47268 minted mango rolls cashew mirin Recipes

  • Mango-Mint Lobster Rolls
    spiny or rock lobster tail (about 12 oz.), thawed if froz... and
    7 More
    spiny or rock lobster tail (about 12 oz.), thawed if frozen, firm-ripe mango (about 1 lb.), english cucumber (5 in. long, 6 oz.), rinsed, red red onion, fresh mint leaves, rinsed and drained, edible rice paper wrappers (also called dried egg roll or dried spring roll wrappers; about 8 in.), salad mix (about 3 oz.), rinsed and crisped, mint-lime dipping sauce
    8 ingredients
  • Mango Cashew Salad
    mango - peeled, seeded and cubed and
    6 More
    mango - peeled, seeded and cubed, granny smith apple - peeled, cored and diced, toasted cashews, balsamic vinegar, ground cinnamon, ground ginger, salt
    15 min, 7 ingredients
  • Crab, Mango, and Cashew Dip
    chopped orange bell pepper, vegetable oil and
    9 More
    chopped orange bell pepper, vegetable oil, chopped ripe mangoes, divided (about 3 large), chopped green onions, ricotta cheese, lemon zest, fresh lemon juice, salt, lump crabmeat, flaked, chopped roasted cashew nuts, cayenne pepper
    13 min, 11 ingredients
  • Mango-Mint Lassi with Indian Sweet Spices
    mango - peeled, seeded, and diced, brown sugar and
    6 More
    mango - peeled, seeded, and diced, brown sugar, chopped fresh mint, freshly ground star anise, freshly ground cardamom, lime juice, plain yogurt, fresh mint for garnish
    15 min, 8 ingredients
  • Mango Mint Salsa
    mangoes - peeled, seeded, and chopped, chopped onion and
    4 More
    mangoes - peeled, seeded, and chopped, chopped onion, chopped cilantro, chopped fresh mint, limes, juiced, minced fresh ginger root (optional)
    20 min, 6 ingredients
  • Minted Shrimp and Mango Summer Rolls with Cashew-Mirin Dipping Sauce Minted Shrimp and Mango Summer Rolls with Cashew-Mirin Dipping Sauce
    water, fresh shrimp, peeled and deveined and
    9 More
    water, fresh shrimp, peeled and deveined, cellophane noodles, rice paper wrappers, cucumber, peeled, seeded , and cut into thin strips (about 1 1/2 cups), carrot , cut into thin strips (about 1 cup), green onions , cut into thin strips, mango, peeled and cut into thin strips (about 1 1/2 cups), fresh basil leaves (about 2 bunches), fresh mint leaves, cashew-mirin dipping sauce
    11 ingredients
  • Mango Slaw With Cashews and Mint Mango Slaw With Cashews and Mint
    mangoes, peeled, pitted and julienned and
    10 More
    mangoes, peeled, pitted and julienned, napa cabbage, halved and sliced very thinly, red pepper , julienned, red onion, thinly sliced, fresh lime juice (from about 2 limes), rice vinegar, oil , of your choice, salt, red pepper flakes (or to taste, or omit and whisk in chile paste), sliced fresh mint leaves, toasted cashews, coarsely chopped
    20 min, 11 ingredients
  • Minted Mango Dipping Sauce Minted Mango Dipping Sauce
    mango chutney (about 3/4 cup), fresh lime juice and
    1 More
    mango chutney (about 3/4 cup), fresh lime juice, chopped fresh mint
    5 min, 3 ingredients
  • Minted Mango Slices Minted Mango Slices
    mango slices (about 2 cups), fresh mint leaves, chopped
    2 ingredients
  • Cashew-Mirin Dipping Sauce Cashew-Mirin Dipping Sauce
    seasoned rice vinegar, mirin and
    3 More
    seasoned rice vinegar, mirin, salted cashews, finely chopped, sugar, water
    5 ingredients
  • Mango-Mint Lobster Rolls Mango-Mint Lobster Rolls
    lobster tail, thawed if frozen (about 12 oz.) and
    6 More
    lobster tail, thawed if frozen (about 12 oz.), firm-ripe mango, english cucumber, rinsed, red red onion, fresh mint leaves, rinsed and drained, edible rice paper sheets, mixed salad greens, rinsed and crisped
    45 min, 7 ingredients
  • Mango Chutney Spread Mango Chutney Spread
    cream cheese, softened, cream or 2 tbsp milk and
    6 More
    cream cheese, softened, cream or 2 tbsp milk, golden raisin, green onion, chopped, lean bacon, cooked and crumbled, curry powder, mango chutney, cashews, coarsely chopped
    15 min, 8 ingredients
  • Minted Mango and Jicama Salad Minted Mango and Jicama Salad
    fresh lime juice, reduced-sugar orange marmalade and
    4 More
    fresh lime juice, reduced-sugar orange marmalade, minced peeled fresh ginger, chopped fresh mint, sliced peeled ripe mango, peeled jicama , 3 x 1/4-inch strips
    10 min, 6 ingredients
  • Minted Mango and Jicama Salad Minted Mango and Jicama Salad
    fresh lime juice, reduced-sugar orange marmalade and
    4 More
    fresh lime juice, reduced-sugar orange marmalade, minced peeled fresh ginger, chopped fresh mint, sliced peeled ripe mango, x 1/4-inch) strips peeled jicama
    12 min, 6 ingredients
  • Mango Mojito Pie Mango Mojito Pie
    unflavored gelatin, nonfat milk and
    10 More
    unflavored gelatin, nonfat milk, reduced-fat cream cheese, softened, light sour cream, fresh lime juice, lime zest, rum extract, ripe mangoes, peeled and cut into 1/4-inch cubes, reduced fat graham cracker crust, mint sprig (optional), mango , slices (optional)
    30 min, 12 ingredients
  • Rice Noodle Salad With Mint, Mango & Cashews Rice Noodle Salad With Mint, Mango & Cashews
    rice vermicelli (227g), vegetable oil (30ml) and
    17 More
    rice vermicelli (227g), vegetable oil (30ml), sesame oil (2 ml), red bell pepper, finely sliced, green onions , cut on the diagonal, garlic clove, finely chopped, fresh green chile, seeded and finely chopped, pickled ginger, chopped (10ml), lime , juice and zest of, orange , juice and zest of, soy sauce, rice wine vinegar, chopped fresh mint, chopped fresh coriander, mango, diced, bean sprouts, for garnish, cashews, chopped, for garnish (optional), orange, sliced for garnish, lime, sliced, for garnish
    30 min, 19 ingredients
  • Crab, Mango, and Mint Nori Rolls Crab, Mango, and Mint Nori Rolls
    firm-ripe mango, jumbo lump crab meat, fresh lime juice and
    4 More
    firm-ripe mango, jumbo lump crab meat, fresh lime juice, light brown sugar, wasabi powder * or wasabi paste, ten 8 x 7 1/2-inch sheets toasted nori, fresh mint leaves
    7 ingredients
  • Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls
    shrimp (41/50s), water, nam pla, kosher salt and
    17 More
    shrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water
    35 min, 21 ingredients




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