4 bar cupcakes with chocolate marshmallow frosting Recipes

  • Heavenly Candy Bar Cupcakes
    chocolate-coated caramel and creamy nougat bars and
    11 More
    chocolate-coated caramel and creamy nougat bars, butter or margarine, sugar, shortening, eggs, all-purpose flour, salt, buttermilk, baking soda, vanilla extract, chocolate-marshmallow frosting, garnishes: chopped frozen fun-size chocolate-coated caramel and creamy nougat bars, candy corn
    25 min, 12 ingredients
  • Mississippi Mud Cupcakes
    butter, softened, sugar, eggs, all-purpose flour and
    9 More
    butter, softened, sugar, eggs, all-purpose flour, unsweetened cocoa, salt, sour cream, baking soda, semisweet chocolate baking bar, finely chopped and divided, paper baking cups, vegetable cooking spray, marshmallow frosting, roasted glazed pecan pieces
    13 ingredients
  • Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting
    all-purpose flour, sugar, high-fat cocoa powder and
    22 More
    all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract
    54 min, 25 ingredients




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