, peeled and shredded carrots, chopped broccoli, baby snow pea pods, sliced water chestnuts, bean sprouts, sesame oil, cooked ramen noodles or 2 cups soba noodles, teriyaki sauce (i use honey for grilled meats, can use more sauce if you like), corn , green beans, tomato, green pepper, onions, asparagus (anything fresh is best), garlic (optional), ginger (optional), beef (optional) or chicken (optional)