17 miss chicken with Recipes

chicken, cut into 10 pieces (breasts halved crosswise), kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, all-purpose flour, cornstarch, canola or vegetable oil (for frying; about 4 cups), fatback, sliced 1/2 thick, rinsed (optional)

chicken wings (or more , as many as you want!), vegetable oil or peanut oil, flour, salt, black pepper, cinnamon sugar

chopped cooked chicken, chopped celery, chopped pecans, mayonnaise, salt, lemon juice, minced onions, grated cheddar cheese, potato chip, crushed (i use lay s regular)

egg noodles, tuna, drained, ground black pepper, salt, chopped onion, chopped green bell pepper, milk, condensed cream of chicken soup, american cheese

butter, onion, finely chopped, carrot, grated, green bell pepper, finely diced (add small amounts of other colors of bell pepper if desired), yellow squash, sliced, zucchini, sliced, pepperidge farm herb seasoning, divided, cream of chicken soup, cream of mushroom soup, mayonnaise, sour cream, seasoned salt of your choice, sargento s italian 6 cheese blend shredded cheese, butter, melted

chicken breasts (about 2 lb), dried italian salad dressing mix, water, melted butter, light cream cheese, softened, cream of celery soup, hot cooked noodles

chicken, onion, celery rib, salt, all-purpose flour, water, salt and pepper, to taste, all-purpose flour, salt, shortening or 3/4 cup lard, cold water

whole chickens, cut into serving pieces, pastry for double-crust pie (storebought or your own recipe), salt and pepper, to taste, milk, chicken stock, butter

boneless skinless chicken breasts, egg, flour, rice wine (mirin), cornstarch, soy sauce, white vinegar, water, sugar, salt, white pepper, tabasco sauce, worcestershire sauce, ketchup, minced ginger, olive oil, orange , juice of, orange , zest of, cornstarch, water

chicken parts (cut up legs, breasts and thighs), sherry wine or 1 1/2 cups rice wine vinegar, coconut milk, garlic cloves, peeled, bay leaves, whole black peppercorn, whole thai chiles (optional)

skinned and boned chicken breast halves, milk, salt, pepper, lemon pepper, all-purpose flour, vegetable oil or shortening, come back dipping sauce

turnips, peeled and thinly sliced, bacon, fried, reserved bacon drippings, sugar or 1 1/2 tsp splenda substitute, tabasco sauce , to taste, chicken broth, heavy cream, salt and black pepper

russet potatoes or 5 lbs yukon gold potatoes, onion, chopped, butter, sour cream, half-and-half cream, cream of chicken soup, cream of celery soup, velveeta cheese (more if desired), seasoned pepper, grated cheddar cheese (optional), crumbled bacon (optional), chives (optional)

kielbasa, sliced into 1/4 inch rounds, prepared german sauerkraut, prepared chicken stock, onion, diced very fine, minced garlic, fresh ground black pepper, dried parsley, hot sauce (optional), fennel seed, dried oregano, dried sage, dried thyme, peeled and cubed red potatoes, sea salt (or to taste)

blue snapper (head off ), holland house cooking wine, lemon, butter, shrimp, rice, yellow onion, garlic heads, mushroom (can be canned or fresh), season salt (lawry s), onion powder, rosemary, thyme (for best results use grounded), pepper, lemon pepper seasoning, parsley, cornbread (prepared , jiffy s will be fine), chicken liver, sugar