290609 mom sugar spice pork Recipes

eggs, garlic powder, onion powder, saltine crackers, crushed, vegetable oil, cut pork chops

olive oil, thick pork chops, water, butter, chopped celery, minced onion, soft bread crumbs, cream-style corn, poultry seasoning, salt, pepper

oil, egg, milk, breadcrumbs, pork chops, salt and pepper (to season)

pork shoulder , trimmed of fat and bone, five-spice powder, cooking oil, apple juice, dry white wine, soy sauce, cornstarch, cold water

pork shoulder, apple juice, soy sauce, hoisin sauce, five-spice powder

pork shoulder, five-spice powder, oil, apple juice, dry white wine, soy sauce, cornstarch, cold water, hot cooked rice

pork shoulder or butt (3 1/2 to 4 lb.), fat-trimmed, garlic, peeled and minced or pressed, chinese five spice, sugar, soy sauce, chinese black vinegar or balsamic vinegar, flour tortillas (7 to 8 in .), shredded napa or green cabbage, sliced green onions (including tops), cilantro sprigs, rinsed, prepared hoisin or prepared chinese plum sauce

boneless pork butt (larger if bone in) or 2 lbs boneless pork loin roast (larger if bone in), seasoning salt (more or less- this is just a guess as i always just shake it right out of the jar onto the roast and)

dry mustard, ketchup, whole large garlic, minced, lemon juice, liquid smoke flavoring, margarine, onions, minced, pork shoulder, sugar, tabasco sauce, vinegar, water, worcestershire sauce

shortening, sugar, brown sugar, egg, baking soda, salt, flour, nutmeg, cinnamon, walnuts, chopped

pork fillet, snow peas tromed sliced diagonally, mixed lettuce leaves, green spring onions thinly slicrd, punnet grape tomatoes halved, red capsicum thinly sliced, i lebanese cucumber halved lengthways thinly sliced, five spice marinade, orange juice, soy sauce, chinese five spice, dressing, french dressing, orange juice, tblsp soy sauce

pork belly (bones removed and scored ), table salt, fennel seed (ground ), five-spice powder, cinnamon, grapeseed oil (for rubbing), sea salt, granny smith apples (peeled cored and sliced ), caster sugar, rice wine vinegar, lemon (juice of)

pork tenderloin, trimmed, vegetable oil, five-spice powder, kosher salt, sweet onion, thinly sliced, fresh figs, stemmed and quartered, plums, pitted and cut into 1/4 inch thick slices, light red wine (such as sangiovese or beaujolais nouveau), shaoxing wine, sugar, unsalted butter, fresh tarragon leaves, chopped

pork tenderloin, salt, fresh-ground black pepper, chinese five-spice powder, cooking oil, carrots , cut in half lengthwise and then crosswise into 1/4-inch slices, sugar, scallions including green tops, chopped, garlic , cut into thin slices, chopped fresh ginger, jalapeno pepper , seeds and ribs removed, chopped, canned low-sodium chicken broth or homemade stock, soy sauce, fettuccine or chinese egg noodles

butter, softened, eggs, sugar, baking soda, baking powder, cinnamon, flour, buttermilk

pork loin steaks, fat trimmed and sliced, oyster sauce, cornstarch, salt & freshly ground black pepper, peanut oil, garlic cloves, crushed, gingerroot, peeled and grated, dried chili pepper flakes, carrots, cut into fine sticks, pak choi, washed and sliced, fresh large mushrooms, sliced, chestnut mushrooms, sliced, dark soy sauce, rice wine or 2 tbsp dry sherry, chinese five spice powder, chicken stock, cornstarch (mixed with 2tbsp cold water), scallion, sliced, to garnish

pork chops , cut into 1/2-inch-wide strips, five-spice powder, salt, reduced sodium soy sauce, honey, vegetable oil, roasted cashews, unsalted (or peanuts)

pork loin, orange marmalade, soy sauce, chinese five spice powder, fine diced green onions, ginger, mirrin wine, dark sesame oil