110 miso red sauce Recipes

  • Grilled Beef-Tenderloin Skewers with Red-Miso Glaze
    vegetable oil, garlic, thinly sliced, low-sodium soy sauce and
    5 More
    vegetable oil, garlic, thinly sliced, low-sodium soy sauce, red miso paste, asian sesame oil, sugar, salt, beef tenderloin, sliced 1/4 inch thick
    8 ingredients
  • Foiled Miso Salmon
    salmon fillets, green onions , thinly sliced at an angle and
    7 More
    salmon fillets, green onions , thinly sliced at an angle, shiitake mushrooms, stems removed and tops cut in half, red pepper flakes (to garnish ), miso, mirin, sake, soy sauce, sugar
    30 min, 9 ingredients
  • Sesame-Miso Cucumber Salad
    sesame seeds, toasted and
    7 More
    sesame seeds, toasted, white miso (soybean paste) or lower-sodium soy sauce, rice vinegar, honey, water, crushed red pepper, dark sesame oil, sliced seeded cucumber
    8 ingredients
  • Grilled Short Ribs with Miso
    reduced-sodium soy sauce, dark brown sugar and
    6 More
    reduced-sodium soy sauce, dark brown sugar, garlic cloves, minced, asian sesame oil, bone-in 1/3- to 1/2-inch-thick flanken-style short ribs, butter lettuce leaves, red miso, sticky rice
    8 ingredients
  • Thai Inspired Peanut Dipping Sauce
    garlic, ginger, finely grated and
    6 More
    garlic, ginger, finely grated, creamy natural peanut butter (i only use natural peanut butter no sugar in it.), water, white miso paste, shoyu, fresh lime juice, red chili sauce or to taste (you can use 1/2 tsp. chili oil if you have it, i don tsp) optional
    8 ingredients
  • Nori Ahi with Soy-Mustard-Port Sauce
    dijon mustard, soy sauce, balsamic vinegar, dry red wine and
    7 More
    dijon mustard, soy sauce, balsamic vinegar, dry red wine, port wine, heavy cream, unsalted butter , cut into pieces, nori furikake (japanese seasoning mix, see below ), ahi tuna, white miso, vegetable oil, divided
    11 ingredients
  • Grilled Beef Tenderloin Skewers With Red-Miso Glaze Grilled Beef Tenderloin Skewers With Red-Miso Glaze
    vegetable oil, garlic cloves, thinly sliced and
    6 More
    vegetable oil, garlic cloves, thinly sliced, low sodium soy sauce, red miso, sesame oil, sugar, salt, beef tenderloin, sliced 1/4 inch thick
    25 min, 8 ingredients
  • Yuzu Miso Yuzu Miso
    onion, diced, fennel, diced, garlic cloves, sliced and
    11 More
    onion, diced, fennel, diced, garlic cloves, sliced, minced ginger, red chili flakes, blended oil, konbu sheets, mirin, rice vinegar, vegetable stock, soy sauce, bonito flakes, miso, yuzu
    20 min, 14 ingredients
  • Jazzy Miso Soup Jazzy Miso Soup
    dried kelp , kombo (2-3 inch piece), cold water and
    12 More
    dried kelp , kombo (2-3 inch piece), cold water, packaged dried tuna bonito flakes (katso bushi), dried wakame seaweed (a type of seaweed), shiro miso (white/yellow fermented soy bean paste), dashi, soft tofu, drained and cut into 1/2 cubes, sliced green onion (scallions), chopped baby bok choy (optional), bean sprouts (optional), julienned carrot (optional), snow peas (optional), crushed red pepper flakes, low sodium soy sauce
    30 min, 14 ingredients
  • Greens With Tangy Miso Dressing Greens With Tangy Miso Dressing
    onion , cut into half moons, toasted sesame oil and
    12 More
    onion , cut into half moons, toasted sesame oil, red bell pepper, seeded and cut julienne, kale, stemmed and cut julienne, water, napa cabbage or 4 cups bok choy, cut julienne, tamari soy sauce, white miso, tahini, lemon juice, freshly squeezed, water, honey or 1 tbsp brown rice syrup, fresh dill weed or 1 tsp dried dill, turmeric
    30 min, 14 ingredients
  • Chicken and Chinese Broccoli Miso Stir-Fry Chicken and Chinese Broccoli Miso Stir-Fry
