69580 mom creamy cauliflower soup Recipes

strong vegetable broth, garlic , roasted (whole), leeks, the white part only washed and chopped, head cauliflower, chopped, raw cashews, chives, chopped finely (to garnish ), organic brown rice , quinoa or millet, to serve

butter, garlic cloves, minced, chicken stock, water, frozen cauliflower, potato, peeled and cubed, heavy cream, fat-free half-and-half, white cheddar cheese, shredded, monterey jack pepper cheese, shredded, salt and pepper (i needed at least 1-2 tsp ), nutmeg

water, onions, carrots, head cabbage, bell peppers, cubes boullion, diced tomatoes with garlic, basil and oregano, zucchini, cubed, cauliflower, brocoli, garlic, minced

cauliflower florets, about 2 large heads, olive oil, fresh thyme, minced, kosher salt, low sodium chicken broth, low-fat milk, pepper

cauliflower, butter, onion, chicken stock, salt, pepper, cream, spinach, pine nuts, butter, garlic clove, onion, chicken stock, parsley, cornstarch, water, salt, pepper

parmesan cheese, grated, carrot, peeled and washed, cream of mushroom soup, evaporated milk, sour cream, garlic

beef short ribs, onion, chopped, frozen mixed vegetables, head shredded green cabbage, diced tomatoes, tomato soup, beef bouillon, uncooked fusilli

tomatoes, potatoes, beef roast, head cabbage, carrots, mixed vegetables, tomato soup, water, onion, carton half-and-half , creamer, white rice

soup, evoo, margarine (optional), chopped, fresh tomatoes, yellow onion, chopped, chopped garlic, couple pinches kosher salt, white pepper, worcestershire sauce, celery flakes, dried basil, diced tomatoes (i use hunts because the don tsp taste sweet, personal preference), tiny can tomato paste, chicken stock, half and half (what i had, could use skim milk or whatever), parmesan crisps, shredded parmesan

olive oil, head cauliflower, cut into large florets, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, ground turmeric, saffron threads, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: 1 seared sea scallop for each bowl of soup

ground beef, onion (chopped ), minestrone soup (i use campbells condensed), ranch style bean (do not drain), garlic (crushed ), diced ro-tel tomatoes (i use original instead of mild or hot), potatoes (cubed ), tomato juice, whole kernel corn (optional but drain if used ), salt and pepper

cauliflower , pieces, water, pachage cream cheese, cubed, american cheese spread, dried beef, shredded, potato flakes

cauliflower, chicken stock, milk, pintcream, leeks, onion, garlic cloves, butter, fresh thyme or tarragon, bay leaf, nutmeg, parsley, ground white pepper

chicken breast (with the skin and bone for richer broth), egg noodles, cream of chicken soup, salt, black pepper, carrots, sliced (optional), onion, chopped (optional), chopped parsley (optional)

bacon pieces, cheese, cream of mushroom soup, margarine or butter, onion, pepper to taste, potatos, salt to taste

london broil or thick piece of beef - 2 inches thick with the bon, soup bones, beef ribs, carrots, celery, onion - large, beef broth, tomato paste

water, chicken bouillon cubes, carrot, chopped, onion, chopped, head cauliflower, broken into bite size pieces, kielbasa, evaporated milk, velveeta cheese, cut in small cubes, cornstarch, water