83 minted shrimp rolls Recipes

  • Shrimp Spring Rolls (Goi Cuon)
    vermicelli rice noodles, shrimp and
    4 More
    vermicelli rice noodles, shrimp, rice paper sheets (8-12 inches), lettuce leaves, mint leaves (or more ), cilantro
    6 ingredients
  • Thai Basil Rolls with Hoisin-Peanut Sauce
    rolls, shrimp, pork loin, rice noodles and
    10 More
    rolls, shrimp, pork loin, rice noodles, rice wrapper sheets, fresh thai basil - leaves picked from stems, chopped fresh cilantro, chopped fresh mint, bean sprouts, sauce, hoisin sauce, creamy peanut butter, water, chopped roasted peanuts
    50 min, 14 ingredients
  • Shrimp Summer Rolls With Peanut Dipping Sauce
    dried thin chinese rice noodles (maifun) and
    12 More
    dried thin chinese rice noodles (maifun), sheets rice paper, cooked shrimp , cut in half lengthwise, fresh mint leaves, fresh cilantro leaves, fresh basil leaf, shredded lettuce or 1 cup green cabbage, mung bean sprouts, matchstick-size strips seeded english cucumber, matchstick-size strips peeled carrots or 1 cup jicama, crunchy peanut butter, hoisin sauce, water
    30 min, 13 ingredients
  • Shrimp Spring Rolls With Hoisin Dipping Sauce
    seasoned rice vinegar, hoisin sauce and
    7 More
    seasoned rice vinegar, hoisin sauce, minced peeled fresh ginger, chili-garlic sauce, sheets rice paper , rounds, coleslaw mix, chopped fresh cilantro, chopped fresh mint, cooked and deveined medium shrimp , halved horizontally
    50 min, 9 ingredients
  • Cambodian Summer Rolls
    shrimp (cleaned and deveined ), uncooked rice noodles and
    13 More
    shrimp (cleaned and deveined ), uncooked rice noodles, sheets rice paper, hoisin sauce, shredded-thin red leaf lettuce, sliced fresh basil, sliced fresh mint, low sodium soy sauce (i use low-tamari), water, sugar, chopped fresh cilantro, fresh lime juice, minced peeled fresh ginger, thai chili paste with garlic, garlic clove, minced
    50 min, 15 ingredients
  • Summer Rolls
    half of a 7-oz. package.) thin rice noodles and
    12 More
    half of a 7-oz. package.) thin rice noodles, red bell pepper (6 oz.), rinsed, asian fish sauce (nuoc nam or nam pla), sweet asian chili sauce, lime juice, chopped roasted peanuts, shelled cooked shrimp (31 to 40 per lb.), tails removed, shredded cooked chicken, mixed baby greens, rinsed and crisped, english cucumber (10 oz.), rinsed , halved lengthwise, and thinly sliced into half-moons, carrots (8 oz. total), peeled and shredded, loosely packed fresh mint leaves and fresh cilantro, rice-paper wrappers (banh trang; 8 in. wide)
    13 ingredients
  • Shrimp Summer Rolls (Emeril Lagasse) Shrimp Summer Rolls (Emeril Lagasse)
    mung bean noodles or cellophane noodles and
    26 More
    mung bean noodles or cellophane noodles, fresh ginger, peeled and thinly sliced, lemon, halved, soy sauce, sugar, bay leaves, chopped green onions (green and white parts ), chopped garlic, salt, freshly ground black pepper, cayenne pepper, shrimp, peeled and de-veined, essence , recipe follows, rice paper wrappers, romaine lettuce leaves, rinsed, patted dry , ribs removed, and torn into bite-size pieces, alfalfa or radish sprouts, fresh mint leaves, fresh cilantro, carrot, peeled and shredded, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 27 ingredients
  • Shrimp Summer Rolls (Food Network Kitchens) Shrimp Summer Rolls (Food Network Kitchens)
    unsalted peanuts, vegetable oil, red curry paste and
    18 More
    unsalted peanuts, vegetable oil, red curry paste, fish sauce, sugar, unsweetened coconut milk, low-sodium chicken broth, hoisin sauce, kosher salt, rice vinegar, sugar, black peppercorns, shrimp (unpeeled ), rice vermicelli, cucumber, scallions, rice paper wrappers, mint, basil, cilantro, boston lettuce leaves , torn
    1 hour 10 min, 21 ingredients
  • Shrimp Spring Rolls with Peanut Dipping Sauce Shrimp Spring Rolls with Peanut Dipping Sauce
    minced fresh ginger, water, peanut butter, soy sauce and
    12 More
    minced fresh ginger, water, peanut butter, soy sauce, rice vinegar, sweet white miso, red pepper flakes, bean thread noodles, cooked and drained, shredded cabbage, grated carrot, sliced green onion, sesame seeds, toasted, cilantro leaves, whole, mint leaves, whole, shrimp, cooked, peeled and split in half lengthwise, sheets rice paper
    1 hour 5 min, 16 ingredients
  • Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce
    fresh lime juice, sugar, fermented fish sauce (nam pla) and
    15 More
    fresh lime juice, sugar, fermented fish sauce (nam pla), unseasoned rice vinegar, chopped fresh cilantro, garlic cloves, minced jalapeno chili with seeds, olive oil, fresh shiitake mushrooms, stemmed, caps thinly sliced, dried thin chinese rice sticks (maifun), fresh mint leaves, fresh cilantro leaves, fresh basil leaves, shredded iceberg lettuce or green cabbage, mung bean sprouts or daikon (japanese white radish) sprouts, matchstick-size strips seeded english hothouse cucumber, matchstick-size strips peeled carrot or jicama, cooked peeled deveined medium shrimp , cut lengthwise in half
