57324 moms secret beef Recipes

beef eye round roast (about 2-1/2 lb), canola oil, onion, chopped, brewed coffee, cold water, divided, beef bouillon granules, dried basil, dried rosemary, crushed, garlic clove, minced, salt, pepper, king arthur unbleached all-purpose flour

beef broth, onion, chopped, cider vinegar, minced fresh parsley, bay leaf, mixed pickling spices, dried marjoram, dried savory, salt, pepper, beef eye round roast (3 lb), sandwich rolls, split, lettuce , tomato and onion, optional

beef cutlets, approx . 6 oz. each, dijon mustard, salt, black pepper, dill pickles, finely chopped, bacon, cut in half, onion, chopped, vegetable oil, beef broth, peppercorns, bay leaf, cornstarch, cold water, sour cream

olive oil, stewing beef, flour (to dust beef with,you probably won tsp use all of it but what ever is extra just falls off (and ), water, tomato soup, onion, diced, stalks celery, diced, carrots, sliced diagonally, potatoes, cubed, worcestershire sauce or 1/4 cup dry red wine, bay leaf, ground pepper

beef bones (soup bone) or 1 whole chicken, water, bay leaf, onion, cut into 1/2-inch chunks, fresh parsley, carrots, sliced, leek, chopped (white and light-green parts only ), stalks celery, sliced (with leaves ), chicken bouillon cube, ground black pepper (do not add any salt), potatoes, peeled and chopped into 1-inch chunks, cauliflower , broken into rosettes, fresh parsley, chopped

beef stew meat, diced into 1 inch pieces, salt and pepper to taste, paprika, onion, chopped, vegetable oil, potatoes , scrubbed and chopped, chili without beans

beef consomme soup, grain rice, fleishmans margarine, onions, minced

beef chuck steaks, 1-inch thick, trimmed, onion, sliced, bell pepper, sliced, cream of mushroom soup, stewed tomatoes, worcestershire sauce, dried thyme, crumbled, salt, garlic powder, black pepper, new potatoes, unpeeled and quartered, green beans, frozen, fresh

beef broth (bouillon), green onion, chopped, lemon juice, brown sugar, soy sauce, seasoned salt, flank steak

beef round steak, 1/2 inch thick, oil, onion, chopped, salt, pepper, flour, tomato juice, canned mushroom pieces, drained, evaporated milk, lemon juice, cooked noodles

beef brisket, beef stock or 14 oz consomme, light soy sauce, fresh squeezed lemon juice, garlic cloves, crushed (or to taste), liquid smoke

cracker crumb, onion, chopped, lean ground beef, ground pork, salt, worcestershire sauce, pepper, sage, poultry seasoning or 1/4 tsp sausage seasoning, eggs, tomato sauce, mustard, brown sugar, nutmeg, ketchup

butter, olive oil, stewing beef, carrot (chopped small), string bean (chopped small), onion (chopped small), garlic cloves (chopped ), mushrooms, bow tie pasta

beef tongue, onion, chopped, baby carrots, red potatoes, unpeeled, salt, pepper, garlic powder, paprika

beef broth/water, beef pot roast, carrots, cut in 1 pieces, dry onion mix, pepper, potatoes, quartered, salt

beef brisket, salt , to taste, garlic powder , to taste, onion soup mix, marinara sauce, red wine

beef short ribs with bones, oil, onion soup mix, vinegar, brown sugar, ketchup, water, prepared mustard, celery, diced, salt

beef brisket, kosher salt, fresh ground black pepper, garlic, minced (4 cloves), dried oregano leaves, carrot, peeled and cut into 2-inch chunks, stalks celery, cut into 2-inch chunks, yellow onions, peeled and sliced, potatoes , russet peeled and cut into big chunks, bay leaves (fresh or dried ), tomato juice (we use v-8)