104126 mocha melted chocolate marshmallow frosting Recipes
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sugar, all-purpose flour, unsweetened cocoa, baking powder and12 Moresugar, all-purpose flour, unsweetened cocoa, baking powder, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, chocolate fudge frosting, margarine, melted, unsweetened cocoa, powdered sugar, milk, vanilla extract45 min, 16 ingredients
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chocolate cupcakes, dutch-processed cocoa powder, water and12 Morechocolate cupcakes, dutch-processed cocoa powder, water, all purpose flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, pure vanilla extract, chocolate fudge frosting, unsweetened chocolate, coarsely chopped, unsalted butter, room temperature, confectioners (powdered or icing) sugar, sifted, pure vanilla extract15 ingredients
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chocolate wafer cookies, crushed, butter, melted and10 Morechocolate wafer cookies, crushed, butter, melted, chocolate syrup, heavy whipping cream, unsalted butter, light corn syrup, bittersweet chocolate or 8 oz semisweet chocolate, chopped, vanilla extract, chocolate-chocolate chip ice cream, chocolate fudge brownie ice cream, cookies -and-cream ice cream, white chocolate, melted30 min, 12 ingredients
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Mocha Marlowchocolate, marshmallow, quartered (about 16) and4 Morechocolate, marshmallow, quartered (about 16), brewed coffee (strong ), salt, heavy cream or 1 cup whipping cream, whipped, nuts, chopped (your choice )20 min, 6 ingredients
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Chocolate Cake and Surprise Icingchocolate cake mix and6 Morechocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate fudge frosting, pecans (chopped ) or 1/2 cup walnuts (chopped), marshmallow40 min, 7 ingredients
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Chocolate Marshmallow Sundae (Wayne Harley Brachman)chocolate ice cream, marshmallow fluff and2 Morechocolate ice cream, marshmallow fluff, chocolate fudge sauce, strawberries and assorted nuts (optional)5 min, 4 ingredients
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Chocolate Marshmallow Popcorn Ballsmarshmallows, butter, salt, vanilla extract and3 Moremarshmallows, butter, salt, vanilla extract, popped popcorn, sweet dark chocolate chopped, whipping cream7 ingredients
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Chocolate Lover’s Cheesecakeschocolate cookie crumbs, butter, melted and7 Morechocolate cookie crumbs, butter, melted, cream cheese, softened, sugar, eggs, semi-sweet baking chocolate, melted and cooled, disorono liqueur, melted chocolate, for topping, enough to drizzle, toasted almond, slivered for topping1 hour 20 min, 9 ingredients
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Chocolate Potato Candythis recipe was made every year at christmas , without th... and4 Morethis recipe was made every year at christmas , without the chocolate, until my great grandmother passed away. i recently decided to add melted chocolate...just to spice it up a bit, potato, peeled, melted semisweet chocolate, confectioners sugar, peanut butter5 ingredients
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Chocolate Espresso Cakechocolate espresso cake and14 Morechocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.35 min, 15 ingredients
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