    18 ingredients
  • Spring Rolls (Soft) Spring Rolls (Soft)
    shrimp, peeled and deveined, rice noodles and
    12 More
    shrimp, peeled and deveined, rice noodles, sheets rice paper , rounds (about 8 1/2 inches in diameter), basil leaves, carrot, finely shredded, mint leaves , large, red-leaf lettuce leaves , spines removed, making 6 large halves (can use any lettuce you prefer, i actually like angel hair cabbage), sugar, water, warm, rice vinegar, chili sauce, fish sauce, carrot, very finely shredded, scallion, thinly sliced
    20 min, 14 ingredients
  • Rice Paper Roll-Ups Rice Paper Roll-Ups
    shrimp, cooked (or crab or smoked salmon) and
    14 More
    shrimp, cooked (or crab or smoked salmon), rice paper sheets, softened, mango , cut into fine strips, carrot, cut into thin strips and blanched for 30 seconds, red pepper , cut into thin strips, bean sprouts, cilantro leaves, mint leaves, boston head lettuce, chives, rice vinegar, fish sauce, lime juice, sugar, chili-garlic sauce
    45 min, 15 ingredients
  • Thai Basil Rolls With Hoisin-Peanut Sauce Thai Basil Rolls With Hoisin-Peanut Sauce
    shrimp, pork loin, rice noodles and
    9 More
    shrimp, pork loin, rice noodles, rice , wrapper sheets round, fresh thai basil , leaves picked from stems, fresh cilantro, chopped, fresh mint, chopped, bean sprouts, hoisin sauce, creamy peanut butter, water, roasted peanuts, chopped
    50 min, 12 ingredients
  • Spicy Shrimp Spring Rolls (Emeril Lagasse) Spicy Shrimp Spring Rolls (Emeril Lagasse)
    peanut oil for frying, vegetable oil and
    21 More
    peanut oil for frying, vegetable oil, chinese sausage, finely chopped, freshly ground black pepper, minced yellow onions, chopped garlic, bok choy, shredded, shrimp, peeled, deveined and chopped, nuoc cham sauce , recipe follows, freshly ground black pepper, chopped green onions, rice papers or spring roll wrappers, bean sprouts, match-stick carrot strips, cilantro leaves, fresh mint leaves, recipe courtesy of emeril lagasse , 1999, fresh chile pepper, chopped garlic, sugar, fresh lime, fish sauce (nuoc mam), water
    23 ingredients
  • Vietnamese Salad Rolls with Chicken, Shrimp and Beef Vietnamese Salad Rolls with Chicken, Shrimp and Beef
    rice paper sheets (available in chinatown), fish sauce and
    31 More
    rice paper sheets (available in chinatown), fish sauce, lime juice, garlic, minced, chili, water, sugar, ginger, lemongrass, garlic, lime, chili paste, hoisin, sesame oil, napa cabbage , fine chiffonade, cucumber, peeled, seeded and finely julienned, red peppers , finely julienned, carrot , finely julienned, ginger, minced, cilantro, chopped, mint, chopped, nuoc cham, shredded chicken breast, sliced beef sirloin tip, coarsely chopped shrimp, lettuce leaves, mint, cilantro, cucumber, cut into small spears, mung bean sprouts, carrot , julienned, chiles (preferably fresh thai bird), lime wedges
    1 hour 20 min, 33 ingredients
  • Thai-Style Spring Roll Salad With Red Curry Shrimp Thai-Style Spring Roll Salad With Red Curry Shrimp
    raw shrimp, peeled and deveined and
    21 More
    raw shrimp, peeled and deveined, red curry paste (see note ), sugar, vegetable oil, salt, cooking oil , for sauteeing shrimp, fresh-squeezed lime juice, sugar, fresh gingerroot, minced, fish sauce (see note ), chili-garlic sauce (see note ), vegetable oil, dry rice noodles (see note ), iceberg lettuce, carrot , julienned, cucumber, seeded and sliced into half-moons, fresh bean sprout, red bell pepper, diced, fresh cilantro, chopped, fresh mint leaves , torn, chopped peanuts (optional), wonton wrapper, sliced into strips and fried (optional)
    40 min, 22 ingredients
  • Spring Shrimp Salad Spring Shrimp Salad
    crusty dinner rolls,cut in half and
    7 More
    crusty dinner rolls,cut in half, lemon plus wedges for serving, lg. shrimp (16-20 ct.)peeled and deveined, olive oil, green onions,thinly sliced, baby arugula, ea.) frozen artichoke hearts, fresh mint leaves,chopped
    8 ingredients
  • Super Yummy Summer Rolls Super Yummy Summer Rolls
    rice stick noodles, peeled and deveined shrimp and
    14 More
    rice stick noodles, peeled and deveined shrimp, shredded carrots, shredded napa cabbage, mint leaf, cilantro leaf, cucumber, peeled, seeded, and grated, sheets rice paper, fish sauce, fresh lime juice, light brown sugar, garlic clove, minced, minced fresh ginger, vietnamese chili paste, loosely packed roughly chopped cilantro leaf, loosely packed roughly chopped mint leaf
    30 min, 16 ingredients




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