132536 millet confetti vegetable sesame soy dressing Recipes

snow peas, trimmed and blanched, vegetable oil, soy sauce, asian sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds

millet, water, onion, chopped, butter, eggs, whole kernel corn, undrained, salt, parsley, poultry seasoning, pepper

soy sauce, rice wine vinegar, red wine vinegar, fresh lemon juice, sesame oil, sugar, salt, garlic cloves, minced, vegetable oil

millet, stock , plus, stock, scallions, chopped, onion, chopped, garlic cloves, chopped, tomato paste, frozen vegetables, salt and pepper, parsley, chopped

mayonnaise, soy sauce, mirin, sugar or 1 tbsp substitute, sesame paste or 1 tbsp tahini, sesame seeds , roasted and partially ground, rice vinegar, sesame oil, garlic powder, mustard powder, kosher salt, ajinomoto (accent) (optional), tabasco sauce (optional), black pepper

dark sesame oil, fresh ginger, peeled and minced, fresh garlic, minced, crushed red pepper flakes, oyster sauce, low sodium soy sauce, sugar, salt, sugar snap pea, trimmed, carrot (julienne cut), sliced water chestnuts (drained and sliced ), red bell pepper (julienne cut), sesame seeds, toasted

millet (rinsed ), onion, diced, buttercup squash, cubed, carrot, diced, cabbage, diced, water, sea salt, parsley, minced, for garnish

soy sauce, oil, rice vinegar, splenda sugar substitute, garlic clove, crushed, dark sesame oil, lemon juice, pepper

red miso, honey, dijon mustard, water or 3 tbsp vegetable stock, soy sauce, cider vinegar, sesame oil, grated fresh ginger, garlic, minced, chopped scallion

sesame oil, rice vinegar, chopped ginger (fresh or in a jar), soy sauce, toasted sesame seeds

orange marmalade, cayenne pepper, ground ginger, garlic powder, white vinegar, vegetable oil, soy sauce, sesame oil, honey, mandarin orange sections, chopped, grilled chicken breasts

carrots, peeled, ends trimmed and sliced, gingerroot, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, toasted sesame oil, salt

rice wine vinegar, soy sauce (i use low sodium ), red wine vinegar, fresh lime juice, sugar (i ve used splenda), garlic clove, pressed, salt (may be omitted), vegetable oil, fresh chinese egg noodles, oil, divided, button mushroom, thinly sliced, shiitake mushroom , stemed, cut into 1/2-inch cubes, snow peas , strings removed, mung bean sprouts, green onion, thinly sliced, sesame seeds, lightly toasted

millet, coarsely chopped dried apricot, vegetable stock, lemon , juice of, salt & pepper, baby spinach leaves, pine nuts, toasted

vegetable broth, garlic, minced, chopped green onion, chopped green bell pepper, chopped red bell pepper, cooked brown rice or 2 cups cooked basmati rice, shredded carrot, soy sauce, ground cumin, salt and pepper

dark sesame oil, minced peeled fresh ginger, minced fresh garlic, crushed red pepper, oyster sauce, low-sodium soy sauce, sugar, salt, sugar snap peas, trimmed, julienne-cut carrot, drained, canned sliced water chestnuts, sliced mushrooms, julienne-cut red bell pepper, sesame seeds, toasted

baby spinach, sesame seeds, lightly toasted and cooled, peanut oil, rice vinegar (not seasoned ), mirin (japanese sweet rice wine), shoyu (japanese all-purpose soy sauce), asian sesame oil, salt

seasoned rice vinegar, tablespooon plus 1 1/2 tsp dijon mustard, vegetable oil, oriental sesame oil, soy sauce, green onions, chopped, dried crushed red pepper, head napa cabbage, sliced, hothouse cucumbers, sliced diagonally, chopped fresh mint, skinless boneless chicken breast halves, fresh shiitake mushrooms, stemmed, lightly salted dry roasted peanuts, coarsely chopped