271356 modified cooking light cheese Recipes

elbow macaroni, cooked, cheddar cheese, shredded, divided, eggs, milk, salt, black pepper, paprika

macaroni noodles, cooked, american cheese, shredded, stewed tomatoes, cornstarch, milk, salt and pepper, dry onion flakes, butter

cooked and diced chicken, butter, celery, onion, flour, boiling water, chicken bouillon, prepared biscuit mix, grated pimiento-american cheese

olive oil more for pan, rigatoni cooked, blue cheese or fontina grated, dried figs chopped, chopped almonds garnish

light bread (40-45 calories each with about 2g fiber per slice), lean turkey bacon or 2 slices center-cut bacon, fat free oven-roasted turkey breast, tomatoes, leaves romaine lettuce, fat-free mayonnaise

light bread, nonfat milk, egg substitute, applesauce, raisins, vanilla, cinnamon, nutmeg, salt

sun-dried tomato packed in oil , cut into sprinkles, olive oil, red pepper flakes, shallot, minced, garlic cloves, minced, kale, coarsely chopped, dried oregano, salt, fresh ground black pepper, rigatoni pasta, cooked, goat cheese, crumbled, water

cheddar cheese, crumbled, white vinegar, mayonnaise, heavy cream, cayenne pepper or 1/2 tsp minced jalapeno, black pepper

oatmeal, uncooked, water or 1 1/2 cups juices from cooked meat, cheese, grated, egg, beaten, wheat germ, margarine, powdered milk, salt, cornmeal, whole wheat flour

capicola, egg, soft-cooked, provolone cheese, thick-cut french fries, coleslaw, tomatoes, thick-cut slices italian bread, fresh

heavy cream (at room temperature ), dijon mustard, cayenne pepper (or to taste), salt (or to taste), extra-sharp cheddar cheese, grated (at room temperature ), pasta (ziti, rigati, fusilli, linguini or spaghetti), green onions, chopped (green tops only ) (optional), black pepper (optional)

cheese whiz, cream-style corn, frozen mixed vegetables (your choice ), potato (diced and cooked ), chicken bouillon cube, water

cream cheese, sweetened condensed milk, lemon juice, vanilla, cracker pie crust, sugar, cornstarch, cherry juice, cherries , red tart , pitted, drained

cooked, diced potatoes ( yukon gold or white ), mayonnaise - enough to bind, salt , pepper, garlic powder, chopped celery, chopped onions, chopped hard boiled eggs as desired, diced white american cheese as desired, fine chopped red basil to taste, fine chopped dill weed to taste

fat (or today style of oil ), cooked corn, tomato puree, salt, grated cheese, egg, paprika

pepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese