Chocolate Fudge Truffles Recipe

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Chocolate Fudge Truffles
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Ingredients:

Directions:

  1. In a bowl, place cookie crumbs, condensed milk, coconut and cocoa.
  2. Mix until well combined. Place in the refrigerator until it hardens a little or for about 30 minutes.
  3. Roll into teaspoon sized small balls and put aside.
  4. Melt milk chocolate in a double saucepan or in the microwave.
  5. Dip balls into milk chocolate using a fork, let drain a little to remove excess chocolate and place on a sheet of baking paper to set.
  6. Optional - Melt some extra dark or white chocolate or both and place in a piping implement. Drizzle zig-zag lines over truffles for decoration.
  7. Place in an airtight container in the refrigerator for at least 1 hour before indulging.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.82 Kcal (1561 kJ)
Calories from fat 142.89 Kcal
% Daily Value*
Total Fat 15.88g 24%
Cholesterol 0.32mg 0%
Sodium 219.04mg 9%
Potassium 48.48mg 1%
Total Carbs 54.24g 18%
Sugars 29.66g 119%
Dietary Fiber 0.36g 1%
Protein 3.4g 7%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 17mg 2%
Amount Per 100 g
Calories 1396.43 Kcal (5847 kJ)
Calories from fat 535.19 Kcal
% Daily Value*
Total Fat 59.47g 24%
Cholesterol 1.2mg 0%
Sodium 820.44mg 9%
Potassium 181.58mg 1%
Total Carbs 203.17g 18%
Sugars 111.1g 119%
Dietary Fiber 1.35g 1%
Protein 12.75g 7%
Vitamin C 0.2mg 0%
Iron 1.8mg 3%
Calcium 63.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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