443 molasses bread whole Recipes

warm water, skim milk (warm ), butter (melted ), molasses, honey, salt, whole wheat flour, white flour, gluten (rounded), instant yeast (for rapid cycle, 2tsp for regular cycle)

water, powdered milk, egg (optional), butter or 2 tbsp oil or 2 tbsp lard, molasses, sugar, salt, oats, whole wheat flour, white bread flour, gluten, see note (optional), yeast

butter, egg , plus, egg whites or whole eggs, brown sugar or packets of equal or splenda plus molasses, cinnamon, ground nutmeg, lowfat milk, whole wheat bread (3-4 cups), torn into small pieces, dried (french bread was suggested instead), raisins

dry yeast, sourdough starter, warm water, salt, molasses, honey, ground flax seeds (optl), gluten, olive oil, bread flour, whole wheat flour, egg, beaten (egg wash)

water , lukewarm, milk , lukewarm, egg, mixed with a fork, molasses, soft margarine, salt, natural bran (not the cereal), all-purpose flour, whole wheat flour, rolled oats (not the instant variety), rolled oats , to sprinkle on top of loaf, wheat germ, psyllium, fast rising yeast, raisins (optional)

butter, softened, egg, molasses, mashed banana, whole wheat flour, all-purpose flour, baking soda, salt, ground nutmeg

active dry yeast, white sugar, warm water, butter, melted, molasses, oat bran, whole wheat flour, salt, oat bran

molasses (or treacle), fresh active dry yeast, crumbled (or a 1/4-oz packet active dry yeast), whole wheat flour , stone-ground (or 4 1/2 cups stone-ground mixed with 1/2 cup white flour), sea salt (fine grind), canola oil, for greasing (or sunflower oil)

flour, whole wheat flour, oats, baking soda, ground cinnamon, salt, butter, softened, dark molasses, egg, banana, plain low-fat yogurt, vanilla extract

warm water, vegetable oil, molasses, cocoa, caraway seed (optional), salt, bread flour, rye flour, whole wheat flour, vital wheat gluten (optional), bread machine yeast

flour, whole wheat flour, oats, baking soda, cinnamon, salt, sugar, butter, softened, dark molasses, eggs, mashed ripe banana, low-fat sour cream (or use full-fat ) or 1/3 cup low-fat yogurt (or use full-fat), applesauce, vanilla

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

water, margarine, salt, powdered milk, honey, molasses, whole wheat flour, yeast

water, milk, whole wheat flour, salt, maple syrup, molasses, butter, fast rise yeast

old fashioned oats, buttermilk, molasses, vegetable oil, unbleached all-purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins

flour, baking soda, salt, cinnamon, nutmeg, shortening, brown sugar , packed, eggs, dark molasses, whole milk, peeled, cored, diced apples (about 2 medium), chopped walnuts , pecans, or macadamia nuts (optional)

all-purpose flour, whole wheat flour, oats, baking soda, ground cinnamon, salt, sugar, butter, softened, dark molasses, eggs, mashed ripe banana (about 2 bananas), plain low-fat yogurt, vanilla extract

yellow cornmeal, buttermilk, mild-flavored (light) molasses, vegetable oil, old-fashioned oats, unbleached all purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins