77 mint onion hot chili Recipes

pineapple juice, soy sauce, brown sugar, vegetable oil, ginger, allspice, hot chili flakes, dry mustard, pork chops (3/4 inch thick ), peeled and cored pineapple, red onion, mint, chopped, garnish, lime wedge, garnish

vegetable oil, ground cumin, caraway seed, cumin seed, ground coriander, chopped red onion, garlic, minced, hot chili pepper, seeded and finely chopped (amount to taste), minced fresh ginger, turmeric, cayenne pepper, cooked diced new potatoes, chopped cilantro (fresh coriander), chopped fresh mint, lime, juiced, salt , to taste, black pepper , to taste

hot green chili peppers (small and hot ), onion, chopped, garlic, chopped, ginger, stalks lemongrass (only the lower part and not the grass like leaves), lemon leaves (if you get kaffir lime leaves i am sure it is better but i make do), fresh lemon rind, coriander leaves, fresh spinach leaves (optional), fresh fenugreek leaves (optional), mint leaf (optional), salt, vinegar, black peppercorns, coriander seed, cumin seed

mint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves, peeled, divided (about 1 1/2 heads ), white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo chilies (6 to 9) or 2 oz new mexico peppers, wiped clean (6 to 9), dried ancho chiles , wiped clean (2 to 4), vegetable oil, hominy, rinsed and drained (also called pozole), diced avocados or crema or queso fresco, sliced iceberg lettuce or romaine lettuce or chopped white onions or sliced radishes or fried corn tortilla strips or tortilla chips or lime wedges or dried oregano or dried hot red pepper flakes

broth, boneless chicken breasts, peanut or canola oil, divided, fresh ginger, sliced, garlic cloves, crushed but intact, onion, thickly sliced, chicken stock or broth, crushed chili flakes, lemon grass (french sorrel), crushed at white end, fish sauce, soup, fresh udon noodles, dark sesame oil, lime, white radish or 4 large red radishes, julienned, carrot , julienned, baby spinach leaves, sliced snow peas or frozen peas, coarsely chopped fresh mint and thai or regular fresh basil, hot pepper, seeded and very finely minced, green onions, very thinly sliced

diced fresh pineapple, diced fresh papaya, diced red bell pepper, diced maui, vidalia , or other sweet onion, garlic clove, minced, fresh hot green chili such as a serrano or thai chili, seeded and minced (wear rubber gloves), shredded mint leaves

pork loin, cut into 1 inch cubes, gingerroot, grated, garlic cloves, crushed, garam masala (an indian spice, you can probably find it with the spices at the store), chili powder, ground turmeric, green chilies, finely chopped, chopped mint, ground coriander, basmati rice, onions, thinly sliced, salt, oil, butter, melted, plain yogurt, saffron thread, soaked in, hot milk, lemon juice, whole wheat flour (barley, wheat, etc), salt

noodles or 7 oz packages oriental rice, boneless skinless chicken breast, green onions, sliced diagonally, carrots, sliced diagonally, cucumber, thinly sliced, bean sprouts, chopped fresh mint, chopped fresh cilantro, toasted sesame seeds, hot chili sauce, lime juice, sesame oil

leg or shoulder of lamb, about 4 x 4 x 1/4-inch, paper-thin slices of prosciutto, young pecorino cheese, chopped fresh rosemary leaves, chopped fresh mint leaves, chopped fresh parsley leaves plus 4 tablespoons, salt and pepper, virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, dried hot chilies, dry red wine, basic tomato sauce , recipe follows, recipe orecchiette pasta, freshly grated hard pecorino