    chicken breast, cubed into 1/2 inch pieces and
    11 More
    chicken breast, cubed into 1/2 inch pieces, chinese broccoli or 1/2 lb italian broccoli or 1/2 lb bok choy, sweet onion, diced small, garlic cloves, minced, dark soy sauce, salt (or to taste), peanut oil or 3 tbsp vegetable oil, red miso, water, cornstarch, green onions, parsley
    30 min, 12 ingredients
  • Tempeh and Green Beans With Shiitake-Miso Gravy Tempeh and Green Beans With Shiitake-Miso Gravy
    vegetable broth or 1 cup water and
    12 More
    vegetable broth or 1 cup water, sliced shiitake mushroom caps (2 to 3 oz), fresh ginger, minced, dark sesame oil, cornstarch, miso (any variety), fresh ground pepper, tempeh , any variety, olive oil, soy sauce, frozen green beans , completely thawed, red bell peppers or 1 orange bell peppers or 1 yellow bell pepper, cut into long, narrow strips, toasted almond, slivered or sliced (optional)
    45 min, 13 ingredients
  • Chinese-style Tofu  Sauce Chinese-style Tofu Sauce
    oil, fresh grated gingerroot, fresh minced garlic and
    12 More
    oil, fresh grated gingerroot, fresh minced garlic, red bell peppers, minced or cut into small bite size pieces, mushrooms, thinly sliced, green onions, the whites thinly sliced and greens cut into 2 inch lengths, tofu, cut into 1/2 inch cubes, red miso, creamed with, water, soy sauce, honey, smooth cashew butter or 1 tbsp tahini sesame butter, rice wine vinegar, cornstarch , dissolved in, water
    35 min, 15 ingredients
  • Faux Peanut Sauce (Alton Brown) Faux Peanut Sauce (Alton Brown)
    chicken broth, unsweetened coconut milk and
    10 More
    chicken broth, unsweetened coconut milk, freshly squeezed lime juice, soy sauce, red miso paste, fish sauce or 2 to 3 anchovies, ground, hot sauce, chopped garlic, chopped fresh ginger, cashew nut butter, tahini, chopped cilantro leaves
    20 min, 12 ingredients
  • Tofu Steaks with Red Wine-Mushroom Sauce and Mashed Grilled Potatoes Tofu Steaks with Red Wine-Mushroom Sauce and Mashed Grilled Potatoes
    peeled baking potatoes , cut into 1-inch pieces and
    19 More
    peeled baking potatoes , cut into 1-inch pieces, garlic cloves, reduced-fat milk, fat-free sour cream, butter, salt, freshly ground black pepper, water-packed firm tofu, drained, chopped fresh thyme, freshly ground black pepper, chopped shallots, sliced cremini mushrooms (about 8 oz), sliced shiitake mushroom caps (about 6 oz), portobello mushroom cap , cut into 1-inch pieces (about 4 oz), dry red wine, water, divided, red miso (soybean paste), salt, freshly ground black pepper, chopped fresh parsley
    21 ingredients
  • Lori's Far Out/East  Pork Lori's Far Out/East Pork
    boneless pork loin roast, water, soy sauce, ginger and
    11 More
    boneless pork loin roast, water, soy sauce, ginger, star anise, miso, sriracha sauce, sake, rice vinegar, sugar, sesame oil, garlic cloves (minced ), gingerroot (grated ), onions (julienned), red bell peppers (julienned)
    1 hour 1 min, 15 ingredients
  • Salty Sweet Grilling Sauce Salty Sweet Grilling Sauce
    canola oil, white miso (fermented soybean paste) and
    3 More
    canola oil, white miso (fermented soybean paste), soy sauce, pure maple syrup, red chili paste (sambal oelek)
    2 min, 5 ingredients
  • Healthy Sesame Roasted Broccoli Healthy Sesame Roasted Broccoli
    broccoli florets, green onions, chopped, olive oil and
    7 More
    broccoli florets, green onions, chopped, olive oil, low sodium soy sauce, red miso, red pepper flakes, garlic cloves, minced, ginger, freshly grated, drops dark sesame oil (optional), sesame seeds, toasted
    20 min, 10 ingredients




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