hearts romaine lettuce, chopped, sack (10 oz) mixed baby greens, fresh bean sprouts , any variety, sliced daikon or red radishes, shredded carrots , available prepped in plastic bags in produce case, scallions , sliced on the bias, seedless cucumber , sliced in 1/2 lengthwise, thinly sliced, yellow or red grape tomatoes, red onion, quartered and thinly sliced, fresh mint leaves, trimmed, fresh basil leaves, trimmed, chopped nuts , found on baking aisle, almond toast or anisette toast, (recommended: stella d oro) cut into 1-inch pieces, tamari dark soy sauce, vegetable oil , eyeball it, cut chicken cutlets , depending on size, salt and freshly ground black pepper, mahi mahi, ripe lime, white vinegar or rice wine vinegar, white grape juice concentrate or apple juice concentrate, peanut butter, fresh ginger root, grated, cayenne pepper, vegetable oil, chopped nuts (from salad bar), white vinegar or rice wine vinegar, pepper jelly , available on condiment aisle, garlic, finely chopped, freshly ground black pepper, hot chili oil, vegetable oil

extra virgin olive oil, garlic, thinly sliced, pine nuts, italian parsley, finely chopped to yield 1 cup, black pepper, center cut swordfish, sliced into 4-oz pieces 1/4-inch thick, basic tomato sauce , recipe follows, hot chili flakes, dry white wine, mint, leaves only, to yield 1/4 cup loosely packed, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste

extra-virgin olive oil, onion, cut into 1/4-inch dice, capers , rinsed 3 times and drained, hot chili flakes, tomatoes , juices drained and reserved, crushed by hand, dry white wine, dried baccala , in pieces as evenly thick as possible see note below, cut fresh parsley, fresh mint , cut into chiffonade, baccala must be soaked in the refrigerator for 48 hours in 3 gallons of very cold water, changing the water at least twice a day, before this dish is started., cut the soaked baccala into 2-inch pieces and set aside.

basic tomato sauce , recipe follows, baby artichokes, trimmed and quartered, extra virgin olive oil, fresh mint leaves, washed, hot chili flakes, garlic, peeled, cinzano or other sweet white wine, lobsters, dry spaghettini, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt to taste

hot sauce, ground cumin, allspice, chili powder, fresh oregano, thyme , combined (or a couple shakes of dried), beer, olive oil, steak or 4 boneless chicken breasts, olive oil, onion, cut in 1/2 inch strips, green bell pepper, seeded & cut in 1/2 inch strips, poblano chiles , cut into strips (optional), salt & pepper, chopped tomato, serrano peppers or jalapeno chile, chopped fine, minced onion, cilantro, mint (optional), salt, tortilla

chili powder, ground turmeric, salt, dried marjoram, ground cumin, black pepper, veal shanks, remaining ingredients, olive oil, chopped onion, chopped celery, diced carrot, chopped garlic cloves, minced peeled fresh ginger, ground turmeric, paprika, ground coriander, fat-free , less-sodium chicken broth, dry white wine, fresh lemon juice, tomato paste, cubed peeled butternut squash or sweet potato, carrots, cut into 1-inch-thick pieces (about 8 oz), drained canned chickpeas (garbanzo beans), hot cooked couscous, chopped fresh mint (optional)

bottled green chili salsa (i like hot !!!), unsweetened coconut milk (light if you can find it!), green onion, chopped (2 tbsp.), shredded lime peel, lime juice, chopped fresh cilantro, chopped fresh mint, green curry paste, grated fresh ginger, soy sauce, garlic clove, minced, boneless skinless chicken breast halves (1-1/4 lb. total ), chopped mango, chopped cucumber, fresh mint (optional)

chicken breast fillets, rice stick noodles, chinese cabbage (wombok cabbage), carrots, peeled and coarsely grated, green onions, ends trimmed, thinly sliced diagonally, fresh mint leaves, coriander leaves, garlic clove, finely chopped finely, sized hot red chili , deseeded and finely chopped (asian style chilli), rice vinegar, fresh lime juice, fish sauce, peanut oil, sweet chili sauce, caster sugar , .or to taste

vegetable oil, onion , cut into slivers, garlic, chopped, boneless skinless chicken breasts , cut into bite-sized pieces, soy sauce, ginger, finely chopped, chopped fresh mint leaves, fresh shiitake mushrooms, sliced, green onions, cut into 1 ,pieces, fresh thai red chili peppers, sliced (or 1 tsp. dried red pepper flakes, either optional), rice wine vinegar, granulated sugar, fish sauce, hot steamed rice